Chios (/ˈkaɪ.ɒs/; Greek: Χίος, translit. Híos; Ancient Greek: Χίος, translit. Khíos) is the fifth largest of the Greek islands, situated in the Aegean Sea, 7 kilometres (4.3 mi) off the Anatolian coast. The island is separated from Turkey by the Chios Strait. Chios is notable for its exports of mastic gum and its nickname is the Mastic Island. Tourist attractions include its medieval villages and the 11th-century monastery of Nea Moni, a UNESCO World Heritage Site.
Restaurants in Chios
5.0 based on 4 reviews
Oz Bay is a beach bar where is located on Agios Isidoros. Best cocktails from awarded bartenders. Selection for breakfast, Lunch, and snacks... Available for events like weddings, birthdays, baptism and bachelorettes... See you on the beach!
4.5 based on 11 reviews
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