Find out what European restaurants to try in Trelleborg. Trelleborg (Swedish pronunciation: [trɛlɛˈbɔrj]) is a town in Scania, Sweden, with 28,290 inhabitants in 2010. It is the southernmost town in Sweden located some 10-15 km west from the southernmost peak of Sweden and the Scandinavian peninsula. It's one of the most important ferry towns in Scandinavia as well as around the Baltic Sea. It's also the main town at the Söderslätt agricultural areas.
Things to do in Trelleborg
En klassisk lunchrestaurang som erbjuder minst tvÃ¥ olika dagens där man blandar fritt dem emellan. En rejäl salladsbuffé, bröd och smör, samt kaffe efter maten. Ãt sÃ¥ mycket du orkar pÃ¥ plats eller ta med väl tilltagna matlÃ¥dor.Maten är vällagad och smakrik. Det serveras klassisk husmanskost med bra tillbehör.Gott om sittplatser i en stor sal, fräscha toaletter vid trappen innan entrén. Ligger i Flint Groups lokaler pÃ¥ just â2 trappor uppâ!
Vattentornet har en super god lunchmeny, den är inte så stor, men det som finns är jätte gott.Super service och härlig atmosfär.Man kan gå hit bara för att fika också, man måste inte äta sin lunch här.Jag kan varmt rekommendera detta lunch/fika ställe i Trelleborg.
Sibylla is a Swedish fast food franchise that makes your food at your order with top quality Swedish ingredients. We make your food on your own order. Our employees will answer all your questions and they will gladly help you. We will guarantee you gettin
Provade denna Sibylla med barnen för lite klassisk fastfood. Restaurangen ligger vid ett strÃ¥k av flera matalternativ. Den kända loggan var dock den som fällde avgörandet. Väl inne möttes vi av trevlig och tillmötesgÃ¥ende personal som hjälpte oss igenom menyalternativen. Bra med sittplatser sittplatser och bord trots den begränsade ytan där det kändes fräscht att vara. Barnen hade en liten hörna med kritor och papper som utnyttjades medan vi väntade pÃ¥ maten. Själv tittade jag pÃ¥ tv. Maten var god och smakerna bekanta. Provade âfuturefriesâ med bacon och smält ost över pommesfritesen som jag rekommendera att prova. Innan vi gick fick barnen varsin ballong och sedan även välja varsin leksak ur en lÃ¥da till deras förtjusning. Utanför finns även platser pÃ¥ en uteservering för varmare dagar.
Ligger precis runt hörnet från vårt resecentrum. En stunds skön avkoppling innna Du stiger på tåget och resr ut i världen.
4 based on 23 reviews
Nice authentic atmosphere, great food and service. I was there for a quick brunch really but a meeting got delayed so I spent atleast 2-3 hours plowing through the meny. Good times!
4 based on 40 reviews
Have been there with my family today, the long-cooked chili was one of the best I ever ate. Focaccia and shrimp-salad also tasted great. Slightly cold in the restaurant but really nice and pure atmosphere. A small store joining the restaurant provides with lots of different crafts, design and toys. Well worth a visit.
4 based on 32 reviews
We had a little wait before we could enter the ferry to travemünde, so we decided to roam around trelleborg on a sunday. Pizzeria Victoria is a small place, fits maybe 20 People, but has a very nice and communicative staff. The manager was able to speak english, german, swedish and maybe some more languages...We had a good time, it didnt took too long, for our pizzas to be served, 5 People, about 15 Minutes. We had Pizza Hawaii, Salami and a variation of Mafia. Also the youngest, wanted some Kebap which was served with french fries, sauce and salad. We paid about 400 or 440 swedish crownes, about 45â¬. This is a good deal compared to about 139⬠on TT-Line Buffet.Also we didnt had to wait in queue and could relax after the long drive from stockholm to trelleborg.I can recommend this place, the pizza was delicious. There was a big refrigerator with different drinks (water, soda like cola,cola zero eg.) to choose from.In front of the small restaurant is enough space on the sides of the road to park. We had to go about 50m from our car!
4 based on 26 reviews
We had dinner here just before our family of five travelled to Denmark by boat. A very friendly waitress served us on time to catch the boat. The food was delicious. Two had nordic salmon, two had tagliatelle with very tender chicken and pesto. One of us had the schnitzel, which actually did not fit on the plate! Although being very large it was perfectly cooked and lean. The restaurant is not very big but definitely worth going to! Parking is just around the corner.
4 based on 79 reviews
The inn is some kilometers from the coastal road but Google maps had no problems finding it. We parked at a small gravel parking lot opposite the restaurant and arrived shortly after 7 pm as agreed earlier that same day. During winter half year the restaurant is only open friday-sunday so we were happy that this was Saturday ;-) During midsummer (medio june till mid august open tuesdays to sundays) We were shown to our table in the very authentic inn-style room at once and enjoyed the oldstyle furniture and beautiful details everywhere until the inn-keeper presented the menu. We had a starter with cheddarcheese pie with lumpfish caviar, a small salad and chopped red onions and a small dressing/creme fraiche. Personally I had red the pie as a chevre-pie and I think I would have preferred a chevre pie though no fault on the cheddarpie. The two other starters on choice were lobster soup with lobster tails and bread or a shrimptoast on roasted bread with sallad, lumpfish caviar and red onions. For main we had the venison steak with butterroasted chantarelle, yellow beat and a red currant sauce. This came with a wonderful airie potatoe+cream+onion-baked-in-a-porcelain-form turned upside down on the plate. Wonderful! Other choices were roasted veal with butter roasted mild cabbage, pickled carrots, redwine sauce and potatoes turned in herbs and butter. We skipped dessert. We could have chosen from Chocolate ganach made with dark rum and orange, Créme Brulé with berries and blueberry pie with vanilla parfait and caramelsauce. The inn-keeper and the chef were very happy to tweak the plates to our liking and were very friendly. If you were a vegetarian they would definately make you a dish to your liking. The two courses we had were absolutely fine, the venison were to die for. Price tab for two starters, two mains, three glasses of wine and a cider stopped at under 1200. I recommend this place to anyone in the south of Sweden - definately a must-do.
Where to eat Swedish food in Trelleborg: The Best Restaurants and Bars
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