Reviews on German food in Kurort Oberwiesenthal, Saxony, Germany including Jens Weissflog Restaurant, Erzgebirgsstuben, Gasthaus Herberger Zur Schachtelbud, Sportbaude Waldeck, Gasthof & Pension Rotes Haus, Cafe Central, Bergrestaurant Himmelsleiter, Berggasthof Neues Haus Inh.Mario Groth, Erzgebirgsstube, Hotel Gasthof zum alten Brauhaus
Things to do in Kurort Oberwiesenthal
3 based on 30 reviews
I was here with my son(3 years) and a friend. The prices are quiete high compared to the low quality of the food and ingredients. The staff was unfriendly and cheeky. I can not recommend this restaurant. No crayons were offered to my son and instead of asking him whether he enjoyed his meal he was asked: "Are these french fries going to be eaten?" When I asked whether I could pay with EC card the answer was blunt: "From 40 Euros!" Rolling her eyes the waitres said: "I could also ask for an exception"I believe in this price range this behaviour is unacceptable. The Turkish food stand opposite would have been cheaper, friendlier and better!
After a bad eating - - cannot say âdiningâ because it was anything but - experience in my hotel, I sought a restaurant where I felt I could have a good meal in a comfortable environment, and Trip Advisor led me to the Erzgebirgestube in Best Western Ahorn Hotel Oberwiesenthal. I have to admit that I was drawn here by the reports on Trip Advisor and the photos of the âstubeâ. It looked like the kind of place I expected in Oberwiesenthal and the Erzgebirge. During the day I looked for and found the Erzgebirgestube, and it met my visual expectations from the photos on Trip Advisor.I returned in the evening, and must admit to being somewhat put off by finding the restaurant totally empty!! While the Best Western Ahorn Hotel seems like a fairly large hotel, this restaurant did not have any diners, and empty restaurants tend to usually be signs of a bad restaurant. I persisted, and let me report that the Erzgebirgestube is not a bad restaurant.Being the lone diner, at least the first one, I had my selection of table, and it afforded me the opportunity to take some photos unhindered by staff or other patrons. This also allowed me to linger over my glass of sekt and book without any qualms of upsetting the flow of service to myself or other patrons. Over time, two couples arrived, and they were followed by two business men, so through the course of my dinner, the restaurant remained quite empty. For those who follow my TA reports, you know that I have a penchant for game dishes when I am in Europe, so this evening I selected the Venison Roast in burgander sauce with wrapped balls and pear red cabbage, but not before I opted for the Kűrbissuppe (pumpkin soup) as an appetizer, and as you can see from the photo, it was also loaded with pumpkin seeds.The Venison Roast was a marvelous presentation with loads of burgander sauce covering the ample portions of venison, and I must admit that the wrapped balls â like rolled dumplings â were new to me, but still delicious. The red cabbage is a âmust haveâ for venison, and this, while a little on the small side, was a great complement to the venison and rolled dumplings.Despite being in a very decorative and relatively empty âstubeâ, I was very pleased with the service, the presentation of the food, and more importantly the flavor of the food. And, needless to say, this was a huge, really huge, improvement over what I had to eat the previous night in my hotel. If I were to ever to return to Oberwiesenthal, I would definitely consider staying at the Best Western Ahorn Hotel Oberwiesenthal because of the Erzgebirgestube.
3 based on 22 reviews
We stopped there during our motorcycle ride from Prague to Karlovy Vary. It is located right near the Czech Germany border. Location, forest and country roads are fantastic. There were many motorbikes around riding through mountains. I recommend every rider to pass this region. We ordered coffee and cakes, it was excellent in this marvelous atmosphere. I guess it is a family business and owners are very friendly.
4 based on 9 reviews
Zwar holt man seine Speisen am Thresen mit dem Tabelt, aber es ähnelt doch eher einem Berggasthof. Die Speisen sind deftig, z. T. auch Innereien. Suppen sind gut gefüllt und die Beilagensalate o.k.Die Erwartungen darf man nicht zu hoch stecken, aber dafür sind die Preise akzeptabel.Lage direkt bei der offenen Seilbahn.
Ich kam hier kurzfristig und mit knapper Essenszeit herein, da die Bahn bald abfahren sollte. Trotzdem passte alles - ich wurde hervorragend bewirtet und das Essen war echt lecker. Die Einrichtung ist sicher nicht jedermanns Sache, aber man fühlt sich hier wohl. Und die Preise sind fair. Eine klare Empfehlung!Vielen Dank für die schnelle und sehr gute Verköstigung!
Das Rote Haus ist einer der besten Landgasthöfe im Erzgebirge, die ich kenne. Sehr authentisch und man weià sofort, dass man in einer Wintersportregion Deutschlands ist. An der Wand kann man noch einige Andenken an Olympiasiegerin im Skilanglauf Barbara Petzold (Lake Placid 1980) entdecken.Die Gaststube ist sehr gemütlich eingerichtet und mit erzgebirgischer Schnitz- und Drechselkunst dekoriert.Auf der Speisekarte findet man sehr regionaltypische Gerichte, wie z.B. die Schwammepfann, mein Lieblingsessen dort.Die Portionen sind sehr schmackhaft und reichhaltig.
4 based on 26 reviews
Direkt an der Ecke der Emil-Riedel-StraÃe und der Wege in den Wald bzw. zu den Skiliften liegt dies Restaurant mit Hotelbetrieb und Stellplätzen. Der Service ist schnell und sehr freundlich. Die Speisekarte nicht übertrieben sondern leistbar und eher deftig.Die Einrichtung ist gediegen bis urig. Viel von bzw. über die regionale Wintersporttradition schmückt die Wände. Insgesamt sehr stimmig und wir waren gerne mehrmals dort.
4 based on 51 reviews
The food and service here are excellent. When the six of us arrived the restaurant was nearly full, yet our server managed to take orders and provide perfect service, with a friendly attitude, to all. The most special dish was the dumplings with a wonderful mushroom sauce, but all of our meals were tasty.
4 based on 71 reviews
The Hotel Fichtelberghaus is located directly at the top of the 1215 m high Fichtelberg and is situated in Germany's highest city, Oberwiesenthal. The family-run Berghotel not only offers nature lovers and hikers a lot of recreation, but also culinary del
yes the views are great, and the place is still in family!!! great service, food quality is ok.. its a typical tourist place.. but they have a fine dinning restaurant but it was closed when we stayed there..you have the ski piste closed to the hotel less than 20meters/50feet...typical tourist prices but not oferpriced than in the alpes!!you have the czech republic close!!!
4 based on 49 reviews
In unserem Restaurant mit Wintergarten und Sonnenterrasse servieren wir Ihnen saisonale Speisen, regionaltypische und internationale Gerichte. Die Fichtelbergtorte aus der Konditorei "Enderlein" ist, neben zahlreichen anderen Angeboten, unsere Spezialität
Ein schöner Tag haben wir im Jens Weisspflog Hotel ausklingen lassen ,obwohl wir keine Hotelgäste waren, super Service , angenehmes Ambiente , vorzügliche Speisen ,guter Tipp bei der Weinwahl , danke dem Team .
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