Things to do in Chuo, Kinki: The Best Cooking Classes

May 22, 2021 Randal Brittian

Discover the best top things to do in Chuo, Japan including Cooking Class YAYO, Hajime-ya, Washoku Home Cooking Machiko, Tachibana, Wa no Omotenashi.
Restaurants in Chuo

1. Cooking Class YAYO

1-1-45 Osakajo JR Morinomiya Station North Ticket Gate, Chuo, Osaka 536-8550 Osaka Prefecture [email protected] http://www.cookingclassyayo.site/
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5.0 based on 95 reviews

Cooking Class YAYO

cooking studio in Morinomiya station (JR loop line) Here close to Osaka castle,station at few min by walk.so easy access to there after or before lesson.

Reviewed By valentinad820

Yayo is a wonderful teacher and host, she welcomed me in her home and taught me how to make okonomiyaki and takoyaki. We also made matcha tea and taiyaki. She packed all I couldn’t eat for me to eat later and it was wonderful! Thank you Yayo-san for being so lovely! I had a great time with you!! Valentina

2. Hajime-ya

1-3-11 Uehommachinishi, Chuo, Osaka 542-0062 Osaka Prefecture +81 90-4491-7105 [email protected] http://hajimeya.biz/
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5.0 based on 3 reviews

Hajime-ya

Our shop is for the people who want to be the authentic foodie! It’s our pleasure to welcome everyone who are interested in the authentic delicious foods as well as the local home cooking. We have some services such as cooking experience, selected food sales, cafe and rental space. Vegan ,Muslim welcomed!

3. Washoku Home Cooking Machiko

1-8-12 Hommachi Meeting point: Starbucks near Sakaisujihommachi station, Chuo, Osaka 541-0053 Osaka Prefecture +81 80-4017-0609 [email protected] http://washoku-hc.com/
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5.0 based on 44 reviews

Washoku Home Cooking Machiko

Washoku Home Cooking Class in Osaka, Japan *Japanese Cooking, tasting and Customs for International Visitors (Japanese homemade dishes,Sushi, Osaka Specialty Dishes, Sweets, etc..) *Easy Access in Central Osaka (Sakaisuzi Honmachi 堺筋本町) *Visiting Japanese Home (Join me for small group lessons in a relaxing atmosphere in my home kitchen.)

Reviewed By htravelbug

Machiko was the model of gracious hospitality, meeting me and my friend at a nearby subway station and walking us to her beautiful home. She warmly welcomed us and shared some of her family history before we got to the task at hand, learning how to make okonomiyaki and takoyaki. My friend and I learned so much and it is evident that Machiko loves sharing her culture and heritage with visitors, as she was very generous in taking the time to help us understand the ingredients and the various cooking techniques. It was a highlight of mu visit to Osaka and I would not hesitate to recommend her cooking class to other visitors to Osaka who wish to learn more about Japanese cuisine. I would encourage people to register for classes with Machiko, as she is a kind, thoughtful and patient instructor. It was a wonderful way to spend an evening and I look forward to an opportunity in the future, if I return to Osaka, to attend another class with Machiko and perhaps to learn how to make Japanese sweets. My sincere thanks to you Machiko for spending time with us and ensuring such an enriching, fun, experience.

4. Tachibana

1-16-16, Nippombashi, Chuo, Osaka 542-0073 Osaka Prefecture +81 90-3976-1671 [email protected] http://www.tachibana0501.com
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5.0 based on 19 reviews

Tachibana

Let's became a sushi chef! Every morning using fresh fishes stocked from Kuromon Market You can make and eat sushi yourself! We will teach you carefully Sushi made by myself is exceptional Let's try and enjoy it!!

Reviewed By yarngees - Brisbane, Australia

Tomi is a fantastic teacher. She was very patient with us especially the children. The food we prepared was delicious and clearly only the freshest and best quality seafood and fish was used. We had a great time and her course was one of the highlights of our trip to Osaka.

5. Wa no Omotenashi

2-7-14 Uchikyuhojimachi, Chuo, Osaka 540-0013 Osaka Prefecture +81 70-5344-6019 [email protected] http://tokiya363.jp/access/
Wa no Omotenashi

We provide a special experience to the tourists into Japan so that only they can discover the real value o f Japan: our mistic nature like Wabi Sabi, Japanese foods - Washoku produced with our finely honed sense and, our ordinary life merged with new and traditional culture. You can find the hospitality in Japanese style and local friends through cooking and small party.

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