Discover Restaurants offering the best Pizza food in Tacna, Tacna Region, Peru. Tacna is a city in southern Peru and the regional capital of the Tacna Region. A very commercially active city, it is located only 35 km (22 mi) north of the border with Arica y Parinacota Region from Chile, inland from the Pacific Ocean and in the valley of the Caplina River. It is Peru's tenth most populous city.
Things to do in Tacna
Primera vez que lo visito, me lleve una muy buena impresión.El lomo a la plancha acompañado de fetuccinis estuvo muy bueno.Los postres también muy buenos.El ambiente muy simpático y la persona que nos atendió fue muy amable.
4 based on 742 reviews
Hemos refaccionado una casona antigua de la ciudad de Tacna con mas de 170 anos de antiguedad... Ubicada en pleno centro comercial. nos esforzamos en lograr un ambiente grato, entre moderno y antiguo, donde nuestros visitantes puedan disfrutar de nuestra
Possibly the best value restaurant in Tacna. Ate there three times in one week. Not the most expensive nor fancy but it has a tremendous variety of food, all delicious. The pizzas are some of the best I have had in South America. They have created some great combinations of toppings including small pieces of steak. The chupes or fish stews/thick soups are extremely rich. Great for a cool evening. The Corvina cooked on an iron pan was perfect. My only regret was that I didn't get a chance to try any of the sandwiches which looked great. This places also serves Pilsen Callao and Cristal beers. There are tables upstairs that have a great view of the street below. Finally, the waiters were very helpful if you speak some Spanish. A bit pricey for Tacna but a bargain if you are from the US or Europe.
4 based on 9 reviews
ofrece Menus variados a buen precio, su comida es variada, como de casa, y atendido por sus propietarios, ideal para el almuerzo
Where to eat Latin food in Tacna: The Best Restaurants and Bars
Nos encontramos con este lugar y nos encantó, la calidez de su decoración, la atmósfera andina en todos sus detalles: manteles, utensilios, cuadros, vestimenta del personal, etc. envuelve al cliente.Su personal es de trato muy gentil, solÃcito. Es posible observar la fabricación de la pizza y la cocción en un horno de barro instalado dentro del local que no es muy amplio, pero si suficiente como para recibir unas 25 personas.Su carta de pizzas es amplia, precio muy conveniente y tamaño familiar abundante.Hablar de su sabor es versar sobre los sabores que quedan retenidos, cautivos en el paladar porque no se pueden olvidar.
3 based on 53 reviews
I tried Maggy in Cusco, Aguas calientes and Chiclayo, but this one in Tacna is not so good
4 based on 16 reviews
Es un restaurante muy bueno, limpio bien atentido un donde se venden sabrosas comidas italianas, pastas, lasañas entre otras, sus precios son buenos
4 based on 54 reviews
It was a good choice if you want to eat a good pizza or pasta. The spaghetti puttanesca was delicious. And the garlic bread is like a whole meal. The pizza is crunchy and fresh. Go for it.
Where to eat Italian food in Tacna: The Best Restaurants and Bars
4 based on 165 reviews
From 12:00pm
Located near Plaza de Armas and this place is huge and very modern.Service was awesome and pizza tasted great!We ordered pizza americana(medium), a bottle of cuzquena beer and a bottle of cokeand it didn't cost more than 21 soles($8 USD) in total!It's a must-visit place when you're in Tacna!
Tacna Region, Peru Food Guide: 10 Seafood food Must-Eat Restaurants & Street Food Stalls in Tacna
4 based on 742 reviews
Hemos refaccionado una casona antigua de la ciudad de Tacna con mas de 170 anos de antiguedad... Ubicada en pleno centro comercial. nos esforzamos en lograr un ambiente grato, entre moderno y antiguo, donde nuestros visitantes puedan disfrutar de nuestra
Possibly the best value restaurant in Tacna. Ate there three times in one week. Not the most expensive nor fancy but it has a tremendous variety of food, all delicious. The pizzas are some of the best I have had in South America. They have created some great combinations of toppings including small pieces of steak. The chupes or fish stews/thick soups are extremely rich. Great for a cool evening. The Corvina cooked on an iron pan was perfect. My only regret was that I didn't get a chance to try any of the sandwiches which looked great. This places also serves Pilsen Callao and Cristal beers. There are tables upstairs that have a great view of the street below. Finally, the waiters were very helpful if you speak some Spanish. A bit pricey for Tacna but a bargain if you are from the US or Europe.
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