Best Pizza restaurants nearby. Discover the best Pizza food in Memphis. View Menus, Photos and Reviews for Pizza restaurants near you.. Memphis is a pilgrimage for those wanting to visit the birthplace of the blues, of soul and of rock 'n' roll. On Beale Street, W.C. Handy put down on paper the first written blues music. Elvis, Roy Orbison, Jerry Lee Lewis and Johnny Cash all recorded at the historic Sun Records, which is now a museum. Graceland, the second most-visited home in America, welcomes visitors from around the world who yearn for a peek into the life of "the King." Beyond the music, Tennessee's largest city also offers much more. It has more sunny days each year than Miami, and combines southern tradition and hospitality with modern amenities. You'll enjoy great dining (be sure to sample the barbecued ribs), art galleries and exciting nightlife.
Things to do in Memphis
4 based on 130 reviews
Really great pizza and other things. Very busy on weekend nights. Sometimes have a long wait. But very tasty.
4 based on 169 reviews
They have a nice selection on the menu. Home made shakes were good. They claim they locally source whenever possible and we could tell the difference...fresh tastes good! They offer some great pizzas plus salads and burgers.
4 based on 251 reviews
The eggplant pasta, Cajun chicken pasta and chicken in pasta with spinach and cream sauce dishes were excellent. Nice relaxed atmosphere, good service and love that it is open late!
4 based on 22 reviews
The roots of the Grisanti culinary tradition date to 1505 in Valdottavo, an Italian village near Lucca. My great-grandfather, Rinaldo Grisanti, emigrated from northern Italy in 1909 in pursuit of the American Dream. Arriving at Ellis Island with little mo
The menu for food and wine was extensive, offering what would seem something for everyone.We were a group of six and were seated at a booth which was very nice though the booth by us was VERY loud so it was difficult to hear when we were first seated. Two salads were ordered and both the Caesar and the wedge were very fresh and flavorful. The beef and filets were cooked as requested and quite tender. The Gorgonzola fillet didn't seem to have much cheese. The tortellini was very good but not as plentiful as hoped. The saltimbocca was spot on. The service was pleasant but could have been more attentive during the meal for refills of drinks and bread.
4 based on 325 reviews
Owners of Andrew Michael Italian Kitchen opened up this casual Italian restaurant across the street last week. It is excellent !
Came here for lunch date with my wife based on recommendation from her friend. No problem getting table, and Melanie, our waitress, couldnât have been friendlier. The menu is not large, but based on what we had, they obviously do it ALL well. Good selection of beer (bottles and tap) and wine! The wife and I split shrimp and grits which was very yummy - a favorite down south. We also split a cheese burger/fries and was also very good. Atmosphere was casual, and donât think you would have problems bringing kids. I saw a lot of reviews about pizza - but being from the North East, hard for me to find good pizza mid south. Iâll pass and stick with more traditional southern food. Definitely check it out!
4 based on 581 reviews
This Aldo's is located on the Main Street trolly route which makes for an entertaining meal experience. There is an outside sidewalk experience which we did. I had the meat balls and added pasta and marinara sauce. She had the chicken pasta dish, both for $10 each. Great flavor, budget price and great service from Jeana B.
4 based on 22 reviews
The roots of the Grisanti culinary tradition date to 1505 in Valdottavo, an Italian village near Lucca. My great-grandfather, Rinaldo Grisanti, emigrated from northern Italy in 1909 in pursuit of the American Dream. Arriving at Ellis Island with little mo
The menu for food and wine was extensive, offering what would seem something for everyone.We were a group of six and were seated at a booth which was very nice though the booth by us was VERY loud so it was difficult to hear when we were first seated. Two salads were ordered and both the Caesar and the wedge were very fresh and flavorful. The beef and filets were cooked as requested and quite tender. The Gorgonzola fillet didn't seem to have much cheese. The tortellini was very good but not as plentiful as hoped. The saltimbocca was spot on. The service was pleasant but could have been more attentive during the meal for refills of drinks and bread.
Where to eat Steakhouse food in Memphis: The Best Restaurants and Bars
4 based on 22 reviews
The roots of the Grisanti culinary tradition date to 1505 in Valdottavo, an Italian village near Lucca. My great-grandfather, Rinaldo Grisanti, emigrated from northern Italy in 1909 in pursuit of the American Dream. Arriving at Ellis Island with little mo
The menu for food and wine was extensive, offering what would seem something for everyone.We were a group of six and were seated at a booth which was very nice though the booth by us was VERY loud so it was difficult to hear when we were first seated. Two salads were ordered and both the Caesar and the wedge were very fresh and flavorful. The beef and filets were cooked as requested and quite tender. The Gorgonzola fillet didn't seem to have much cheese. The tortellini was very good but not as plentiful as hoped. The saltimbocca was spot on. The service was pleasant but could have been more attentive during the meal for refills of drinks and bread.
Most Popular Italian food in Memphis, Tennessee, United States
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