Dortmund has become a center of high-tech industry, but back in the day, it was one of Germany's first brewing centers, and Dortmunder beer is definitely worth tasting in a local bar. Visit the Reinoldkirche or the Marienkirche, or venture south of town to the ruins of Hohensyburg Castle. December is an especially festive time to visit Dortmund—one of Germany's biggest Christmas markets takes over the center of town.
Restaurants in Dortmund
4.5 based on 205 reviews
At first sight palatial redbrick facades and artistically adorned gables on buildings dotted around a grassy square are more reminiscent of an aristocratic residence than a coal mine. This was exactly one of the ideas behind the architecture. Today the “mansion of labour” in the west of Dortmund is undoubtedly one of the most beautiful and impressive testimonies to Germany’s industrial history. The engine house with its famous Jugendstil doorway is already an icon. But the museum’s outstanding industrial architecture is only one of many different attractive facets. The various sections of the exhibition will take you into a world of harsh working conditions, and the stories of the men and women who worked in coalmining during the 20th century will bring this vividly to life.
4.5 based on 474 reviews
really good place to visit, and if you ask for a wristband, you can pop in and out all day. you can spend a good few hours going round and learning about the history of German football, many of the films/videos have English subtitles.
4.5 based on 27 reviews
4.0 based on 63 reviews
Experience our beer from Dortmund first-hand! Visit our Brewery Museum in Dotmund and get to know our beer in all its facets – then and now, divers and eventful. The guides go from beginners to professionals through the Brewery Museum Dortmund and the Dortmunder Actien-Brauerei, the biggest brewery of the Rhine-Ruhr area. You can do a tasting of our beer after the guide to convince yourself of the art of brewing. Today, Dortmund is well known for its beer worldwide. Already in the late middle ages, the city got the right to brew. It was yet the introduction of the bottom-fermented brewing procedure in the middle of the 19th century, which made an upswing of the domestic art of brewing possible und made Dortmund Europe’s beer city No.1. So, follow the traces of the brewing traditions in the Brewing Museum Dortmund.
3.0 based on 14 reviews
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