Turkey (Turkish: Türkiye [ˈtyɾcije]), officially the Republic of Turkey (Turkish: Türkiye Cumhuriyeti [ˈtyɾcije d͡ʒumˈhuɾijeti] ( listen)), is a transcontinental country in Eurasia, mainly in Anatolia in Western Asia, with a smaller portion on the Balkan peninsula in Southeast Europe. Turkey is bordered by eight countries with Greece and Bulgaria to the northwest; Georgia to the northeast; Armenia, the Azerbaijan and Iran to the east; and Iraq and Syria to the south. The country is encircled by seas on three sides with the Aegean Sea to the west, the Black Sea to the north, and the Mediterranean Sea to the south. The Bosphorus, the Sea of Marmara, and the Dardanelles, which together form the Turkish Straits, divide Thrace and Anatolia and separate Europe and Asia. Ankara is the capital while Istanbul is the country's largest city and main cultural and commercial centre, classified as a leading global city.
Restaurants in Turkey
5.0 based on 339 reviews
Cooking Alaturka offers daily Turkish cooking classes, either from 10:30 to 14:30 or from 16:30 to 20:30, to groups ranging from 2 to 11 persons. You cook five authentic Turkish dishes together with other travellers, under supervision of Rocco and his Turkish chef. Our classes are hands-on and fun, as well as informative. They are suitable for both professional chefs and kitchen novices. Afterwards, enjoy your cooking efforts over lunch or dinner with some local wine. We also function as a regular lunch and dinner restaurant, offering a daily-changing four-course menu. Reservations are recommended due to limited space.
5.0 based on 556 reviews
Turkish Flavours organizes family style Turkish cooking classes and foodie walks in Istanbul. We take visitors to a real Turkish Home on the lesser visited Asian side of Istanbul for our cooking classes. Our food walks are designed to stroll through local food markets and streets of Istanbul including stops for tastings of Turkish delicacies.
5.0 based on 16 reviews
The best way to learn about a new country is to try their food, even better way is to try and cook the dishes of that country. At Erenler Sofrasi we are giving you the opportunity to shop at the fresh fruit markets of Bodrum with our Chef and cook the ingredients for that night. At the end of the course you will taste what you have cooked and a glass of Turkis Wine will be our treat.
5.0 based on 33 reviews
Bodrum Farmers Market visits followed by a cooking class or halfday foodie adventures or cookery courses for baklava and many more alternatives.
5.0 based on 6 reviews
Traveling Spoon provides travelers with private, authentic food experiences, from homemade meals to cooking classes and market tours, with local hosts in their homes.
5.0 based on 6 reviews
We offer day trips and walking tours in and around Izmir highlighting the history, cuisine, and nature of Western Turkey. You can join as for a walking street food tour and sample all the delicacies Izmir has to offer or attend a Mediterranean Cooking Workshop and more.
5.0 based on 4 reviews
Hello, I am Ayse - a certified tour guide and food lover. I offer gastronomic tours in Turkey, and traditional food workshops based in beautiful Kas.
5.0 based on 3 reviews
I am Huseyin and have been a touring all around Turkey and spefically in Istanbul since 1997 as a tour guide.. I have great passion about history,different cultures and religions. And I am so much pleased with sharing all these knowledge and experiences..
5.0 based on 282 reviews
Half Day Classic Turkish Cooking Courses(including a culinary walk through one of the old and popular bazaars of Istanbul).During the workshop we learn how to cook 5 different dishes and eat them together with beverages, tea and Turkish coffee.Food means life, that's why the workshop contains information about many different aspects of the Turkish culture.
If you are looking for an amazing cooking experience, if you want to learn how to cook Turkish and especially if you want to cook with passion, you are at the right place with the right Chef, the food...just wow. It will take like around 5h and it is only few minutes walking from Taksim.
5.0 based on 16 reviews
Cooking classes introducing Turkey's regional and historic cuisines: Royal Ottoman and Authentic Anatolian. Instructed in English, German.
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