Jujuy (Spanish pronunciation: [xuˈxui̯]) is a province of Argentina, located in the extreme northwest of the country, at the borders with Chile and Bolivia. The only neighboring Argentine province is Salta to the east and south.
Chile's Valle Central, a verdant valley tucked between the Andes and the coastal mountain ranges, has a mild climate and moist soil perfect for grape growing. Made up of four distinct wine regions, Maipo, Rapel, Curico and Maule, the area is criss-crossed by well-traveled wine roads. At the northern end of the valley is Maipo, the oldest of Chile's wine regions, famous for its Cabernet Sauvignon. At the opposite end is Maule, which still grows Pais, the first grape brought to South America.
Chile's Valle Central, a verdant valley tucked between the Andes and the coastal mountain ranges, has a mild climate and moist soil perfect for grape growing. Made up of four distinct wine regions, Maipo, Rapel, Curico and Maule, the area is criss-crossed by well-traveled wine roads. At the northern end of the valley is Maipo, the oldest of Chile's wine regions, famous for its Cabernet Sauvignon. At the opposite end is Maule, which still grows Pais, the first grape brought to South America.
Pre-Inca ruins and lively festivals are just some of the highlights that Tilcara has to offer. On the outskirts of the small Argentinian town, the Pucará de Tilcara draws archaeology buffs and tourists who are intrigued by ancient civilizations. The stone ruins of a warrior tribe, the Pucará de Tilcara offers insight into the daily triumphs and struggles of the people who flourished here over 10,000 years ago.
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