Best Scandinavian restaurants nearby. Discover the best Scandinavian food in Imatra. View Menus, Photos and Reviews for Scandinavian restaurants near you.. Imatra is a town and municipality in eastern Finland. Imatra is dominated by Lake Saimaa, the Vuoksi River and the border against Russia.
Things to do in Imatra
Maybe this is a good place to stop after being in Spa. There's a lot of space and light. At dinner time I got friendly service and things were well organised. There was a salad buffet, a fish table and warm meal buffet. I think they can prepare something for vegans when asked but in the dinner table there was not much warm things to eat, only some steamed carrots and potatoes. The quality of food did not really impressed. It felt that most of the food might have been frozen and heated for the table. There was also a dessert table filled with cake, dried fruits and berry quark and other sweet things. Their bread was delicious.
Noutopöytälounaan lisäksi tarjolla ilmeisesti viikoittain vaihtuva pihvi-, kala- jne. ateria. Ainakin valitsemani viikon pihvi salaattipöydän ja jälkiruoan kera maittoi hyvin. Työmaaruokalan mukava versio.
4 based on 11 reviews
Amazing smoked salmon, great place to swim, really sunny teracce and tasty cold beer. Easy to come and very friendly hosts. Toni is really charmatic guy and helps anyway he can.
4 based on 35 reviews
Scandinavian à la carte
Ala Carte menu was great. There were lot of gluten free choices.Food was tasty and The Lake view was nice
4 based on 157 reviews
The restaurant oozes old time charm and the service is very friendly and attentive. The menu promised quite delightful and tasty meal, but unfortunately the reality turned out to be very mediocre. What a pity. My companion ordered the fried pikeperch with scallops, shrimps and greenshell mussel in bouillabaisse broth and aioli (22,00â¬). The presentation of the plate was messy, the only identifiable ingredient being the two boiled potatoes. Rest of the portion was drowned in industrial tasting and sticky sauce - an insult to any bouillabaisse and more or less hiding all the other flavors. My lamb entrecôte with dill foam, dark lemon sauce and potato gratin (20,50 â¬) was a big portion of over-cooked meat tasting only of dill and swimming in a watery sauce. The taste reminded me very much of the âtillilihaâ dill-meat served in Finnish school kitchens during the 1970âs.
4 based on 60 reviews
Went there with few friends to have nice evening and there was band playing. The food we got was better than average and drink selection good. Friendly staff and atmosphere so I can recommend this place with warm feelings. Best visit during summer time and preferably weekend.
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4 based on 186 reviews
I have visited Buttenhoff since 1976, every time good food and good service. Today I chose blinis, wiener schnitzel and chokolad cake. Good choice.
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