Location: Porto Alegre
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State of Rio Grande do Sul, Brazil Food Guide: 3 Argentinean food Must-Eat Restaurants & Street Food Stalls in Porto Alegre
Best Argentinean restaurants nearby. Discover the best Argentinean food in Porto Alegre. View Menus, Photos and Reviews for Argentinean restaurants near you.. Porto Alegre (local Portuguese pronunciation: [ˈpoɾtu aˈlɛɡɾi] ( listen); Joyful Harbor) is the capital and largest city of the Brazilian state of Rio Grande do Sul. Founded in 1769 by Manuel Sepúlveda, its population of 1,481,019 inhabitants (2016) makes it the tenth most populous city in the country and the centre of Brazil's fifth largest metropolitan area, with 4,405,760 inhabitants (2010). The city is the southernmost capital city of a Brazilian state.
Things to do in Porto Alegre
1. El Fuego Restaurante Porto Alegre
Overall Ratings
4 based on 422 reviews
Reviewed By JuPereira
El Fuego steak house in Porto Alegre, Brazil, continues in its good shape. Staff is friendly and fast in bringing the cover and taking your order for drinks. Location is convenient at the Shopping "Moinhos", with easy parking. They continue having a system where they grilled different options of meat continuously in a barbecue fire in a room besides the main eating area. A buffet of salads and side dishes are in the same area. You can take a plate, serve your salad and other side dishes and ask for your favourite cut of meat. I recommend the most traditional Brazilian cut named "picanha", but in El Fuego they also have the delicious "costela" and "vazio" prepared in a typical gaucho style. From the BBQ fire they also serve melted provolone cheese and fried polenta. Not to be missed. All in all, its a very nice experience, specially if you are a meat lover.
Best Bar food near Porto Alegre, State of Rio Grande do Sul, Brazil
2. Fazenda Barbanegra
Overall Ratings
4 based on 340 reviews
O Restaurante Fazenda Barbanegra oferece os melhores cortes de carne preparados na autentica parrilla uruguaia, que assa a carne apenas com o calor da brasa, sem espeta-la e sem tosta-la, mantendo toda a suculencia e sabor. Para acompanhar, uma variada ca
Reviewed By Dealmaker
Fazneda Barbanegra is what one strives to find when traveling to different cities around the world. The restaurant is a Argentine Parilla style steak house with fine meats.The extrecot is outstanding and presented on a hotel charcoal box. The sausages are a must for a starter. The limn rice and potatoes with cheese and spinach are also a must to order. Deserts are very good, but the Brazilian flan was special. The quality of the meats are excellent and prices are very reasonable.Wednesday nights is when a whole lamb is roasted. Roberto the owner is a very friendly person and likes to speak with the customers.
Where to eat European food in Porto Alegre: The Best Restaurants and Bars
3. Parrilla del Sur
Overall Ratings
4 based on 1515 reviews
Reviewed By FlyingTuga
Expected a lot from this restaurant. Considered one of the best steakhouses in Porto Alegre, a region know for its great meat. The service was a bit cold. Professional,competent but cold. The room is simple but nice, with an enormous "parrilla" in the left side. Not impressed with the choice of local beers and even less impressed with the meat. Ordered a "tapa de cuadril" and it was to hard. Even when prepared medium-rare. In the end, the flan with dulce de leche. It was the best part.
Where to eat Fast Food food in Porto Alegre: The Best Restaurants and Bars
