Things to do in Province of Barletta-Andria-Trani, Puglia: The Best Food & Drink

Puglia Taste & Culture is the first incoming tourism services agency in Puglia specialized in local experience tours. Especially in food and wine, traditions, crafts and culture belonging to an undiscovered area Barletta, Andria, Trani (Bat) - Italy. Our aim is to help you discover the authenticity of the most unknown places in this beautiful Region through local experience.

The Conte Onofrio Spagnoletti Zeuli farm produces extravirgin olive oil and DOCG and DOC Castel del Monte wines. It is an ethical company, devoted to the belonging territory, Puglia, and to the enhance the production through the short chain (production, trasformation and sale). This is accomplished by respecting the quality of products, food safety, traceability in the supply chain, and by protecting the environment through the development of integrated agriculture and the use of renewable energy sources (photovoltaic).

La Cantina di Andria "Vignuolo" is a winery based in Andria, Puglia. Over 50 producers bring their grapes yielded in the Murgia hills area, within the Castel del Monte DOC. Our wines are mainly produced by local grapes such as Nero di Troia (Red), Bombino Nero (rose) and Bombino Bianco (White). All this with a clear attention to the territory and the environment.

La Cantina di Andria is a winery based in Andria, Puglia. Over 50 producers bring their grapes yielded in the Murgia hills area, within the Castel del Monte DOC. Our wines are mainly produced by local grapes such as Nero di Troia (Red), Bombino Nero (rose) and Bombino Bianco (White). All this with an attention to the territory and the environment.

Apulian cooking class Our location is in town center; we organize cooking class for tourists that want to learn the typical Apulian Cousine. You can choose your favourite, booked one week in advanced. Lessons: Oneday pasta Oneday Puglia Oneday fish

The organic farm of Pierluigi Bonizio is located in the heart of Montegrosso, one of the authentic villages of Southern Italy, considered a real treasure trove of biodiversity, flora and fauna typical of the Murgia. Tradition and innovation meet in the entrepreneurial philosophy of Pierluigi Bonizio, owner of the company.

Our project promotes active tourism focused on cycling and trekking, offering excursions combining high quality wine with traditional Puglia cuisine along both cultural and natural routes. The "Excursion Kitchen” is our offered experience of bringing street food into uncontaminated nature and unconventional open air venues far from classic city restaurants.

Guided tours and experiential food and wine tours with tourist guides and professionals in the sector

If you love the beautiful things of life, you will find the wine cellar Villa Schinosa a unique experience that will allow you to relax surrounded by nature. The cellar offers the possibility of guided tours in the vineyards and in the historic cellar dug into the stone of Trani with tasting of our wines and local products.