Discover Restaurants offering the best American food in Arnold, Missouri, United States. Arnold is the largest city in Jefferson County, Missouri, United States. The population was 20,808 at the 2010 census. It is approximately 15 miles southwest of St Louis.
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4 based on 40 reviews
Live in the area, first time, drive thru, double cheeseburger with bacon lettuce, tom, large fries and med concrete came to over $13. Wait was ridiculous, fries were skimpy and cold, burger overcooked and way too salty no condiments all super dry. Concrete was decent but runny. No need to go back.
4 based on 97 reviews
We have eaten at the Blue Owl in Kimmswick before, but the Dough Depot wad recommended, so we tried it. So glad we did! Great food , large portions , cheap prices. Sandwiches on homemade pretzel buns were delicious. Two scoop sundae for $3.50, and they were LARGE scoops. Highly recommended.
4 based on 37 reviews
Steak 'n Shake, a classic American brand, was founded in 1934 in Normal, Illinois by Gus Belt who pioneered the concept of premium burgers and milkshakes. For over 85 years, the company's name has been symbolic of its heritage. The word "steak" stood for
What happened to all the $4 meals ??? There's only a few $4 meals left . Drive thru is always pretty long . Staff is always polite.
4 based on 49 reviews
We came after church on a Sunday while visiting my parents. There was nobody ahead of us when we entered, but the hostesses seemed to be in chaos. There weren't any tables immediately available, but we spotted one empty that needed cleared and cleaned. We pointed it out to her, expecting to wait a short while for them to ready it and come get us. But, instead she grabbed menus and instructed us to head that way. The two servers that came over the clean the table seemed highly annoyed that we were standing near the table, as we were instructed to, while they were cleaning it. We weren't trying to rush them in any way, but I could see where they may have felt rushed by our presence, because it was a bit awkward. The hostess should have kept us in the front area until it was ready for us. We sat down and thankfully had a different server, who was much friendlier that those two. We ordered two Big Bite Breakfasts, a Stuffed Biscuit and Gravy, and a Loaded Hashbrowns, along with 2 Coffees. Everything was as you would expect from a typical diner. The Stuffed Biscuit my daughter ordered was interesting, and tasted OK, but I'm glad I didn't order it. I'm not sure I could have eaten much of it. The price was a bit high, between $8-$9 for each of the four entrees.
4 based on 119 reviews
54th Street was founded in Kansas City, MO by Thomas E. Norsworthy in 1989. He envisioned a place that would accommodate a consistently crowded dining room as well as a lively bar crowd, while offering the quality food and drinks that exceed national chai
54 is one of our go to places when we want to go eat out. Iâm a fan of gringo dip and their white sangria. My go to snack and drink there. My husband loves their pull pork sandwich and I love their buffalo chicken salad. Very good restaurant and always a great experience. Thank you Jennifer so much for your kind comments! This level of service and quality is what we strive to achieve on each and every visit, and it's great to hear we hit a home run. We hope to see you again soon!
4 based on 103 reviews
We have been to Sybergâs off and on, and the food has never been extremely consistent. Andy is our go-to server, attentive, and friendly! He always gives us the best drink selections for our meal. Appetizers are always fresh! The Cajun Shrimp are good, but overpriced. Grilled Shark Bites have always been phenomenal. Their home made wing sauce is phenomenal, but the chicken it self is dry. For Entrees, though, Sybergs falls short. The Rueben is large but the meat is also, very dry. Pasta Con Broccoli is average. The gumbo, on the other hand, is out of the world, same with the Irish Potato Soup! Overall, Sybergs has decent food, if a bit overpriced, and Andy always makes the experience enjoyable, but I feel many other Restaurants nearby, like 54th Street, are better.
4 based on 98 reviews
Stopped for lunch while driving to Memphis. At 12 noon lunchtime on a Saturday during a busy holiday weekend we were a little skeptical as they were not busy. The hostess greeted us very pleasantly and seated us. She had a great first impression personality! The server came to take our orders... she seemed more all business but knew the menu and choices. We ordered pulled pork sandwich with a side of baked beans and southern pulled pork with a side of fried okra. The southern is pulled pork topped with coleslaw adding a crispy element. The food came quite quickly and was delicious! The pork tasted great and when the spicy barbecue sauce was added it was amazing! They have a variety of barbecue sauces to choose from - Chicago sweet, sweet and spicy, spicy and original. The spicy was not too spicy and had a slight sweetness to it. I usually like my âspicyâ with a heat kick which this didnât have but I still enjoyed it on the sandwich. The fried okra was deliciously crispy and flavorful. I topped it with the spicy sauce to give it a little more flavor variation. The food was served very hot straight from the kitchen. The server returned and asked about refills and dessert then brought us the bill and refills to go! Very thoughtful as we were on a road trip driving! The atmosphere is very relaxed and decor is country style with bandanas, wooden and corrugated steel accents. They offer alcohol (beer choices) as well as soft drinks on the menu with full meals, lunches, great sides, and child portions. Prices were very reasonable with sandwiches and one side ranging from $8-$10. Definitely a good stop for our lunch!
4 based on 153 reviews
Legendary Food, Legendary Service
We stopped in at a time that was really not busy in the late afternoon lunch. The server wrote our order down, but the devil is always in the details and we had to send both our plates back. The server was not impressed with us and I guess as customers go we probably get an 'F' for being picky...but when you spend + $50 of your hard earned money we should expect the order to come out right. The order came back out tossed back together as if the dishwasher put it together. If I were the line manager I would never allow such a mess to sneak past my line. Next ... we have eaten at TRH at least 50 times in our lifetime...when a mistake is made generally a manager stops by....nope...i guess we don't rate for that either. So hard to find good help these days.
4 based on 90 reviews
The Local House is good for a group of friends for happy hour and appetizers or dinner with your spouse. The food is American style with Appetizers, Salads, Pasta, Steaks, Fish, Chicken, Pizzas and more. Great place for all your picky eaters. The food is all delicious. And for those with Gluten allergies they have the best Gluten Free Pizza and Pasta of anywhere I have tasted. Give your taste buds a real treat and visit the Local House in Arnold.
4 based on 161 reviews
Five star smoke house BBQ restaurant located in Arnold Missouri. Featuring delicious Baby Back Ribs, Sweet Pulled Pork, Golden Smokey Turkey, the Best Beef Brisket, Savory Italian Sausage, Smokey Steak Burgers, and Tender Smokey Chicken. We smoke our meat
Went here for lunch with coworkers on a Thursday afternoon for the first time. I had the pulled pork platter with brown beans and macaroni and cheese. The pulled pork was surprisingly gristle free and tasty. They offered three different bbq sauces and I think the sweet bbq sauce is one of the best I've ever had! The mac and cheese was extra cheesy and delicious, and the baked beans had a sweet kick to them. The place has TVs and offers bottles of beer. Service was friendly and pleasant. Great experience
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