Location: Ubatuba
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State of Sao Paulo, Brazil Food Guide: 4 European food Must-Eat Restaurants & Street Food Stalls in Ubatuba
Discover Restaurants offering the best European food in Ubatuba, State of Sao Paulo, Brazil. Situated on the breathtaking Litoral Norte (north shore) of São Paulo state and straddling the Tropic of Capricorn, the town of Ubatuba is a beachcombers' and surfers' paradise. In fact, the city of 78,000 (225 kilometers northeast of the state capital) is known as the Surf Capital of São Paulo, as well as being a major sailing center. Visitors and locals have more than 100 beaches to choose from, so you've got no reason to go home without tan lines. Well, unless...
Things to do in Ubatuba
1. Pier Caicara
Overall Ratings
4 based on 490 reviews
Restaurante com especilização na culinária Portuguesa com sabor regional. Bacalhau, Peixes, Frutos do Mar, Carnes e Risotos...
Reviewed By Luzifrau
Very nice outdoor seating area. Very nice and helpful staff, understanding English. English menu available. Delicious dishes, especially if you like to taste Brasilian bacalhao. It's rather pricy (at least for a backpacker's budget) but if you like to eat something great, definitely worth it!
Best South American food near Ubatuba, State of Sao Paulo, Brazil
2. Cantina Bixiga
Overall Ratings
4 based on 243 reviews
Cantina Italiana tipicamente paulista Com foco em massas, Carnes e Peixes Tudo preparado com os melhores ingredientes
Reviewed By danieln27
Our visit to San Telmo was outstanding.We had a very great and friendly welcome from the staff and the owners.The starter was excellent, a very nicely done homemade sausage filled with cheese, excellent with the sauces served.Our main course was a great rib steak with tons of flavor and a very excellent seasoning. There are many typically Argentinian style steaks and also fish is served.The wine selection is very good at nice price ranges.Totally recommended!
3. a tavola trattoria
Overall Ratings
4 based on 95 reviews
Reviewed By Adolfo B
I've been to A Tavola numerous times over the past couple of years: the food is that great! From the ravioli to the ragu, you can expect exactly what you'd get if you were in Southern Italy. It's no coincidence, either: the owner, who is also the cook, is Italian. :)That, by the way, contributes significantly to the charm of the place. Antonio will more often than not come out to meet you, and ask if the food was to your liking. He does it for good reason, too: the quality of the dishes is evidence the feedback loop works.You'll be well served, too, in good Italian tradition. The entreé will fill your stomach well enough, but last time I got a full course meal (buffalocheese and crespelline for starters, the gnocchi with pork ragu as an entrée, and chocolate pie for dessert) I had to loosen my belt.My favorite, though, is the mozzarella di bufala ravioli, cooked with basil and butter. It feels light, but is very satisfying. Highly recommended!
Where to eat Mexican food in Ubatuba: The Best Restaurants and Bars
4. Spaghetto
Overall Ratings
4 based on 291 reviews
Reviewed By Travel2lifeVirginia
Walking on the main Ave in Ubatuba we see this small Italian restaurant and stopped to check their menu! So, right away we see "Linguini all'aragosta (very good price, actually!) so I kind of doubted it, thinking I wouldn't be possible to get a nice dish, good lobster... Anyway, we tried... And it was just so delicious, we went back 3 days after, and got the same dish! Service is very good! Great staff!!!
