Discover the best top things to do in Province of Leinster, Ireland including Ballyknocken Cookery School, Howth Castle Cookery School, Traveling Spoon, Traveling Spoon, Dunbrody Cookery School, Alix Gardner's Dublin Cookery School, Cooks Academy, Orchards Near Me, The Devils Menu, Fiona Egan Cloughan Farm & Cookery School.
Restaurants in Province of Leinster
5.0 based on 61 reviews
Fun way to spend a few hours.We tried the plant based class and it was well worth it and good fun . It was led by the wonderful Edel who was very informative, charming and easy to listen to . This class is a combination of demonstration and hands on cooking . Splitting into teams worked very well as everyone just fell into a system of cooking together, thankfully no big egos . The recipes were easy to follow and all the ingredients were standard store cupboard essentials . Catherine Fulvio dropped in to chat with everyone, again she was welcoming and keen for everyone to enjoy the experience rather than pushing her books . If you are looking for a cookery class ... give it a go .
5.0 based on 134 reviews
Howth Castle Cookery School is set in the original Georgian kitchen of the magnificent Howth Castle which is located in the picturesque village of Howth. Howth is a fishing village 16 Km from the city center with breathtaking scenery on our doorstop. We have a range of classes to suit all levels of cooking , from the beginner to the more advanced. Our Cook and Dine classes begin with a guided cooking class which you will prepare and finish with dinner with a glass of wine. We also offer corporate packages for team building exercises . Please visit our website for more details
Booked the Indian Night Out cookery class - very enjoyable experience , John the tutor was very informative and we had a great own cooked meal at the end of the evening.
5.0 based on 19 reviews
Traveling Spoon provides travelers with private, authentic food experiences, from homemade meals to cooking classes and market tours, with local hosts in their homes.
5.0 based on 2 reviews
Traveling Spoon provides travelers with private, authentic food experiences, from homemade meals to cooking classes and market tours, with local hosts in their homes.
5.0 based on 27 reviews
Cook your own dinner! Private hands-on practical or demonstration Irish Cooking classes including lunch or dinner
We recently had a class at Alix Gardner's cooking class for a corporate gorup of eight. As a group of eight, we arrived at a beautiful old Georgian house on Waterloo road, upon arrival we where welcomed by the amazing smell of food coming from the old, vintage style kitchen. As we took our seats around the massive wooden table Alix introduced herself and gave us our Menus for the meal we would be cooking. The menus included full cooking guide lines and ingredients. Alix made the cookery lesson feel very relaxed. Whilst listening to her explain and demonstrate how we would be making our main course we where treated to mini pancake with salmon and cream cheese and a glass of prosseco! We spent 2 hours making Mee Goreng stir fry and and a white chocolate and blueberry cheesecake. From start to finish, the evening was so much fun. We finished off by having a lovely meal and drinks (BYOD is a must) and chatting around the table!!
5.0 based on 84 reviews
Dublin’s central Cooking School owned by Vanessa Greenwood. This impressive Chef Instructor with both international and industry experience is passionate in her commitment to nurturing the future food talent of Ireland.
A chairde, I attended the Weber essentials cookery course yesterday afternoon and I just wanted to let you know how much I enjoyed it. It was very informative and relaxed and the programme was perfectly pitched. I would have no hesitation in recommending it to anyone with an interest in cooking on the BBQ. Our chef for the day, Johan, was very professional and friendly throughout and his expertise contributed in no small way to the enjoyment of the day. Míle buíochas, Séamus
5.0 based on 1 reviews
We are food and foraging enthusiasts from Europe. From coastal foraging along the Wild Atlantic Way to truffle hunting in Italy, we want to connect you with the natural landscapes of Europe. Join us for our guided foraging experiences and learn how nature is food for the soul.
5.0 based on 63 reviews
The Devils Menu Boutique Cookery School is based in the beautiful town of Graiguenamangh situated on the Carlow / Kilkenny border Join Chef John Whelan in his home for an intimate social & unique culinary experience. Using local produce, wild flowers and foraging John will bring you on a journey of flavour, colour, aromas and cuisines from around the world and share with you his experience, invaluable kitchen tips. John cooked in the legendary Quaglino's in London where he worked under Head Chef John Torode co-presenter of MasterChef UK. He cooked for celebrities, royalty and foreign dignitaries like the Queen Mother and Princess Diana at some of London's most iconic buildings and restaurants. Working at Michelin standards in Private Restaurants, Merchant and Swiss Banks have allowed John to develop a unique style and flair. Classes are for all levels of experience from Beginner to Master Classes. Private & Corporate Classes available on request. Cookery Demonstrations.
We were met at the door by our friendly host Hazel and our experience was only starting. We were then brought through to the restaurant where we met John who was our chef for the night the experience was out of this world and my god the food was to die for it was scrumptious i have never tasted anything like it. It was so relaxing and John and Hazel enjoyed the banter with everyone . I would highly recommend and i hope to be able to visit them again soon. Thankyou to John and Hazel for a fantastic time????????????
5.0 based on 2 reviews
Cookery Classes & Farm Walks Adult hands on & demo cookery classes, farm & garden walks. Classes to suit all tastes & abilities. Individual & group tours welcome. Local Food Hero - Fiona Egan Irish Restaurant Awards 2020
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