Find out what European restaurants to try in San Juan de la Rambla including Meson casa mi madre, Las Aguas, Restaurante La Escuela, Mirador San Pedro, Pizzeria Family, La Parada Casa De Comidas, El Taller Seve Diaz, Rincon del Mar, Restaurante Mamanena, Brunelli's Steakhouse
4 based on 1149 reviews
In the North of Tenerife, with the sea as canvas and the breeze invading our senses. Our doors are open to offer you a new gastronomic experience you'll be amazed with.
We went twice! The food and the service were excellent. There are glass walls between you and the chefs so you can watch them prepare your meal (if you want to). As a bonus, book a table there for just before sunset and chose a table near the enormous west facing open picture window so you can watch the brilliant sunset.Dear speakertwoaliens,Thank you for sharing your great experience in Brunelli's with with all Tripadvisor users.It is fantastic to read that you keep lovely memories of your holidays in the restaurant because of the professional and attentive service, the high quality of food and drinks and the excellent sea view.It would be a pleasure to welcome you again at Brunelli's.Best Regards,Brunelli's Steakhouse
Mama Nena: food to share by Hermanos Suárez.
Haydee has moved up the road, Mama Nena has been created by the Suarez. To call it "son of Haydee" is doing it a disservice. It stands on it's own.Four of us shared the dishes:Crispy Crab Bao with Yuzu Mayo. 2 between four of us. Managed to keep us all quiet (with maybe one exception!). Delicious.Salad of Crispy Prawns and red fruit vinaigrette. My oh my! Lovely.Tuna Tartar with gooseberry ponzu. Magnificent blend of a variety of different tastes which possibly shouldn't work but does.Meatballs over Udon noodles with teriyaki sauce. OMG - the taste of the noodles! Meatballs good too!!Pork Rib cooked at low temperature with strawberry hoisin - the previous dishes were excellent - so was this! Again, another wonderful blend of unexpected tastes. Which worked very well!And then came the Postres! Well this was seething else! Chocolate Foam, cream of galletta maria with date ice cream. The taste literally did explode in your mouth!Electric Lemon Pie - the best lemon pie I have ever tasted!Banana ceviche with tiger milk ice cream and rocoto. Can't really comment as I was unable to prise a taste! Suffice it to say there were many satisfied grunts being made!Crunchy vanilla strudel with kaffir lime ice cream and curry. This dish probably defines the whole meal, a blend of different tastes which probably shouldn't be mixed together but they work spectacularly well.2 bottles of Balancies White and two bottles of water. Much Pan and Mantiquilla. â¬146.A wonderful meal and thoroughly recommended.Thank you so much for such a kind review! We are truly honoured to receive this great words within our first month!We hope to have you back very soon so you can continue to experience our innovative cuisine. Best,
4 based on 269 reviews
7 of us shared paella in this friendly restaurant last night. It's the best! Full of prawns, mussels, chunks of fish and other seafood, sitting on perfect rice. I always choose this when eating here. The man who runs it, Santiago, is full of energy and provides a first class service. If you have room for dessert, try his surprisingly tasty and different banana and ice cream dish. I haven't seen it done like this in any other restaurant here.
5 based on 862 reviews
Another imaginative and well balanced Tasting Menu...6 mini courses and great value at â¬40 per head.Highlights included cold gazpacho with garlic and olive oil, salmon with sweet potato purée , pressed veal slow cooked with a reduction of the meat juices and your choice of two desserts including a delectable coconut bounty served three ways.Chef Seve Diaz and his sister Lily are totally unflappable and the open kitchen is a place of peace and culinary creativity which justifiably makes it number ONE in Puerto de la Cruz.Closed now for most of September so that the excellent chef and staff can go on holiday to recharge their batteries.
4 based on 762 reviews
We have been here once while on holiday in Tenerife. The quality of the food was good but the portions were small for the price. Not much variety to choose from (very short menu). Not particularly exited about this place but not too bad.
4 based on 155 reviews
We sat down on their terrace with a romantic ocean view and had an excellent seafood risotto and pasta Alfredo with good local red wine. The waiter was nice and the starter bread was so good we took it with us when we left. Simply excellent. Great value for money as well. Also not a problem if you don't speak Spanish as the menus are in multiple languages.
4 based on 310 reviews
Located in a unique place, In the restaurant Mirador de San Pedro you can enjoy one of the best views of the north coast of Tenerife enjoying the best cuisine.
Dramatic seaside location on clifftop with views on crashing waves. Food was very average - hard tomatoes, rather greasy fish but overall a pleasant experience. Decent service but as with many Tenerife restaurants they insist on lighting with harsh, bright white lights that kill the atmosphere. Worth it for location in an area of the island with very few decent restaurants. Thanks for your feedback.We take note of your comments to continue with our improvement process.Best regards
4 based on 163 reviews
We were really impressed. Sometimes Gringos seem to get the shaft in Canarias. Today, we walked in as they were closing. We normally hate to do this; but we weren't aware at first today. They didn't hesitate to seat us; and gave us wonderful treatment. The best service we've had so far in Tenerife. The waiter was very thoughtful; and even helped us pick a location to enjoy the sunset. We were very impressed!
4 based on 202 reviews
We arrived for a late lunch and found a splendid open air table, overlooking the rolling Atlantic surf. We ordered a shellfish casserole of mussels, clams and tiger prawns in the shell, in a wine, garlic and smoked ham liquor. It was a generous portion and very tasty. There were many tables occupied, even ar 15.30. A dessert and expression coffee were also well made and the prices were reasonable.
4 based on 121 reviews
In My Mother's House meson , we offer our homemade food with a touch of creativity , always offering food prepared at the time , good wines with denomination of origin. And incredible views , cozy and special place , attended a manner familiar to feel at
I went there with two friends and we had a wonderful meal on one of the terraces; we shared the most delicious mushrooms, croquets, langostino salad and more....all delicious! We indulged by trying all the desserts on the menu, including the spectacular "bomba"...fabulous! We paid 22⬠each including drinks (wine and beer). Excellent value for money. We will definitely return.
Where to eat Seafood food in San Juan de la Rambla: The Best Restaurants and Bars
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