Reviews on Barbecue food in Costa De Los Pinos, Spain including Tia Jass Restaurant, Buffalo Steak House, Porxada de Sa Torre, Binicanella, Restaurante Amapola
4 based on 351 reviews
Honestly the best food, service and experience I have had in a long time. Itâs expensive but for good reason! Please come to this restaurant you will not be disappointed- steak and lobster very good!
4 based on 300 reviews
Went here with my husband and our 4 year old daughter. We were the only people in the steak restaurant. Staff were very polite. The 3 of us ordered starters then my daughter got pasta and myself and my husband both had steak. Was one of the best steaks have ever had. I was a bit worried with not having a sauce with it as would always have one but this wasn't something to worry about as was so tasty! Would highly recommend and if we ever come back to Cala Millor will come back again.
4 based on 420 reviews
Located some metres away from Torre de Canyamel, this restaurant is famous for the high standard of its traditional Majorcan cuisine, and, above all, for the star dish "porcella" (suckling pig), made on a natural holm-oak tree wood fire. The pigs are rais
We dined here with our family during our stay in Mallorca. The room is pretty cool. We thought the food was decent as well. The pork dish was memorable
4 based on 215 reviews
Binicanella was one of our favourite restaurants whilst staying in the Son Severa area.It was so lovely to be able to sit outside late at night, at candlelit tables and still feel warm. The countryside views are beautiful and they have a guitarist playing on Friday nights which adds to the atmosphere.This restaurant is a dream for carnivores, huge portions of meat charcoal grilled to perfection, wonderful starters and a good choice of local wine.We absolutely loved this place and will certainly make a return visit next time we are in Mallorca.
4 based on 341 reviews
My partner and I stayed in Cala Millor for 2 weeks in July 19 and when we found this restaurant, we knew we had found an absolute gem. The food, the service and the price was incredible each time visited. The staff are very proud of their work (deservedly) and seeing the meats being cooked before you in the body of the restaurant was an amazing spectacle. We have to recommend this restaurant as the best one we have encountered in our 10 years of visiting this beautiful island.This experience has guaranteed our visit for next year.
Where to eat Pub food in Costa De Los Pinos: The Best Restaurants and Bars
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