The Chūbu region (中部地方, Chūbu-chihō), Central region, or Central Japan (中部日本) is a region in the middle of Honshū, Japan's main island. Chūbu has a population of 21,715,822 as of 2010.. It encompasses nine prefectures (ken): Aichi, Fukui, Gifu, Ishikawa, Nagano, Niigata, Shizuoka, Toyama, and Yamanashi.
Restaurants in Chubu
5.0 based on 25 reviews
Ozeki Cooking School welcomes students from around the world to Seki, Gifu—a historic town renown for samurai swords and cormorant fishing. Throughout the four seasons, cooking with Chef Shuji can take you into the luscious bamboo forest, over to the serene rice paddy, to the rushing Nagara river, and back to the 100 year-old Soba Restaurant Yamakyu, where all the culinary delight takes place. Chef Shuji will tailor your cooking class(es) programs to your needs and time frame.
5.0 based on 5 reviews
Japanese cooking and cultural both introduction at home visit. You can experience of the Japanese traditional home cooking and Japanese hospitality spirit at the same time. Let's enjoy our cooking and culture experience!!
5.0 based on 2 reviews
Traveling Spoon provides travelers with private, authentic food experiences, from homemade meals to cooking classes and market tours, with local hosts in their homes.
5.0 based on 56 reviews
【Unique Japanese experiences in KANAZAWA, JAPAN】From Market Tour + Culinary experiences, to Geisha/Geiko Performances + Traditional dinners! Kanazawa is a city famous for their unbelievable seafood, samurai culture, historical neighborhoods, geiko (geisha) performers, gold leafing, and more. Make your time in Kanazawa memorable by experiencing your way through history in Japan!
5.0 based on 6 reviews
We are offering an amazing opportunity to learn sushi making. In the tour, you can make 3 types of sushi and learn the history and manner of sushi. We will help you to make a wonderful sushi plate. Let's enjoy sushi making with us!
5.0 based on 4 reviews
1 Day Washoku Experience and Home Visit ~onigiri~ is offering Japanese cooking lesson. You can learn how to cook Japanese everyday dishes. You can cook rice with an earthenware pot and seasonal miso soup from making dashi stock by yourself. Before you go home, learning how to cook a Japanese dish is really precious experience. You can entertain your family and friends by serving Japanese dish.
5.0 based on 15 reviews
Enjoy cooking of Japanese dishes at the traditional Japanese house(more than 100 years old). We use organic vegetables in my garden.We cook dishes with non -chemical seasoning. You can also enjoy the Japanese architecture and the Japanese garden.
What a fantastic time we had at Kura Cooking for my boyfriend's birthday! We opted to cook a traditional japanese meal set, having lived in Japan so long it was great to see how we could make simple delicious dishes at home. It was very simple to get there especially as Yuko-san was able to collect us straight from the train station. Yuko-san is a fantastic English speaker and it was wonderful chatting together about life in Japan and England too. She is such a warm and friendly person it immediately puts you at ease. Her classes are set within her traditional japanese family home. It was wonderful to see her beautiful home and garden. It was great to sample and taste homemade miso and delicious homemade yuzu candies with tea. If you are ever in Aichi-ken and you want to learn to cook something new I can't recommend this class highly enough. Please go and experience it for yourself!
5.0 based on 6 reviews
We organize unique tours and activities in Chino, the area between the Yatsugatake Mountains and Lake Suwa. Through our programs you will be able to meet the locals and experience the authentic Japan. Follow us inside artisans’ labs, local farmers’ houses and producers’ workshops. Discover the natural beauty of this mountain area and experience local life as an insider. All our tours can be customized to meet each participant’s needs and interests
5.0 based on 47 reviews
Come together with your family to enjoy lunch/dinner of your own made during the stay for your snow activities in Hakuba. Open Kitchen Cooking Studio is now offering you the homestyle cooking lesson either at Hakuba or at Shibuya in Tokyo, just 20 minutes' walk from Harajyuku station. How about spending half a day of your stay in Tokyo for the cultural activities at Open Kitchen Cooking Tokyo Studio?
I did two classes with Misuzu and each was fantastic. Both were very informative and delicious to eat. The first class we made Japanese Pancake and Gyoza. The second we made Sushi and Karabe chicken. Misuzu is a great teacher, very enthusiastic about food and speaks excellent English. Would highly recommend her classes.
5.0 based on 58 reviews
My name is Yoko, the lecturer of HIDA COKING CLASS. I have been living in Hida & Takayama area for most of my life, making local food for my family. As I like cooking and am passionate about speaking in English and socializing with people from abroad, I have started this class. My concept is "Learn local food from local at local's house." Hope we will enjoy the class together!!
I've taken cooking classes before but thought this was one of the best I've experienced. It was fun, action-packed, fast and, finally, delicious when we sat down to eat it. The whole group seemed to really enjoy it. Our instructor and helpers were delightful and fun themselves. Highly recommended.
ThingsTodoPost © 2018 - 2024 All rights reserved.