Sarawak (/səˈrɑːwɒk/; Malay: [saˈrawaʔ]) is a state of Malaysia. Being the largest among 13 other states with the size almost equal to West Malaysia, Sarawak is located in northwest Borneo Island, Sarawak is bordered by the Malaysian state of Sabah to the northeast, Kalimantan, the Indonesian portion of Borneo, to the south, and the independent country of Brunei in the north. The capital city, Kuching, is the economic centre of the state and seat of the Sarawak state government. Other cities and towns in Sarawak include Miri, Sibu, and Bintulu. As of the 2015 census, the population of Sarawak was 2,636,000. Sarawak has an equatorial climate with tropical rainforests and abundant animal and plant species. It has several prominent cave systems at Gunung Mulu National Park. Rajang River is the longest river in Malaysia; Bakun Dam, one of the largest dams in Southeast Asia, is located on one of its tributaries, the Balui River. Mount Murud is the highest point in Sarawak.
Restaurants in Sarawak
5.0 based on 39 reviews
Backyard Tour is a social enterprise based in Kuching that designs unique, personalized trips for travelers looking for an authentic experience with the rural communities of Sarawak.
5.0 based on 12 reviews
Kuching Urban Adventures offers day tours with a local expert guide in Kuching. In only a few hours, you’ll uncover back streets and hidden gems as you step into the lives of locals, find out what makes the city tick, and get acquainted with local food, culture, and traditions. This fantastic urban experience is sure to be your best. day. ever. in Kuching.
4.5 based on 118 reviews
I have been to many cooking classes in Vietnam, Myanmar and Thailand etc and this one was superb. I find it disappointing that some people like to write such negative comments. The recipes that we were given were ones that we can replicate at home and this is what I would want. Absolutely fantastic, loved it. Highly recommend
4.0 based on 4 reviews
I gave up my courier in social & policy work in United Nation Development Program (UNDP) after I decided to play a bigger role in life...being MOM! :) Indah Cafe was started in 2014, after the birth of my second child. With no experience in starting or operating a cafe but armed only with pure passion for art & cooking, this little Art Gallery Cafe was my '3rd child'. As the saying goes, the sweat & tears are history (kinda) & through the encouragement of our lovely & colourful visitors, we started our cooking class :) We start with a trip to the farmers market where you will learn the importance of some of the herbs & vegetables found. As a large community still lives in the interior where access to a clinic, let alone hospital, is a challenge, these naturally organic jungle produce plays a big role in its medicinal purpose. We will buy some of these & go back to Indah cafe where you will need to start preparing. You will learn to cook five dishes before eating what you prepare
4.0 based on 6 reviews
Remember the last time you tell a friend about your latest trip? Probably its not about the hotels you stayed or the plane you took of with. Its all about the experience you had. You decide to go to a trip but you don’t know what to do? Then welcome to Borneo Tours by Brighton! Planning your trip is easier now. Book your, tours , activities ,transfers in seconds for a great travel experience.
I'm Air Waily. I'm in love with Borneo Rainforest and an ecosymbiosis-Communities in it. I'm a gardener and musician also founder of WaMAdS EMC. My passion is to create a positive impact towards our People, Cultures, Community, Education and Nature.I'm qualified and certified Mountain, Forest, Caves and Expedition Guide also certified Wilderness First Responder. In business of creating unforgettable experiences and beautiful Sarawak adventures. Let's get connected to our Borneo Nature's
As a superhost on Airbnb, I understand my guests like to experience local culture that is unique to Sarawak, so I've decided to host an experience that combines my 2 passions: culture and food. I have been living the rest of my 20 plus years in my hometown, Kuching, home to diverse cultures living harmoniously with each other. I'm proud to share the unique culture through the cooking class, that will give you insights to the way of life of the indigenous tribes of Borneo!
3.5 based on 3 reviews
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