Reviews on American food in Boardman, Youngstown, Ohio. Boardman is a census-designated place (CDP) in Boardman Township, Mahoning County, Ohio, United States, just south of Youngstown. Boardman is one of two major retail hubs in the Mahoning Valley. The population of the CDP was 35,376 at the 2010 census.
Things to do in Boardman
4 based on 71 reviews
This is one of my familyâs favorite. I wasnât feeling well, so I opted for a simple salmon salad. The salmon was overcooked and the lettuce was not crisp. It was okay.
4 based on 52 reviews
My crispy calamari was delicious and came with two different dips. We were there with other adults and children, and the waiters (both the one for our table and others) really went out of their way to make it a fun and welcoming experience for the five-year-olds. All the other dishes everyone else had looked delicious and got rave reviews.
4 based on 98 reviews
First off the waitress was slow and unattenitive. It took at least 15 minutes to get only our drink! Everyone around us got their food before us. The mushroom breaded appetizer breading was sour tasting to me. The food was very late and my grilled asparagus was completely cold and raw! My pork porterhouse chop was so salty I could not eat it. My husband ate a little. I never like to send food back so i didnât. But what a bad night out. I think the waitress caught on and she came over and said she would send the manager over to speak with us but guess what? Yep they never came! And I will never go back! I was upset that my husband tipped her 20% she didnât deserve it! And she never thanked us as we saw her on the way out. OUT of our Outhouse experience!Hello,This is not at all the food and service experience we had hoped for. If youâd like to get in touch directly, please fill out our Contact Us form and we will reach back out: https://www.outback.com/contact Thank you,LeahOutback Steakhouse
4 based on 48 reviews
Our server, Nicole, was excellent! We were a big group and she did an excellent job being our waitress! I had the Chicken Française which was delicious! The appetizer of quesadillas was also very good and we enjoyed the fresh,warm and soft bread that they bring you. For dessert, I got their special of orange cheesecake which was good, but is a different consistency than typical cheesecake. Our first experience being at TJ's and we were not disappointed! Excellent food and service!
4 based on 84 reviews
We were part of a graduation celebration with a small family gathering. We were each able to order from the menu despite 20 people. I find that so accommodating. Both my husband and I were very pleased with our food. I had a simple fish dish and my husband ordered the salmon. Very good on both parts. And those around us were enjoying filet tips, chicken marsala, and a shrimp pasta dish, as well as a dish I think was called Chicken Victoria; smothered in a delicious sauce. No one was disappointed. And the service for 20 of us was very nice. Great place; I have never been disappointed here.
4 based on 143 reviews
Steamers was recommended by the Holiday Inn Express staff. Service was very good, friendly and attentive. Food was very good, from the warm bread to the salad to the entrees. Very, very good!
4 based on 76 reviews
Stonebridge Grille and Tavern is a unique restaurant. Everything is made from scratch daily. Stonebridge Grille serves moderately priced casual American Cuisine in a comfortable bistro setting. Stonebridge Grille and Tavern is family friendly and locally
Arrived at about 8.30pm with no reservation and immediately had a table in the bar. This was a good move because the dining room was empty. Our waitress promptly took our drinks order and, on serving the drinks, took our order. We shared a large plate of greens with garlic whilst we awaited our meal. The menu is quite extensive with salad, meat and fish options. One had chosen the grouper with a Parmesan topping which was OK but no better. Two of us chose the 6oz beef fillet which was very good. The accompanying salads were huge, as was a helping of French fries. One of us also had the French onion soup which was also too big to finish.Overall, the experience was good; fast service, good food, just what we wanted and we were away just over an hour after we had arrived.
4 based on 126 reviews
I should have known better than to make reservations for a holiday buffet. However, with advertisements about an Easter Buffet at Blue Wolfâs off site location at the Maronite Center I thought we would give it a try. Unfortunately we had the last seating of the day which was a concern and rightfully so...there was no wedding soup left and the meatballs did not get replenished until we had finished our meal. There were a few items that still looked decent and tasted ok. Desserts were sad to say the least and reminded me of what you would find at a hotel breakfast or dinner. Our entire party was disappointed and like I said it was okay not great but okay.
4 based on 53 reviews
VE is home to over 1000 wine & 1400 craft beer labels. Also featuring 34 taps; a Wine, Bourbon, Scotch & Mead bar & of course our world famous flatbreads!
been there a few times, lots of variety, my wife & i love to go there to for a dinner, bottle of wine, you have to know this place is there or you may not find it...Great place, Clean
4 based on 385 reviews
Easily the best meal we had during our stay and would definitely dine here again.Two of us had dinner here midweek while in the area for several days of golf based on TA reviews and walkable proximity to our hotel with a reservation. Our reservation was promptly acknowledged and we were immediately seated in a comfortable booth for two or four diners.The menu is diverse and extensive. Had a seasonal craft rum cocktail, Autumn Breeze, that was interesting and reasonably priced at $8 while we reviewed the menu. For dinner had the strawberry pecan salad with a sweet vanilla vinaigrette that was fresh and quite tasty. Main course was the bourbon pork chop that was garnished with a couple Luxardo cherries and accompanied with a sweet potato purée. Was adequately portioned, nicely plated, and very flavorful. My dinning partner ordered the crab cakes and found them to be moist and enjoyable. We passed on desserts.Our waitress was attentive, informed, and friendly.The interior is warm and comfortable with upscale booths and tables and appointed in a rather odd eclectic collection of faux art, framed photographs, and sporadic placed statues that somehow seemed to work together. Apparently it is currently the only Ohio restaurant in a western PA restaurant group of eight establishments that operate under various names but primarily Springfield Grill and Rachel's Roadhouse.
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