Top Things to do in Bouches-du-Rhone
Top Hotels in Bouches-du-Rhone
- 1. Aquabella Hotel & Spa
- 2. Hotel La Residence du Vieux Port
- 3. Alex Hotel & Spa
- 4. nhow Marseille
- 5. Grand Hotel Beauvau Marseille Vieux-Port-MGallery
- 6. Golden Tulip Marseille Euromed
- 7. Villa Saint Ange
- 8. Renaissance Aix-en-Provence Hotel
- 9. InterContinental Marseille - Hotel Dieu, an IHG Hotel
- 10. Aquabella Hotel & Spa
Countries
The 10 Best Cooking Classes in Bouches-du-Rhone, Provence-Alpes-Cote d'Azur
Discover the best top things to do in Bouches-du-Rhone, France including Cooking and Art de Vivre in Provence, L'Ecole Gourmand, L'Atelier Des Chefs, L'Atelier Cuisine de Mathilde, Provence Gourmet, Cooking Sud, Vilavigne Graveson, L'Atelier Peyrollais, Chef Clement, Provence Gourmet.
Restaurants in Bouches-du-Rhone
1. Cooking and Art de Vivre in Provence
Overall Ratings
5.0 based on 86 reviews
2. L'Ecole Gourmand
Overall Ratings
5.0 based on 1 reviews
3. L'Atelier Des Chefs
Overall Ratings
5.0 based on 68 reviews
The best place to enjoy a Professional cooking lesson in Provence!
4. L'Atelier Cuisine de Mathilde
Overall Ratings
5.0 based on 141 reviews
Cooking Courses in French and English. Mathilde's Kitchen is located in the lively old town of Aix-En-Provence close to the fruits and vegetables market. We will cook a starter, a main course and a dessert, that we will share together with a glass of French wine at the end of the course. Everyone is welcome to share their love of gourmet food in a friendly and intimate environment at L'Atelier.
Reviewed By jess992017 - London, United Kingdom
I recently went to a 3 hour cooking class at L’Atelier Cuisine de Mathilde and I cannot recommend the experience enough. Mathilde herself is really lovely and welcoming, and spoke both French and English with me, because I am not yet fluent in French. At the class, we made prawn raviolis, chicken forestière and lemon meringue tart- which is my favourite dessert! The recipes themselves were not too hard to follow and I am confident that I would be able to recreate them at home. I especially enjoyed making and piping meringue onto the lemon tarts, because I had never made meringue before. Mathilde even gave us a blow torch to slightly brown the meringue. After having made the food, we all ate it together as a group and it was really enjoyable eating and speaking to such a varied group of people. If you are interested in a cooking class in Aix, definitely come here.
5. Provence Gourmet
Overall Ratings
5.0 based on 213 reviews
-Cooking class & lunch in your host home -Town & market visit -Meeting the local Producers & buying food -Going to the vineyard to get wine & cheese -Free transportation Step in my Provencal Shoes Cooking & enjoying lunch together in my Aix en Provence countryside home or in our Marseille flat. Through selecting the appropriate recipes and ingredients on the local markets, to preparing and tasting our typical dishes, share an exceptional day at your host's home and be immersed in an authentic Provencal atmosphere.
Reviewed By Stay61241613673
We had such a great time with Gilles. He showed us local fruits and vegetables at the local market, took us to amazing bakery and charcuterie shops where we got more supplies for our afternoon of cooking. After a trip to a local winery we went back to his lovely home and spent the day cooking with the ingredients we had just picked out. It was such a wonderful experience, he was very friendly and easy to talk with and learn from. I would do it again, the food was amazing.
6. Cooking Sud
Overall Ratings
5.0 based on 1 reviews
7. Vilavigne Graveson
Overall Ratings
5.0 based on 2 reviews
VILAVIGNE offers the sale of wines from the best winegrowers in France and many local products directly to consumers. Over 600 references from French production regions are made available to our customers in a world dedicated to the quality of wine. The quality of the wines, the service and the advice are our common thread. Welcome !
8. L'Atelier Peyrollais
Overall Ratings
5.0 based on 96 reviews
At the Atelier Peyrollais, we offer events in the form of cooking workshops around various themes with several speakers. In an exceptional place fully equipped, chefs will greet you in small committee (12 person Max.) In order to give you all their secrets. Sit down and discover the joy of cooking recipes that you will taste on site or at home, before sharing them with your entourage.
9. Chef Clement
Overall Ratings
5.0 based on 233 reviews
Since 2012, Chef Clement offers in-home cooking classes within a distance of 130 miles around Aix-en-Provence. He is also a Chef at L'Atelier Peyrollais and L'Atelier Culinarion ; he will be happy to privatize the space for you if you can't welcome him at your home. Spend an unforgettable time and learn new recipes. Clement will do its utmost to best meet your expectations ; you will discover workshops for all tastes and all ages: Provencal cuisine, French Macarons, French Pastry, Asian Food (Sushi and even more), Birthday party ... With more than 5,000 students, he has become a reference in Provence. He is also one of the most followed French culinary personalities on Facebook with over 200 000 subscribers (He also own a Youtube channel..). Organize your best Provencal Cooking Experience with Chef Clement.
Reviewed By BPDE - Potomac, United States
One of the most enjoyable evenings we had during a week long trip to Provence was with Chef Clement and the cooking class evening we had for the family. Eight of us were thoroughly over-indulged to fine cooking technique, desert, wine, and a meal not to be forgotten. Chef Clement spent nearly five hours with us, certainly the bulk of it on the front end preparing our Hazelnut chocolate mousse, and then a several course meal of pastry appetizer, ratatouille, and stuffed chicken. His motto being - ‘No problems, only solutions’, he had worked with us to prepare a menu that accommodated dietary restrictions some of us had, with no compromise on quality, skill, or the fine dining experience. IF you have an evening to spare - or more so, make it a point to have an evening with Chef Clement - its not one to be forgotten. His preparation and planning, enjoyable company, complete traveling kitchen, could not have been better. He even left us with full recipes, and instructions and we’ve since made the main course at home with faithful representation of the original. Would definitely do this again!
