Best American restaurants nearby. Discover the best American food in Clarksville. View Menus, Photos and Reviews for American restaurants near you.. Clarksville is an unincorporated community in Howard County; the second wealthiest county in the United States according to the U.S. Census Bureau. The community is named for William Clark, a farmer who owned much of the land on which the community now lies and served as a postal stop that opened on the 4th of July 1851.
The manager is a true gentleman and always greets his customers, serves them immediately, and thanks you for your business. A true pleasure coming to his establishment.
4 based on 162 reviews
The Turn House uses fresh and local ingredients to create delicious and innovative dishes. Whether you are stopping by for a frosty cocktail with friends, family dinner on the patio, or a cozy date night by one of our fireplaces, it is guaranteed that you
We have drinks and food on the outdoor patio with friends. The service was excellent. Although a Country Club setting, the restaurant is open to the public. We had a appetizer of meats and cheese plate, then had burgers and scallops. All were very good! The wine and Arnold Palmers were all tasty.
4 based on 74 reviews
Renamed to Floyd's Crossroad Pub. What a find! Unassuming from the outside. Cozy and friendly on the inside. Owner Brendon came by twice to make sure we were happy with everything. I ordered the Bren-Bren shrimp appetizer coincidentally, named after him. Delish! See photo. Friendly service, nice menu selection. Will return for some more shrimp and try the steamed crabs one day.
4 based on 214 reviews
We had not dined here for a very long time and were reminded how great it was when we had dinner with friends last week. A lovely setting and table on the porch made for a pleasant evening. The menu has many choices. The food was excellent, nice cocktails and pleasant and attentive service. So like the great restaurants of days gone by. Prices were reasonable and entrees were classic. We really enjoyed the veal margarita. Soup and the Caprese salad were likewise outstanding. Food was fresh, not over seasoned and portions ample. Honestly, we were so pleased with everything that we plan to go back again soon. It is located in a neighborhood in Columbia not far from DC or BWI. Free parking. So much to like. And they allow you to linger. This would be a nice spot for celebrations too - birthday or anniversary.
4 based on 105 reviews
Lib's Grill is a Neighborhood Grill serving everything from steaks and seafood to snacks and flatbreads. We are here for the everyday diner or the special occasion destination. We have boutique wines, crafted cocktails and microbrews on draft.
We found Lib's Grill through Yelp and thought the menu looked pretty decent. My son decided this was where he wanted to go for his 21st birthday dinner. We happened to be there on a Tuesday and took advantage of the lobster special, which was excellent--a whole lot of food in 3 courses! The crab dip and MD crab soup were wonderful. The desserts were AMAZING! And our server, Daniyal, was attentive, knowledgeable about the menu, and gave suggestions when asked. We will definitely be returning!Weâre so glad that you found us! And that your first visit was so fantastic! Lobster night was a great night to stop in on, and we love to hear about how great the courses were! Thanks for your kind words, about everything, and weâll let Daniyal know how much you enjoyed your time with him! We hope to see you all back again for more great food and good times! Happy birthday to your son! Cheers, Nick Liberatore
4 based on 466 reviews
The service at Seasons 52 is always good. Their food is fresh and the servers never try to over sell. The best part of eating here is that you can actually have dessert. Their "mini indulges" are served in a shot glass so you get just the right amount of sweet and don't feel deprived!
4 based on 695 reviews
I call Iron Bridge Wine company a hidden gem because of how it's tucked on the far side of Ellicott City MD. First of all, this restaurant is sort of nestled in a semi-residential area - way off the mainstream. If you don't know it's there you'd literally drive past it. However, once you discover this gem of a restaurant, it will quickly become one of your faves. Not only do we go there for special occasions like birthdays, anniversaries and days like mother's and Father's Day, we also just pop on occasionally to have a glass of wine and an appetizer at the bar. Iron Bridge is a wine bar first. They have literally hundreds of bottles of wine available for you to pick from; Whatever your drinking pleasure, they've got it. Next comes the food. Let me just say that I've never been disappointed by anything I've eaten at Iron Bridge. Go to meals include the scallops, mussels and then there is the pork belly appetizer. The pork belly will be on my last supper meal menu for sure. Except for the dishes I mentioned, entrees on the menu changes all the time based on the head chef's whimsy; not a bad thing at all as he's usually spot on. A word of caution though, make a reservation before you go. This place, even the bar, fills up quickly and patrons don't like to leave because it's such a fun place. Regardless of the day of the week, make a reservation or you may miss out on an amazing dining experience.Dear Destination Life, We are so grateful for your review! Thank you for taking the time to share this delightful account of your experiences. We are greatly honored by your praise and your willingness to share it with the dining community. We hope you will continue to make us part of your traditions and your everyday life. Our goal is to make you a part of our family and make you feel welcome every single time.With Sincere Appreciation,The Iron Bridge Family
3 based on 46 reviews
My wife and I had our first meal here around 3pm on a Thursday, and enjoyed ourselves immensely. Our server Devin comes to our table and reports that today is $5 Margarita Thursday. Both my wife and I ordered one each and the following food, which we shared. We ordered a bowl of Southwest Chicken soup which was wonderfully spicy, a Caesar Salad with Steak, and an order of Teriyaki Salmon. All of the food was delicious, the drinks refreshing and the final judgement of the River Hill Grille, worth returning to.Thank you for your kind words about your dining experience! We can't wait to see you back on $5 margarita Thursdays. Also, keep in mind we have happy hour 3-7pm Monday through Friday! Come back to enjoy our daily soups specials!
4 based on 53 reviews
Despite being the third restaurant to be opened by Victoria Restaurant Group (following Victoria Gastro Pub and Manor Hill Tavern), Food Plenty has been years in the making. Food Plenty shares the same name as the Baltimore County farm where the Marriner
We had a quiet dinner at Food Plenty. We were able to sit in the back room by the fire and it was nice. My Moroccan seasoning meatloaf was good. My wife didn't like the shrimp and grits (the pimento cheese just didn't work).
4 based on 223 reviews
Great Sage is anything but common, featuring a bold menu inspired by exotic flavors from around the world, using organic ingredients to nourish the body, and providing a warm, earthy, yet romantic atmosphere perfect for any occasion. Great Sage seeks to p
Iâve been eating here for a couple of years now and the food is always great. It was my first time checking out the live music on Thursday night and it was really great. I just started dating this amazing guy and heâs not vegan but wanted to try the food. What a great nite the food was amazing, the music was great and fun and the company was irreplaceablecheck them out on a Thursday night itâs worth it. (Make a reservation) We are thrilled that you joined us for Live Music Thursdays! We hope you took advantage of the 1/2 price bottles of wine (available every Thur starting @ 5p)! There is nothing we love more than pleasing guests with every type of diet, that means we are doing something right! Speaking of date nights...please keep an eye out for our annual Valentine's Day Prix-Fixe Dinner in February!
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