You can eat very well—and very cheaply—in Taipei. The restaurants may not look posh, but the quality of the food is superlative. And there’s a huge variety of restaurants—in addition to local Taiwanese specialties, you’ll find regional cuisines from all over China, as well as great Indian, Japanese and even Italian options. Just make sure to leave some room for snacks—street-vendor food here is addictive.
Restaurants in Taipei
5.0 based on 178 reviews
Expert cooking teacher for foreigners and Taiwanese since 1997. 台湾料理教室 Cooking Class in Taipei, Taiwan.Ivy has been teaching cooking in the Community Services Center (abbreviate Center) for over ten years and owned good reputation from expatriates. Students come from the entire world, including Embassy or Representative Office and worldwide enterprises in Taipei.Other than cooking, Ivy also contributes to several magazines and organizations or online shop.With word of mouth, Ivy is invited for various courses and activities about cooking.
Ivy was amazing! So knowledgeable about everything in the market and she really took the time to explain what everything was. I have lived here for 11 years and still learned a lot! The cooking class was wonderful, like cooking with family. I highly recommend this class as a way to get an authentic Taiwanese experience. You can choose from over 60 Taiwanese dishes and she will make alterations to the recipes to suit vegetarian and others. We made an onion pancake, vegetarian hot and sour soup and shrimp skewers on bamboo shoots. They were all delicious! She even gives you recipes to take home! I will be telling everyone I know to do this with any visitors they have to Taiwan. I know I will do it again with my next visitors.
5.0 based on 47 reviews
hoja kitchen, a place to enjoy culinary experiences and cultural exchange in Taipei. Come learn Taiwanese home cooking with us at hoja kitchen. Classes run 10am to 2pm. To make a booking, please email us at the address listed.
5.0 based on 3 reviews
5.0 based on 4 reviews
traditional desserts baking class,Pineapple cakes plus tapioca ball Cooking, tasting ,take home dessert and surprise local gift
5.0 based on 154 reviews
Our mission is to recreate the most popular and traditional small eats in Taiwan with you, to share the culture through culinary tours, and make Taipei like your home. Our Studio located in a small residential alley by the main street and a small park, where you can still peek a little of Taipei 101. In this relaxing kitchen you will not only learn how to make your own Taiwanese food with our family recipes, but also be shared with Taiwanese tea culture and drinking culture of Taiwanese people in their daily life.
The host was very friendly and patient in conducting the cooking class, and we had lots of fun with the hands-on making of xiao long bao. She was also very helpful in introducing us to the different kinds of tea unique to Taiwan with an elaborate tea ceremony appreciation, and we enjoyed ourselves! Highly recommended for couples and also travelling individuals who are interested to try their hand at learning about Taiwan’s culinary and tea culture. It was a fruitful and enjoyable 4 hours spent!
5.0 based on 21 reviews
Locate at the historical area Dadaocheng, surrounded by antique shops and temples, Taiwan Cooking 101 School not only has it's charm but also is first one to offer routine biliqual cooking classes, 3 sessions a day, 7 days a week, to travellers and visitors. With easy to use kitchenware and cooking set and professional chef teacher, you will get closer of Taiwanese cooking skill and food culture. Come to learn making the most popular Taiwanese dishes, such as beef noodles, braised pork on rice, oyster omelet, Xiao Long Bao and Bubble Tea. Three 2hr classes a day starting at 10am, 2pm and 6pm respectively. The chef teacheres will guide you to complete a set of 3 dished step by step. Cooking Taiwanese dishes will be the most trendy and fun thing to do in Taiwan.
5.0 based on 2 reviews
5.0 based on 173 reviews
At CookInn, we want you to savor Taiwan like the locals! Our cooking class starts from the traditional market. With our experienced chefs and multilingual guides, you will enjoy Taiwanese cuisine in the most immersive way possible. The tastes of Taiwan will be more than just memories. Bring the authentic flavors home with you!
I typically visit Taiwan every November and while in Taiwan, I enjoy joining the cooking classes here to learn how to make the food I love by myself. This year, 2020, I could not travel due to the pandemic. Taiwan has been doing very well during the pandemic in controlling the spread. My concern is more of getting on the plane etc. As my craving for Taiwanese food continued, I checked the website online and was ecstatic to find out that I can join a virtual class, horay! I got in touch with Chelsea (lovely lady, professional and sweet) and made a few requests. She was very accommodating due to my situation. I immediately booked two classes: the scallion pancakes and the potsticker classes. They sent instructions in advance. The instructions were easy to understand and I was able to get everything prepared. Diana was my instructor for both classes. She was beyond words!!!! In my first pancake making class, I messed up the dough. I showed her my failed dough in front of the camera and she immediately made the suggestion to do it over. I was concerned about her time and she patiently waited for me to start the dough again and watched me step by step. It is wonderful because what I was worried about attending a virtual class did not realize: I loved the in-person class because when you mess up you know the instructor will come to the rescue. I did not expect this to happen in a virtual class, but it did. Thank you Diana for ensuring that the scallion pancakes I made were delicious! Oh, the potstickers were amazing too. These two dishes now have been collected under my repertoire for party surprises! Yes, serving potstickers and scallion pancakes is not big deal to a party but if you show it off by making it right there, it definitely will draw a crowd. Oh! BTW, for potstickers they also teach you the secrets of making the beautiful fried dough flakes!!! My friends saw the pictures I took and immediately grilled me for the secrets!
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