Cividale del Friuli (Friulian: Cividât, German: Östrich, Slovene: Čedad) is a town and comune in the Province of Udine, part of the Friuli-Venezia Giulia region of northern Italy. The town 135 metres (443 ft) above sea-level in the foothills of the eastern Alps, 15 kilometres (9 mi) by rail from the city of Udine and close to the Slovenian border. It is situated on the river Natisone, which forms a picturesque ravine here. Formerly an important regional power, it is today a quiet, small town that attracts tourists thanks to its medieval center.
Restaurants in Cividale del Friuli
5.0 based on 19 reviews
From the very beginning, back in 1898, passion and curiosity led us to start the search for our own path, through the definition of our character and the pursuit of our unequivocal unique style. In our globalized age, we feel closer to the raising demand of knowledge and quality from both professionals and consumers. This demand is indeed a great opportunity for us to bring them closer to production, enhancing a wider knowledge as well as opinion sharing!
I knew Domenis as a customer since my favorite grappa by far is their Storica Nera. Its crystal clear taste, so powerful and at the same time rich of nuances and well rounded recalls a single adjective: gorgeous. Lately I met Cristina Domenis, the master distiller, and understood why this grappa is so outstanding. She is a distilled herself. Passion for the distillery that her family funded over a century ago and she lived since she was a child, excellence in technical and scientific skills (she has a PhD in Food Science with a thesis on the distillation process), but more than else an incredible sensibility that allows het to master the art of blending the different batches to obtain exactly the product that she has in mind. When you visit this small, traditional, not refurbished, real, intense, company, if you have the luck to be guided by Cristina, you discover an organization that is not just a business but a mix of love for the product, continuous quest for perfection and proud sense of achievement when she presents you her different "children": Storica Uve, Nera, Riserva, and her favorite the amazingly difficult Secolo. If you are a Grappa lover, this is definitely the benchmark.
5.0 based on 1 reviews
We are a Family, that produces wine, at Cividale del Friuli: few bottles currently called a "niche production". We are countertrend compared with wineries in Friuli because we produce more variety of red wines than of white ones and each of them has its own personality that tells of terroir and of the Man. We are Organic certfied because we believe in a sustainable viticulture. We are appreciating the positive results we can see in the vineyard with the use of biodynamic preparations and in the cellar, through our work.
4.5 based on 41 reviews
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4.0 based on 2 reviews
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