Cusco, also spelled Cuzco (Spanish pronunciation: [ˈkusko]; Quechua: Qusqu suyu), is a region in Peru. It is bordered by the Ucayali Region on the north; the Madre de Dios and Puno regions on the east; the Arequipa Region on the south; and the Apurímac, Ayacucho and Junín regions on the west. Its capital is Cusco, the capital of the Inca Empire.
Restaurants in Cusco Region
5.0 based on 22 reviews
Love to cook? Love to learn about world cultures? What better way to experience Peruvian culture than to get ¨hands-on¨ with our local cuisine! Our cooking classes are a ¨must do¨ on your trip to Cusco city. Get ready to be amazed, as Together we will prepare a starter, main course, and beverage. All meals are prepared with fresh, local Peruvian ingredients and lots of passion and taste.
5.0 based on 761 reviews
Immerse your senses in the best cooking class and culinary experience in Cusco. Our chefs will transport you to a unique atmosphere of Peruvian cuisine where a mix of cultures is reflected and where you can embark on a journey filled with native Peruvian produce, exotic fruits, Pisco tastings, and the traditional preparation of classic Peruvian dishes. We also provide culinary tours, Pisco and Wine Tastings
Chef Alejandro is a passionate advocate for Peru - this comes through his careful explanations, thoughtful answers to questions, patience and high quality ingredients. It is a cookery class making two of the most popular dishes (ceviche and Lomo Saltado), cocktail making session (and drinking), fruit tasting, and explanations behind the ingredients. This takes place whilst being brought delicious morsels from the on-site restaurant. It isn’t the cheapest cookery workshop but we were there about three and a half hours and being guided and taught by someone who obviously cares so much about food and Peru, is well worth it. Just don’t mention Chile!
5.0 based on 422 reviews
Cusco Culinary would like to welcome you to your special Peruvian cooking experience! Every day, 9am TO 1pm (Lunch Class) and 3pm to 7pm (Dinner Class), you will have the opportunity to join our Culinary Cooking Experience and learn about the Peruvian cuisine. You will not only enjoy the best of the Peruvian food, but also learn to prepare the most representative Peruvian dishes, guided by an expert Chef.
5.0 based on 5 reviews
Traveling Spoon provides travelers with private, authentic food experiences, from homemade meals to cooking classes and market tours, with local hosts in their homes.
5.0 based on 53 reviews
MAP IT is a marketplace of unique travel experiences where you can find unique things to do in many destinations of Peru. On every tour, you'll get a fun and local perspective of the city, from street food to street art, hidden gems and all the best local cultural spots.
5.0 based on 12 reviews
Responsable and Sustainable travel company specialized in tailored trips and experiences for private and group tours in Latin America
5.0 based on 40 reviews
Peruvian cooking classes: Learn how to prepare famous Peruvian dishes with our chef in a fun and entertaining environment. Visit the market, buy the ingredients, cook everything yourself and dine altogether after the class. Available everyday at 5:30pm with a minimum of 4 people.
Yilmar took us on a tour of San Pedro market, allowed us try some of the local foods, showed us the best places to pick our produce, and taught us some of the history of what we were seeing and trying. He was amazing and his recipes are fantastic! I can't wait to try everything at home. Make sure to come hungry because you will leave full!
5.0 based on 374 reviews
Peruvian Cooking Classes is a new tour of cooking in cusco -Peru. You can choose your menu or a special Peruvian plate you want to prepare. Starting in the market with the peruvian Chef, preparing whole a menu and finally you enjoy it!
We took part in the 'Full Classic Peruvian Cooking Class' and were lucky enough to be the only people taking part on the day that we booked, but rather than rescheduling us they went ahead and gave us a private session! We selected Menu #1: Quinoa Soup, Aji de Gallina, and Chocotejas and learned to cook a truly delicious meal that I'm going to try and reproduce at home in the UK. Mayia and Reyna were excellent teachers, taking us through each step and being patient (with me, as I'm a rubbish cook. My girlfriend got most things first time!). It also really helped that they spoke excellent English. We went out to the central market to buy fresh ingredients - a great insight into Peruvian culture, and on the way there stopped off in their sister school to try some free chocolate samples. Overall it lasted a few hours including the eating and drinking, and was an excellent way to spend the afternoon. We've done a lot of trekking and looking at historical sights, so it was a nice change of pace, and I feel like I learned something. The company sends you the recipes afterwards, and tells you to get in touch if you need any further guidance in recreating the recipes back at home.
5.0 based on 8 reviews
Adios Adventure Travel is a licensed tour operator since 2009, who specializes in custom guided day tours, special-interest activities, and multi-day hikes in Peru, Ecuador, Bolivia and Chile. Our company was founded by 2 partners, who share equity. One from the US and the other from Peru. We specialize in small group adventures and activities for travelers on their way to Machu Picchu.
5.0 based on 100 reviews
I am Ronal original cook from Cusco, time ago I finished my engineering career but I left it to finally continue my passion cooking, I have specialty in many areas of Peruvian cuisine and with my team we have developed an exceptional tour where we mix culture, history and Delicious preparations, which will make you open your mind to Peruvian cuisine.
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