Best known for its incredibly edible contributions to world gastronomy (especially parmigiano cheese and Parma ham), Parma has also been revered by opera lovers (who flock to its Teatro Regio) since the days of Verdi, who was born in nearby Roncole. Parma’s many historic sights include the 11th-century cathedral and its baptistry. Begun in the 12th century, it's considered one of medieval Europe’s most important buildings for its straddling of the Romanesque and Gothic architecture periods.
Restaurants in Parma
5.0 based on 5 reviews
Lovely coffee bar since 1964. Point of sale of different kind of coffee beans selection. Here we can grind coffee for espresso or moka. We also sell panettoni and colombe pasquali from the famous pasticceria Tosi di Salsomaggiore during the Christmas and Easter period.
5.0 based on 17 reviews
Our wine bar is focused on natural wines and food, choosen from several small producers around Italy and Europe.
4.5 based on 159 reviews
Gran Caffè live jazz, colazioni, brunch, lunch, aperitivi, cene, concerti, eventi, feste li laurea, meeting
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