Reviews on Spanish food in Navarrete, Spain including El patio de mi casa, El Figon del Duque, Alameda, Meson Chuchi, Bar Deportivo, Casa de comidas Begona y Antonio, Casa Eloy, Meson EL Porron - Asador, El 19 Restaurante, Venta Moncalvillo
Things to do in Navarrete
5 based on 268 reviews
Restaurante familiar reconocido con una estrella Michelin y dos soles repsol. Cocina tradicional riojana renovada.
It is in a tiny town of the beaten path, the building it beautiful. The ambiance even when empty was warm and inviting.Our server Maria and our Somm David were incredible. So much fun, so much passion and enthusiasm. It is obvious they enjoy what they do.Now add to that an inventive chef who puts our world class dishes in unique ways. He doesn't get lost in trying to make everything "art" he makes sure it is delicious fist and then he turns it into art.David also paired the wines with the meals perfectly, he asked a bit of what we liked but we gave him free reign to create the best experience. So much was learned during this mealOne thing to be aware of, our 2pm lunch lasted until 530. 17 courses will do that to you, but just take it into account.Worth the price tag, worth the drive, worth it all. THANK YOU SO MUCH!
4 based on 423 reviews
Welcome to the 19th, the new restaurant and bar in Logrono Golf in the Park La Grajera Traditional Rioja kitchen, with a wink haute cuisine based on fresh and seasonal but mostly premium. Specializing in traditional daily menu; we also offer an executive
All what is written about the restaurant is true.Food and stuff marvellous. The air conditioning making some noise, but it doesn't matter if it's working well and outside is 38 degrees :)Recomendedmuchas gracias por su visita y su comentario, ya hemos solucionado el ruido de la maquina de aire acondicionado, el aparato es único para todas las dependencias del club y parece que ya nos han solucionado ese problema, este verano ha sido muy caluroso y la maquina ha tenido de trabajar a ritmos muy forzados para aclimatar salones tan grandes. Esperamos que en su próxima note la diferencia, un saludo y gracias de nuevo por su tiempo
4 based on 148 reviews
A group of 9 of us visited this little Spanish Gem earlier this week for a relaxing lunch whilst visiting nearby Riojan Vineyards.. The food is stunning, a mixture of Hams, Fish, Vegetables and delicious bread followed by Slow Roasted Goat with excellent wines will live long in the memory....
4 based on 127 reviews
Didn't look like much when you first enter and not much English spoken. Very local.But the owner couldn't be more helpful and kind. He basically, asked what we wanted to eat (no menu) and how we wanted it cooked, suggested a starter and dessert to accompany it and wine.The food was excellent.Rioja wine choice was fantastic and inexpensive.There was a local group doing wine tasting in the restaurant when we were there.Highly recommend this restaurant
4 based on 134 reviews
Avoid it at all. I have a terrible experience and I am Spanish and I know about what I am talking about. Firts the Cubanish waitress it is really rude, unpolite and slow. She serves me all the tapas cold and I asked to make warm. She put me the wine in a dirty glass and when I asked her for the receipt it was a drama. The food is bad the croquettes it was like vinegary, the potatoes omellete salty dry and bad, the bread hard.A trap for pelligreens.Better another place for sure. Ps: the other waitress was nice I have to say it tooSentimos mucho que su paso por nuestro restaurante no haya sido de su agrado. Es poco probable que las croquetas supieran a vinagre; pero en cualquier caso, no habrÃa habido ningún problema en cambiársela por otra cosa, y lo mismo con la tortilla y el pan. Recibimos muy buenas crÃticas frecuentemente, por lo que dudamos mucho que nuestro local sea una trampa para peregrinos, siendo todo lo contrario para la mayorÃa.Nos disculpamos por el trato de la camarera, que por cierto no es cubana.Estábamos en plenas fiestas del pueblo, todo hay que decirlo; es posible que ello haya conllevado un cierto declive en la calidad del servicio.
4 based on 150 reviews
First of all it took ages to get us a table even though it was not busy. Then we started coughing with the smell of burning oil. The food was poor. Very greasy and not fresh. Would not recommend.
4 based on 360 reviews
Perhaps the best restaurant in the area, for its wide variety of Rioja wines, quality in its products and a careful and successful presentationNice service and high quality dishes, in our case of meat produced in coals and with care and professionalismHome - made desserts and quality in service, fully recommended for traditional high quality cuisineImportant, let's get advised for the menu, especially when you share dishes
4 based on 339 reviews
Recommend by the concierge at Marques de Riscal hotel, we booked a dinner reservation at this charming Asador. An asador is a Spanish grill house, or steak house but not limited to beef. Lovely charming interior with attention to detail and service, we were explained the recommendations and answered every questions we had with the menu item. The first item arrived was the consommé soup and what a delight it was; intrigue flavor profile, delicate tastes hitting every taste buds. From that point, we know we are in for a treat and it turned out to be one of the best meat we have ever had in Spain.
5 based on 39 reviews
Mouthwatering cuisine from local fresh produce . The restaurant is located in the exclusive setting of the 15th century wine cellars of the palace of the Duke of Najera. Food, Wine and History create a truly unique experience to enjoy any day of the week.
We liked the ambience of the restaurant a lot due to the unique mixture of old, but renovated building structure and the modern furniture style. And this was topped by the very friendly, professional and customer orientated waitress.One of us had started with an excellent Salat with goat cheese, and an almost rare cooked T-bone steak. The meat was nonetheless tender full of a wonderful taste. The other one had a regular mixed salad not on the menu with pork. Those was delicious.That altogether with the dessert and the Crianza local Rioja wine emade it a unique experience. Really lovely chatting with you guys. I'm really glad you had a great time and I hope you enjoy the rest of your trip. Say hi to your brother for me. All the best
THE PATIO DE MI CASA is a place where you can live a thousand culinary and leisure experiences. It is a bar & cafeteria, which has a restaurant lounge, a free children's area, with chiquipark and interactive machines. We give breakfast, lunch, lunch and d
Where to eat Mediterranean food in Navarrete: The Best Restaurants and Bars
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