Among its many tourist attractions, Taichung offers a downtown shopping experience similar to that of Tokyo or Manhattan, a bustling nightlife, and a cuisine to please even the pickiest palate. Travelers come to this city to feast their eyes on the temples, markets, parks, and museums. Touring families often visit the Taichung National Museum of Natural Science to marvel over the exhibits or the Feng Chia night market to purchase local goods. But perhaps what Taichung is known for the most is Bubble tea, the most famous beverage in the region.
Restaurants in Taichung
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At [ chichic七柒 ] ,there are jewelries made by a variety of Taiwanese artists including jewelry artists, ceramicists, glass artists and fiber artists for sale.We aspire to bring the craftsmanship of contemporary jewelry to a larger segment of the population here in Taiwan.
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Dajia betel nut taro is well-known in Taiwan, and A Cong is the first person to carry forward this specialty. Mr. A Cong has been in the industry since 1960. For half a century, he insisted on taking local materials and rubbing local agricultural products with his hands into each piece of cake. People enjoy the life on the ground, return to the most primitive and simple life style, and have a lifelong love relationship with the land and crops in their hometown. This kind of practical sense is irreplaceable. In order to inherit the pastry and taro culture, Acong set up the "Acong Taro Cultural Museum" in his hometown of Da'an to provide DIY experience activities for taro crisps so that visitors can make taro crisps by themselves. There is also a cultural museum, where visitors can learn about taro, vermicelli and pastry culture, and the brand story of A Congshi, to create a good place for tourists to enjoy the park.
Zann is "讚" in both Taiwanese and Chinese, which means "AWESOME", "BRILLIANT", "すごい", "최고", "ЗДОРОВО". We insist to use the local and fresh food to give you a taste of Taiwan. Let’s discover the secret of Taiwan food.
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