The 5 Best Things to do Good for a Rainy Day in Aegina, Attica

December 27, 2021 Rosalyn Ihle

Aegina (/iːˈdʒaɪnə/; Greek: Αίγινα, Aígina [ˈeʝina], Ancient Greek: Αἴγῑνα) is one of the Saronic Islands of Greece in the Saronic Gulf, 27 kilometres (17 miles) from Athens. Tradition derives the name from Aegina the mother of the hero Aeacus, who was born on the island and became its king. During ancient times Aegina was a rival of Athens, the great sea power of the era.
Restaurants in Aegina

1. Iliachtina Arts - Crafts

Panagi Ireioti 34, Aegina Town 18010 Greece +30 2297 024255 [email protected] http://iliachtina.eu
Excellent
93%
Good
0%
Satisfactory
4%
Poor
0%
Terrible
3%
Overall Ratings

5.0 based on 28 reviews

Iliachtina Arts - Crafts

Handmade jewelry, contemporary arts and crafts from more than 60 local and European artists. Owner of the “ Tina Kotsoni jewelry “

2. Mourtzis Traditional Sweets

57 Panayioti Irioti, Aegina Town 180 10 Greece +30 2297 027649 [email protected] http://www.mourtzis.com/
Excellent
74%
Good
22%
Satisfactory
4%
Poor
0%
Terrible
0%
Overall Ratings

4.5 based on 82 reviews

Mourtzis Traditional Sweets

Panagiotis and Nektaria started their business in March 2001, with the simple goal of sharing what they already produced - their famous pistachios. Panagiotis, a farmer by trade, has spent 30 years working with pistachio production and cultivation. Nektaria is a passionate confectioner, putting all her love into the sweets she makes using pistachios. Today, at their shop located on the pedestrian street Pan. Ireioti 57, behind Aegina's well-known fish market, you can find Panagiotis' pistachios freshly roasted every day - with or without salt, shelled or raw. Also try the famous housemade pastelli, made with toasted sesame, pistachios and honey, and the pistachio marsipan with caramel. Or go for the traditional almond biscuits, baklava with pistachios, or one of the many spoon sweets and marmalades. - The pistachio came to Aegina in the early 1900s, when N. Peroglou, a doctor, brought the first trees with him from Syria. He kept his plantation hidden at first, but once the secret got out, more plantations slowly but steadily spread over the island, and today the nuts are produced mainly through monoculture. The Aegina pistachio was grafted onto the Chios terebinth tree, and is a variety unique for Aegina island.

Reviewed By PhilWilkinson - Lichfield, United Kingdom

Helpful, friendly staff welcomed us into this shop full of treasures which stocked Greek wines, rare spirits and liqueurs, nuts in abundance, concoctions and gift ideas galore.Well worth a look.

3. Agios Nektarios Monastery

Short, 180 10 Greece +30 2297 053800 http://www.monastiria.gr/holy-monastery-of-holy-trinity-saint-nectarios-aegina-island/?lang=en
Excellent
61%
Good
29%
Satisfactory
8%
Poor
1%
Terrible
1%
Overall Ratings

4.5 based on 492 reviews

Agios Nektarios Monastery

Reviewed By 441anetaf - Peterborough, United Kingdom

Calm, lot of things to see, fresh water on premises to refill, need respect for their rituals (skirt knee length must-wear for every lady) and place. Amazing energy there, especially out of season and early Monday.

4. Musee Christos Capralos

Along the Main Coast Road, Aegina Town Greece +30 2297 022001
Excellent
64%
Good
36%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

4.5 based on 14 reviews

Musee Christos Capralos

5. Agion Theodoron Church

Aegina Town 18010 Greece http://aeginalight.gr/article.php?id=70808
Excellent
34%
Good
48%
Satisfactory
17%
Poor
0%
Terrible
1%
Overall Ratings

4.0 based on 29 reviews

Agion Theodoron Church

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