Find out what American restaurants to try in East Greenville. East Greenville is a borough in Montgomery County, Pennsylvania, United States. The population was 2,951 at the 2010 census.
Things to do in East Greenville
Visited for dinner. Big menu- something for everyone. Full bar, craft beers, great service. We had the Alpine burger and the Woodchipper burger. Delicious, giant beef burgers. Cooked perfectly. Also had an order of good sized wings with whiskey barbecue sauce. Juicy, meaty and cooked perfectly.
3 based on 53 reviews
Popular with locals for their pizza and sandwiches. Extensive menu. Had their Grilled chicken Como. It came in a bun with lettuce, sliced raw onions, tomatoes, grilled chicken with mayonnaise. It came with French fries. It tasted good! Priced at $9.90. Environment is a room with tables and chairs in a typical shopping complex.
3 based on 48 reviews
A TRUE family based restaurant located in East Greenville, PA. We are well known for our Wings and also have other great foods like Hoagies, Steaks and other Entrees. We also have excellent customer service and want you to come in and experience it for yo
Nice variety items with a remarkable cheese steak special that was absolutely delicious. The bar staff was friendly and they had a very solid bar tap selection. This was a nice surprise.
3 based on 58 reviews
Went for a late evening dinner with my mother. The waiter was friendly and attentive. The menu offered ample choices, including daily specials. My mom chose a senior special and I had a daily special. We both chose a 1-trip salad bar as a vegetable. The chicken croquet was tasty and the cabbage/noodle casserole was a pleasant alternative. Overall, a good meal with good service.
4 based on 47 reviews
We went for breakfast and it is the best in the region. This restaurant is at a skeet/clay shooting range. This restaurant is known for it's thick crispy bacon. Our breakfast platters consistent of 2 eggs done to our liking, 3 strips of hot and crispy bacon, chunky potatoes and lightly toasted rye bread with be apple butter. Coffee was very good and plentyful. I would definitely recommend this very casual restaurant.
4 based on 47 reviews
Birthday lunch for my daughter! We have stopped in here again and found the food to be good! We were seated quickly and our server was prompt in taking our order for drinks. The menu is large for a breakfast/lunch restaurant, lots of choices. My daughter ordered a salad, my wife a grilled cheese with bacon, I ordered a chicken salad hoagie. The order came quickly, we also got chips and pickles with our orders! Food was good! Service was prompt! Lunch for three was $29, discount for seniors and First Responders !! We would eat here again, definitely!
4 based on 82 reviews
First time visit Saturday Night... we had the most delicious dinners... I had the Chicken Primivera... ZOWEE... such generous portions ... Fabulous Server Tiffany â¤ï¸â¤ï¸â¤ï¸. She was very informative made suggestions and very pleasant personality... We will definitely be back for a Puzza Night and bring the whole family... BYOB is wonderful also... Thanks Toscoâs
4 based on 134 reviews
We were pleased at the numerous Austrian/German selections. I enjoyed my Veal Forestiere with potatoes and mixed squash. The only disappointment was an up charge for the traditional spaetzle and red cabbage. Considering the overall theme...they should have been offered as sides to my entree.
4 based on 174 reviews
Dinner for 2 at around 6pm with reservations made 5 hours prior. Accommodated our reservation immediately upon arrival. Server/ waitress was very friendly and also quite knowledgeable of the specials and the makeup of the dishes which was welcoming in helping to determine our choices. We had checked the Web siteâs menu prior to going and found only a few changes / discrepancies against the one presented to us. Menu has plenty of good choices. Our salads were fresh and tasty. Also received fresh warm rolls with small side of sweet butter. One entrée was a Veal parmesan with a side of pasta and toasted bread/ roll . I asked and received a substitution of mashed potatoes for the pasta. Veal Parm was very good with a very flavorful tomato sauce. Mashed potatoes were thick but did not have much flavor on their own. Second entrée was Chesapeake Chicken with Lump crab and corn mashed potatoes. Chicken consisted of two nice sized pieces but seemed a little dry, the sauce helped some. The lump crab was good. The corn mashed was very good, seemed like a good mixture /proportion of corn and mashed potatoes. Both dinner servings were plentiful. Desert menu looked promising, but we did not have desert as we were full. Over all our service was excellent throughout the dinner. Water glasses monitored and address as needed. We had been seated near the bar at a table for two. There are other rooms separate from the bar with many tables. Place settings were nicely presented and clean. We will probably return and try some of the more unique offerings the establishment has to offer.
4 based on 129 reviews
A warm friendly atmosphere awaits. Your experience at The Trapp Door starts with a huge Craft Microbrewery Beer Selection of 6 Unique Drafts, 3 Cask Ales, 100 plus Bottle Beers and the best in Seasonal Fresh Food. A special place to relax, unwind, and cat
Great food excellent presentation.Exquisite service. Knowledgeable about items and how they compare-equate to items in different cuisines.Specialty beers on draft...Fantastic meat and cheese tray.Flowerless chocolate cake ...... with a complimentary sherry finish for the birthday girl added a nice touch.We will be back.....
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