Location: Skyros
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Sporades, Greece Food Guide: 10 Seafood food Must-Eat Restaurants & Street Food Stalls in Skyros
Discover Restaurants offering the best Seafood food in Skyros, Sporades, Greece. Skyros (Greek: Σκύρος) is an island in Greece, the southernmost of the Sporades, an archipelago in the Aegean Sea. Around the 2nd millennium BC and slightly later, the island was known as The Island of the Magnetes where the Magnetes used to live and later Pelasgia and Dolopia and later Skyros. At 209 square kilometres (81 sq mi) it is the largest island of the Sporades, and has a population of about 3,000 (in 2011). It is part of the regional unit of Euboea.
Things to do in Skyros
10. Psariotis restaurant
Overall Ratings
4 based on 148 reviews
We are the oldest tavern in the port of Linaria. We offer dishes of Greek cuisine but mainly freshly baked lobster and fish to our customers. We have a privately owned boat and we use it for our daily fishing.
Reviewed By George B
The ideal place to enjoy lobster spaghetti as dinner in the port of Linaria. Very nice setting. All food choices fresh and tastefu. Logical prices.Thank you very much! Nice to see you again!
9. Asterias Restaurant
Overall Ratings
4 based on 85 reviews
Reviewed By KPR1955
Very good position, looking out to the beach and sea. Small car park for maybe 10 cars, so you may need to park on the road. Good selection of menu items especially the fish. We ate fresh octopus, fresh gavros and garides (prawns) saganaki. With accompanying salad and beer. Not a huge choice of beers, and all bottled.Staff were excellent, the food was really, really tasty and the price was very fair. No problems recommending. Oh and for the younger of us......... free wi-fi.
8. Ammos Veranda Restaurant
Overall Ratings
4 based on 31 reviews
The Aegean . . . in your plate! Taste the experience of the Ammos Veranda Restaurant and wine bar with panoramic views of the Aegean sea and the Skyrian castle unraveling in front of you. Signature dishes have been inspired by the Greek and local gastrono
Reviewed By 783traveler
Dinner at the beautiful Ammos Veranda Restaurant was amazing! The salmon was perfectly cooked and the lamb was the best we have had while living here in Greece. Side dishes and salads were fresh, delicious and artfully prepared. The upper dining terrace has a beautiful view of the sea and is designer inspired. We highly recommend everything there is to enjoy at the Ammos!
7. Filippaios Ivilai
Overall Ratings
4 based on 38 reviews
Reviewed By rdv
We tried 2 tavernas in Linaria. This is the one closest to the ferry dock. Spaghetti shrimps (not frozen) was superb as was the grilled Sargos. More traditional than others which we preferred. Very good value
6. O Stefanos
Overall Ratings
4 based on 217 reviews
Reviewed By USGuy11
A place known for it's Shrimp/Lobster Spagetti but also typical Greek Taverna Fare right at the edge of the sea. So, I went to dinner about 7pm, while it was still light out and sat right at the fence's edge with a great view of Magazia Beach which is an amazing, relaxing view. It was not too crowded but with only waiter at times, he was a bit frazzled, but still polite. The Shrimp Spaghetti was tasty and was really a treat after running the Half-Marathon Race the night before. And with a half-liter of House Red wine, it made for a great evening to relax, listen to the sea, eat my spaghetti, drink my wine and reflect on what a great place Skyros Island is. A definite place to go for sure!
5. Marigo
Overall Ratings
4 based on 98 reviews
Reviewed By Womble422
Family of 5. Delicious taramasalata. We ate 5 starters all nice. Then we had 2 seafood pasta which was massive with lots of big prawns in shell and mussels and 2 pork with orange and honey. Amazing complementary desert if small donuts with a honey sauce. With a litre of wine it was â¬76 but one of the nicest meals. Thank you.
4. Asimenos
Overall Ratings
4 based on 172 reviews
Reviewed By dinstereo
The other times we've been there, it was SO packed that we couldn't find a place to sit. This time, it was a windy evening at the end of the season, so they had plenty of empty tables - so, no problem with the seating. The food was fresh and ok, nothing magnificent though. We ordered fresh fish, they were a little bit overcooked but in fresh oil so that's a very big plus.All in all a pleasant experience.PS I know that the waiters have to communicate somehow, but this intercom thing they are wearing is a bit silly!
3. Istories Tou Barba
Overall Ratings
4 based on 311 reviews
Reviewed By Christos G
We stayed for 10 days in Skyros and tried different restaurant every day. In my mind by far the best was this one. EXCELLENT service, fast and extremely professional, was very impressed. The food was simply delicious. Perhaps the best barbounia that I have ever tasted and I love barbounia... Great salads, as well as appetizers. Little more expensive than the rest, but it is worth every euro.
2. Stamatia
Overall Ratings
4 based on 146 reviews
Reviewed By Thimitris
Situated in the lovely bay of Pefkos, near the sea, this institution of a restaurant has been satisfying visitor taste buds for quite some time.It offers a rich menu, with a variety of truly 1st class appetizers as well as main dishes, all prepared by an unbeatable mother-son team: Stamatia, who puts that extra touch of tradition and instinct to her cooking, and chef Nikos, who adds a touch of respectful innovation, all for a terrific result.Seafood is always fresh thanks to the tireless husband and father who catches most everything himself, meats are of top quality and well cooked, salads are fresh and generous, appetizers are divine. Atmosphere is relaxing, service is great, prices are reasonable. For a better experience, avoid Greek eating "rush hours" and give a chance to Stamatia to greet you with her warn smile and to Nikos to serve you in a professional yet friendly manner and talk with you about everything, from island traditions and cooking, to bass playing and the Red Hot Chilly Peppers...!Whether for lunch or dinner, "Stamatia" is definitely one of the top choices on Skyros island.
1. Psarotaverna Estiatorio O Stelios
Overall Ratings
4 based on 374 reviews
Reviewed By PETERPNYC
This is the second year we went to this restaurant 3 of the 6 nights we ate out . Manolisâs Hands on Order taking / suggesting hitits mark again . The lobster Pasta we had was excellent as was the Goat, Fried Calamari, Fried Codfish, and Red Mullet we had . The saganaki, Salads, Greens ( Vlita ) were excellent and the choice of the House wine was also very Good .Manolis always buys us an after dinner drink , and on the last night we brought a couple from Vienna to dine with us , and they were blown away .You realize the food and overall Ambiance of the place is great, when you look at your watch and wonder where 3+ hours have gone .I will reiterate , Don't Miss This
Skyros Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Skyros
