Find out what European restaurants to try in Bad Schandau. Bad Schandau (German pronunciation: [ˈbaːt ˈʃandaʊ], Czech: Žandov) is a spa town in Germany, in the south of the Free State of Saxony and the district of Sächsische Schweiz-Osterzgebirge. It is situated on the right bank of the Elbe, at the mouth of the little valley of the Kirnitzsch.
Things to do in Bad Schandau
4 based on 19 reviews
We were really satisfied. The food was delicious, and the staff was very accommodating. High recommendation.
4 based on 63 reviews
We went there for one night, when we were hiking the "Malerweg" in the "Saxonian Swiss". The rooms are simple and old fashioned but clean. The food was good and plenty. The staff is sometimes a little bit "missing" but we had time. Because of the weather it was not crowded and everything was very relaxed. We had Bohemian goulash and schnitzel, some german beer and wine and after all we paid including tax etc. not more than 140 Euros for 2 beds incl. rich breakfast, 2 times dinner and so on. We will definitively come back the next time.
3 based on 13 reviews
The restaurant inside the Lindenhof Hotel.
As we were staying in the same hotel we had our breakfasts anddinners at Tilia.The breakfast spread was good.They have a good collection of teas.Dinners were good with different menus.Seafood dishes we ordered were excellent.
3 based on 35 reviews
One cannot beat the terrace overlooking the river for the perfect summer meal. Service by Stanislav and Bruno were attentive even with a busy restaurant. Get a glass of Sekt to start. We just finished terrific side salads. Both the chicken and boiled beef were good. We recommend this restaurant.
4 based on 18 reviews
Thev restaurant is in a lovely place with all the views plus it is sheltered so no trouble with weather. The food itself is marvelous and no hesitations :) The service could be a little faster and in my point the wine is too expensive. But very good anyway.Thank you very much for your review.Hope to see you soon!Best regards,Kerstin Meve-Garreis
4 based on 41 reviews
We were there based on the good reviews but the food was disappointing. Ordered the steak which was not cooked as ordered (medium), it was English - still definitely raw inside. The steak was thick but not big and not cooked properly, disappointing. They took it back and gave me a replacement which was then thinner but cooked too long and hard. This came with probably 6 croquette and a decorative portion of salad. Had better for that money. My husband had the daily special which was Gulasch. There was so much fatty meat and not very flavorful at all.We can't recommend to go there.The prices are the same at Barthel and it looks nicer there.
4 based on 99 reviews
This is a quirky and comfortable restaurant on the bank of the river just outside Krippen. We arrived at spargel zeit, asparagus time! We were treated to delicious plates of food, I enjoyed the salmon. The staff were not phased by my gluten free requirements. We finished the meal with caramelised asparagus, surprisingly good!A popular restaurant, so arrive early or book!
3 based on 136 reviews
The best restaurant experience in Bad Schandau. The Kalbsmedallions are superb, and everyone enjoyed their meal.The service was excellent and despite a bit of a language-barrier, the server was extremely attentive and made sure everything was right. I would highly recommend this restaurant.
What to do and see in Bad Schandau, Germany: The Best Places and Tips
4 based on 67 reviews
Had dinner at the restaurant twice during our stay in Bad Schandau. The views towards the river Elbe are beautiful and watching the ships go by was very relaxing. The service was very good, attentive but not intrusive.The quality of the food was amazing, we were there during the " "Spargelzeit" (asparagus season) and enjoyed the freshly prepared food very much.It is a bit more pricey than some other places in town, but for a special treat it is well worth it.
4 based on 216 reviews
My wife and I had dinner there. I had the Bohemian Schweize mushroom (pfefferlinge) with cream with knödel (dumpling). Mine was very tasty and filling. She had the trout with butter and lemon which she said was delicious. The staff were very friendly and attentive as they could be, as it was busy. Happily recommend. Only criticism is that she thought that the side salad dressing was a bit of a let down. I thought it was fine.
Where to eat German food in Bad Schandau: The Best Restaurants and Bars
ThingsTodoPost © 2018 - 2024 All rights reserved.