Discover the best top things to do in Saone-et-Loire, France including Chateau du Moulin-a-Vent, Domaine Bouthenet Jean-Francois, Domaine Luquet, Maison Chanzy, Domaine Charbonnaud-Bourgogne, Vins Jean-Pierre Michel, Vitteaut-Alberti, Domaine Francois Lumpp, Les Vignerons de Mancey, Chateau Fuisse.
Restaurants in Saone-et-Loire
5.0 based on 17 reviews
Emblematic estate since 1732, the Château du Moulin-à-Vent sits in the very heart of the appellation, 200 yards behind the 15th century-old windmill. Formerly called the Château des Thorins, the estate changed its name when the AOC was born in 1936, but the Château still stands on the flagship terroir of the appellation: Les Thorins. In 1872, as Gevrey became Gevrey-Chambertin or Puligny became Puligny-Montrachet, etc., the village of Romanèche took the name of its most famous grand cru to become Romanèche-Thorins. Today, the family-owned estate has 74 acres of vineyards, exclusively in the Moulin-à-Vent appellation. The Parinet family, along with Brice Laffond, foster a strategy of excellence and a meticulous approach guided by the very identity of their exceptional terroirs.
We arrived at 2pm and Morgane gave our group of 10 a very warm welcome and informative tour. We learned about the terrior and history of Beaujolais while exploring the winery production, quality controls, cellar and tasting room. Highly recommended in the quaint village near Romanèche Thorins, only 43 miles north of Lyon. We hired to excellent van drivers Jordan and Nans from Chauffeur Lyon who stayed with us and had lunch in town. This was such a fun day for this California wine group and a very good bargain.
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5.0 based on 24 reviews
The wine cellar of the Domaine Benoit Charbonnaud propose wine tasting and sell wine from a large range of local appellations, in both reds and whites : Cremant de Bourgogne, Rully, Bouzeron, Montagny, Hautes Cotes de Beaune, and in exclusivity : Rhum de Bourgogne. Winter hours : Open from Monday to Friday, 8:30am to 12am and 2pm to 5:30pm. Summer hours : Open from Tuesday to Saturday, 9:30am to 12am and 2pm to 6:30pm.
5.0 based on 6 reviews
Vigneron passionné, Jean-Pierre Michel aura plaisir à vous recevoir pour une découverte de ses vins respectueux des terroirs (ni herbicides ni engrais de synthèse, vendanges manuelles...) comme des millésimes (vinifications sans levurages ni chaptalisation).
5.0 based on 7 reviews
Since 1951, Vitteaut-Alberti estate is specialized in sparkling wines production. We invite you to discover the way we create our Cremant de Bourgogne. Our Staff invites you to the production floor, for a private tour, we invite you to taste all the different varities, we are confident this will increase your appreciation of our bubbles ; their elegance and how they also embody the identity. TOUR IN ENGLISH AND FRENCH Adults : 9€ 12-18 y/o : 3€ Children under 12 y/o : Free
5.0 based on 1 reviews
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