Find out what Pizza restaurants to try in Val-d'Illiez. Val-d'Illiez is a municipality in the district of Monthey in the canton of Valais in Switzerland.
Restaurants in Val-d'Illiez
3 based on 42 reviews
The dining concept was created in order to provide a high-quality and healthy menu that is flavorful and perfectly harmonizes with the wellness you achieve during your thermal bath and SPA experience. The dishes are decidedly simple but of top quality. La
It was difficult to order two pizzas because all the waiters were running around like chickens without head. After we managed to order the pizzas to take away we had issues for ordering a beer and a couple of bottles of water. Everybody was to busy- and they didnt want to be interrupted. Nobody was behind the bar. We waited one hour for 2 pizzas. They gave us the pizzas and after we was behind the waiters asking for the bill. After talking with 3 different waiters and asking them several times for the bill ... we managed to leave the restaurant with cold pizzas. They didnt say thank you or apologizes for the poor services - we are not coming back there !
4 based on 90 reviews
We visited Capri for dinner and had two delicious pizze. The dough was fine, crusty and and toppings were very good. We accompanied it with some Montepèulciano which was also very good. I took a panna cotta as dessert, and was a disappointed, as I found it too slimy.The service and the atmosphere of the restaurant are good, even if I had the feeling to be pressed by the service. Globally however a good restaurant to have a pizza!
Most Popular American food in Val-d'Illiez, Swiss Alps, Switzerland
4 based on 36 reviews
This is a friendly restaurant offering a good selection of pizzas and pasta dishes, it's always popular with locals and offers good value for money - worth a visit!
Top 10 European food in Val-d'Illiez, Swiss Alps, Switzerland
4 based on 31 reviews
An integral part of the Sports Centre, our in-house restaurant offers full, seasonal menus, a delicious selection of pizzas for eat-in or take-out and catering services for banquets and seminars 7 days a week. In summer, a shady terrace overlooks the Dent
A year ago I ate at the Palladium. The goat cheese salad was great. For 26 CHF, it had lovely melted cheese with figs, raisins on pieces of tasty toasted bread. The whole show. Worth the price.I was back last week and ordered the same salad. It was small, the cheese was not heated, (raw and cold) there were no raisins, no figs... just plain green salad with red cabbage and an awful standard sauce. I had to ask for some balsamic vinegar. The cheese was on slices of thick, limp, tasteless, non-toasted bread. The same bread served on the table. My husband had Spaghetti bolognese. A disaster. Precooked spaghetti with canned tomato taste. My daughter was served a piece of chicken breast. The breast was split in half cooked in a very greasy manner with a couple of vulgar vegetables and sticky pasta. Lousy service, lousy food, at a very expensive price. I usualy complain when I am not satisfied, but I was so upset; I left without even saying a word. Guess I wanted to forget this culinary failure asap.Dear Soonmi,We thank you for your feedback and are very sorry to read that you didn't enjoy your meal at our restaurant. We can't explain why the goat cheese arrived cold, because of course we always heat it with its bread in the oven! We can assure you that all our sauces, for salads or pasta, are home-made and our pasta is not canned or precooked. Our prices are very reasonable, with a daily menu at CHF 17.50 and all our pasta for CHF 16.00, and we try to provide the best quality by choosing local and fresh products. We also adapt our recipes to the season. We'll take your comments into account to improve our recipes and we hope to welcome you again nevertheless.
4 based on 219 reviews
The only thing we have in our freezer is ice cream and ice! All of our food is homemade, from the burgers to the burger sauce and hand-cut chips. Our pizzas are made from truly wonderful Napolitan flour and incredibly good mozzarella. We have a very small
We have eaten here before and the burgers remain delicious and very good value but the chips were disappointingly dry and the other dishes seemed rather expensive. 22⬠for a curry! Also, I wonder why a restaurant in the French Alps serves Prosecco as its sparkling wine! Why do that when the local fizz is so much better?
Most Popular Contemporary food in Val-d'Illiez, Swiss Alps, Switzerland
Les Rhodos Restaurant operates every day throughout the year. This means that our full time chefs are experienced, talented and know the best local suppliers of the best local produce. We have a daily breakfast, lunch and dinner service throughout the yea
2 visits in 1 week at les Rhodos!Both visits were wonderful!The food was outstanding!Each dish was more than enough,with a menu that has a good selection of options from snacks too full hearty meals and sides if you are extra hungry! The staff were very friendly/bubbly and very helpful especially Paris who was our waitress for the evening on both visits.The atmosphere is lively and positive I will 100% recommend this bar/restaurant and will always return when in Morzine!
Where to eat Italian food in Val-d'Illiez: The Best Restaurants and Bars
4 based on 28 reviews
Got together with a big group of friends for dinner. The service was excellent, more than coped with our large table. The menu is inspiring, the wine is excellent and when the food arrived it was delicious. Best pizza in a long time. This is a much needed new destination in Champoussin. Definitely going back,can't recommend it enough.
4 based on 120 reviews
LâAlta is a great addition to the Rue du Village, combining a trendy decor with friendly service and delicious pizzas and selection of wines. It is now one of our favourites winter and summer and is also a lovely place to drop into for just an aperitif if you arenât dining.The views of the Dents du Midi are magnificent
Where to eat French food in Val-d'Illiez: The Best Restaurants and Bars
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