Chile's Valle Central, a verdant valley tucked between the Andes and the coastal mountain ranges, has a mild climate and moist soil perfect for grape growing. Made up of four distinct wine regions, Maipo, Rapel, Curico and Maule, the area is criss-crossed by well-traveled wine roads. At the northern end of the valley is Maipo, the oldest of Chile's wine regions, famous for its Cabernet Sauvignon. At the opposite end is Maule, which still grows Pais, the first grape brought to South America.
The Libertador General Bernardo O'Higgins Region (Spanish: VI Región del Libertador General Bernardo O'Higgins pronounced [liβeɾtaˈðoɾ xeneˈɾal βeɾˈnaɾðo oˈçiɣins]), often shortened to O'Higgins Region, is one of Chile's 15 first order administrative divisions. It is subdivided into three provinces. It is named in honor of Bernardo O'Higgins Riquelme, one of Chile's founding fathers.
Wine lovers: whether you’re a die-hard oenophile or just a general grape enthusiast, you’ll be thrilled by the vineyards and cellars of Santa Cruz. This Chilean city makes a great base for exploring the Colchagua Valley, a wine region that’s loved for its full-bodied reds. Before you embark upon a day of tastings, be sure to explore Santa Cruz’s charming colonial architecture and cultural museums.
Wine lovers: whether you’re a die-hard oenophile or just a general grape enthusiast, you’ll be thrilled by the vineyards and cellars of Santa Cruz. This Chilean city makes a great base for exploring the Colchagua Valley, a wine region that’s loved for its full-bodied reds. Before you embark upon a day of tastings, be sure to explore Santa Cruz’s charming colonial architecture and cultural museums.
Coordinates: 30°S 71°W / 30°S 71°W / -30; -71
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