The Kansai region (関西地方, Kansai-chihō) or the Kinki region (近畿地方, Kinki-chihō) lies in the southern-central region of Japan's main island Honshū. The region includes the prefectures of Mie, Nara, Wakayama, Kyoto, Osaka, Hyōgo and Shiga, sometimes Fukui, Tokushima and Tottori. While the use of the terms "Kansai" and "Kinki" have changed over history, in most modern contexts the use of the two terms is interchangeable. The urban region of Osaka, Kobe, and Kyoto (Keihanshin region) is the second-most populated in Japan after the Greater Tokyo Area.
Discover the best top things to do in Hyogo Prefecture, Japan including Akashi Kaikyo Bridge, Disaster Reduction and Human Renovation Institution, Mt. Maya, Hanshin Koshien Stadium, Takarazuka Revue, Kobe Animal Kingdom, Takeda Castle Ruins.
Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
Discover the best top things to do in Hyogo Prefecture, Japan including Capybara Garden, Janohire Dolphin Farm, Kinosaki Marine World, Kobe Animal Kingdom, Yodel Forest, Ako Kaihin Park Dobutsu Fureai Mura, Hyogo Park of the Oriental White Stork, Kobe Oji Zoo, Suma Aqualife Park Kobe, Awajishima Monkey Center.
Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
Discover the best top things to do in Hyogo Prefecture, Japan including Shoshazan Engyoji, Hanshin Koshien Stadium, Kobe Animal Kingdom, Takarazuka Revue, Itami Sky Park, Street of Kinosaki Onsen, Izanagi Shrine, Takeda Castle Ruins, Himeji Castle, Mt. Maya.
Famous for its luscious beef and crisp, pure sake, the Japanese port of Kobe is a thriving metropolitan city with an international feel. The sake-brewing season runs from October through April, and that's the best time to take a tour of a kura (the Japanese word for brewery). Visit the Hakutsure Sake Brewery Museum year-round. Naturally, the nightlife here is prime perfection.
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