The Province of Parma (Italian: Provincia di Parma) is a province in the Emilia-Romagna region of Italy. Its largest town and capital is the city of Parma.
Restaurants in Province of Parma
5.0 based on 170 reviews
We will share with you the products that have founded Italy's world renowned culinary culture. It is a chance truly enhance your taste experience and enjoy these amazing delicacies. Incredible products that take years to age: like Parmigiano Reggiano, Prosciutto di Parma, and Traditional Balsamic Vinegar of Reggio Emilia are artisanally produced according to age-old traditions from the area of Parma.
5.0 based on 51 reviews
My name's Elisabetta Ivaldi, tourist guide for Parma, Piacenza, Reggio Emilia, Modena and Bologna. I've been working as a qualified Tourist Guide for more than 20 years and I LOVE to share all my passion to my customers!! I work in Italian, English, Russian, Spanish and French. I offer customized tours across my region: • art, musical, food tours • visits to museums and exhibitions, visit to Parmesan cheese factory, Parma ham and Culatello di Zibello D.O.P. curing plant, Traditional Balsamic Vinegar factory and local wine producers (on request: tastings and lunch with local produce)
5.0 based on 192 reviews
Discover the real Italian flavors of the Italian Food Valley! Parmigiano-Reggiano cheese, Prosciutto di Parma ham, Culatello di Zibello, Aceto Balsamico Tradizionale di Modena and many more... All our tours are personalized and made exclusively by authorized professional guides who know deeply the territory. All the locations we offer are the best and selected after years of tests.. Our goal is to offer the highest possible quality of service, sometimes is better to spend a little more in order to have a lot more.. Food Valley Travel: travel with taste with us since 2004!..
5.0 based on 242 reviews
The first choice of Parma's leading food tour hosts: FWT. Food n Wine Tours satisfy the needs of food loving tourists wanting to discover and taste the famous products of Parma, in the heart of the Italian culinary tradition. Tour professionals Angelo Fanzini and Nick Garrett share over 15 years of gourmet tour experience in the Emilia Romagna region and Parma food valley - a unique tour team offering the ultimate, personal quality 'Slow Food' gastronomic experiences. Our most popular 3 Kings tour has been built on trusted partnerships with our providers, securing for our clients the very best locations and tastes. Each tour is tailored to all of your needs including family groups, dietary requirements and special celebration events. We are a tour company you can trust for a beautifully planned Gourmet day and we have carefully crafted cascading price offers too. Enjoy our recommendations here on TA. Booking is simple: a Paypal deposit of 42.00 euros secures and confirms your tour.
5.0 based on 219 reviews
Laura Panella is an official tour guide with a license as tour guide, travel agent and tour leader. Laura's Food Tours in Parma is designed to meet the needs of those tourists that would like to know the food products and the life-style in Emilia-Romagna, the heart of the Italian food tradition and food industry. You will discover the details and the passion behind the fabulous quality of these products and thanks to a guided tasting you will be able to choose and appreciate them better. Most of all, Parmigiano-Reggiano, Parma Prosciutto and Balsamic Vinegar with a wonderful lunch will be visited, driving in our beautiful countryside.
5.0 based on 83 reviews
Cantina il Poggio is a winery located inside Tenuta il Poggiolo, a 28 hectares estate. We produce both still and sparkling wines from our traditional grapes such as Malvasia di Candia Aromatica, Barbera, Bonarda and international varieties like Chardonnay, Merlot and Cabernet Sauvignon. During the the visit we show the vineyards and the winery, explaining our winemaking techniques. Finally is possible to taste all the different wines we produce (from sparkling white to oak aged red)paired with traditional local food like 30 months Parmigiano, our extra-virgin olive oil, Prosciutto crudo di Parma and Culatello di Zibello. The Tasting takes place in our characteristic tasting room, that used to be an helicopter hangar, with a stunning view over the vineyards and our green hills. To fully enjoy the visit is even possible to take a walk through the vineyards and the olive grove to our private lake, and witness the magnificent scenario of our landscape.
6/5 if I could! Beautiful scenery. Really good wine for all tastes! Lucas was really friendly yet took the time to explain everything, share his passion and answer all our questions (boy we had a lot of them ... ????) . It was a really nice experience ! Would do it all again in a heartbeat if I’m come back near Parma.
5.0 based on 8 reviews
5.0 based on 127 reviews
"ParmaLook"promotes the region that is known for smells, tastes and culture that Parma can offer. The visitors will find great interest for Verdi's lands, the salumi factories which produce different types of ham such as Prosciutto di Parma ham, culatello di Zibello di Parma or salame di Felino. Cheese lovers will enjoy for authentic cheese dairies that produce world famous Parmigiano Reggiano and the opportunity to taste the traditional flavors of these of the region.
5.0 based on 250 reviews
We are authorized tourist guides of Emilia Romagna! Discover with us the jewels of Emilia Romagna region...art, history, food and wine...Taste the quality with Exploraemilia! Not simple guided visits but real full immersions in local culture and tradition. We love our job and we do it with passion and smiles because our mission in life is to enjoy what we do! Authenticity and passion are our keys! What are you waiting for? We have more friends around the World than in our region thanks to this amazing job!! Let us customize your personal adventure in Emilia Romagna region!
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