Location: Province of Reggio Emilia
Top Things to do in Province of Reggio Emilia
Top Restaurants in Province of Reggio Emilia
Countries
The 10 Best Food & Drink in Province of Reggio Emilia, Emilia-Romagna
The Province of Reggio Emilia (Italian: Provincia di Reggio nell'Emilia) is one of the nine provinces of the Italian Region of Emilia-Romagna. The capital city, which is the most densely populated comune in the Province, is Reggio Emilia.
Restaurants in Province of Reggio Emilia
1. Acetaia San Giacomo
2. Laboratorio Plasir
Overall Ratings
5.0 based on 10 reviews
3. claudio bonoretti
Overall Ratings
5.0 based on 4 reviews
I’m deeply connected to my roots. My grandpa was a producer of Parmesan cheese so as a child I will have been sharing with you. my homeland with.
4. Cantina biologica Ca Nova
Overall Ratings
5.0 based on 1 reviews
5. Eno-One
Overall Ratings
5.0 based on 10 reviews
Anne Bogdanovic Meglioli is available for historical, artistic and food and wines tours in Reggio Emilia and also in the Emilia Romagna region. In Italian, English or French (native speaker). Brochure in Italian, English or French Main qualifications: official professional patent for tourist guide for Emilia Romagna in Italian, English and French released by the province of Reggio Emilia, May 2003 #106 official wine Taster diploma, released by ONAV (Asti). Official olive oil Taster diploma, released by ONAOO (Imperia) official traditional balsamic vinegar Taster diploma, released by the Consortium for the protection of traditional balsamic vinegar from Reggio Emilia official cheese taster diploma, released by the ONAF (Grinzane Cavour) official Parmigiano-Reggiano taster diploma, released by the Associazione degli Assaggiatori di Parmigiano-Reggiano (Reggio Emilia) Specialization in Food and Wine and local traditions released by the province of Reggio Emilia Member of the Association Reggio Emilia Tourist guides and Province
Reviewed By bern247 - Melbourne, Australia
I booked this tour easily via email a few days earlier (whilst I was still in Australia) and the amount of information provided was excellent. The tour itself was fantastic. Anne presented in English and was both informative and entertaining. Other than being an enthusiastic consumer I haven’t had a huge amount of interest in how cheese is made but this was a great experience and definitely one to do when you are in this area. A real bonus is it is free and there was no pressure to buy.
6. Mistico Speziale
Overall Ratings
5.0 based on 11 reviews
Mistico Speziale was established in 2010 by Saverio Denti, who right after graduating with a degree in Herbal Science and Technology, decided to put into practice that which he had learnt at university. We started to grow herbs on a family-owned plot of land and soon after built a facility in Roncadella (Italy), where harvested plants are transformed into infusions and spirits.
7. Medici Ermete & Figli
8. Cantina Storchi
Overall Ratings
5.0 based on 3 reviews
9. ITINERE S.R.L.
Overall Ratings
5.0 based on 2 reviews
Itinere is an incoming tour operator and DMC that offers a wide choice of themed tourism proposals, for individuals and groups, creating tailor-made travel packages to visit Reggio Emilia, Emilia Romagna. A fascinating historical and artistic heritage, a city of art and culture, a landscape and a naturalistically precious territory, a renowned food and wine and cuisine.
