Best Contemporary restaurants nearby. Discover the best Contemporary food in Santiago. View Menus, Photos and Reviews for Contemporary restaurants near you.. Santiago is one of those metropolitan joys where the more you look, the more you find. Funky cafes and dance clubs dot Bellavista, Forest Park art collections range from pre-Columbian to contemporary, and architecture runs the gamut from the 16th-century San Francisco Church to mirrored office towers. Shop with the locals at Mall Panora¡mico and give your palate meals to remember with hearty Chilean fare.
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4 based on 1686 reviews
Go out to eat and go drinking in one place. So inviting is the invitation of our restaurant, where the dishes are prepared with the best national and international products.- Tuna sealed in fine herbs oil, octopus braised with coriander quinoa, an exquisi
So...the Tripadvisor reviews did not lie. The food and drinks at this place was amazing. And our waiter Sebastian, even more awesome. We went with ALL his recommendations and we're not disappointed. Wish we went here earlier; definitely worth a trip back.What we ate:Osso buco ravioliShort ribs with polenta
Most Popular Seafood food in Santiago, Santiago Metropolitan Region, Chile
4 based on 2685 reviews
"Dreamed place" in Mapuche language or Mapudungun's. The result of a thorough investigation of Chile culinary roots, reflected in a menu that combines products, techniques and original preparations of the main pre-Hispanic cultures in Chile with a contemp
My wife and I enjoyed a dinner at Peumayen Ancestral Food in late August, 2019. I recommend the restaurant.The idea behind the restaurant, in its own words (albeit translated by Google) is that it: "combines original products, techniques and preparations of the main ancestral cultures of pre-Hispanic Chile." More on that later.We were offered two choices -- a la carte, or a 22 course tasting menu, in 4 versions: all meat, all seafood, all veggies, or a mix of the three. We went with the last. The meal started with an 8 part bread offering. Going from north to south, each bread was tied to things that grew and were used by pre-columbian cultures in 8 areas of Chile. It was very tasty, and a great start to the meal.Next came 4 appetizers. Here, the narrative broke down -- all four were really good in and of themselves, but there was no story about how these things tied to ancestral food. It didn't affect the meal, but I missed the story.There followed another 4 small main courses. Again, no narrative, and since one course was beef, it couldn't have been pre-columbian. Great food, but the story was missing.The meal finished with 6 small desserts. Again, really really good, but no explicit tie to the narrative.The wine list was imaginative, and the sommelier was extremely knowledgeable and passionate about wine. That, in and of itself, increased our enjoyment of the meal.I liked the atmosphere of the restaurant -- slightly dark, but sophisticated.For an American, the meal was really cheap.The chef here is doing great things. I'd gladly come back. To perfect the place, they just need a way to tie the food to the raison d'etre of the restaurant a little more.
Where to eat Mediterranean food in Santiago: The Best Restaurants and Bars
4 based on 243 reviews
Authentic Indian Cuisine With Contemporary Indian Touch
Today i go with My family in saffron restaurant in vitacura, the traste of foods excelente and good service for waiters, atención awesome recomended sure saffron indian delicacies,thank you very much your opinion for saffron, your opinion for us its very important to give the better service and good quality of foods , thanks again from saffron indian delicacies
Top 8 Pub food in Santiago, Santiago Metropolitan Region, Chile
4 based on 563 reviews
Menu of 10 savory dishes and 2 sweets. Unique menu Tasting menu. We also have a menu of vegetarian tasting, and wine pairings or also analcoholics
Very good food, which was also quite creative, although not yet world-class. The small, white dining room is very comfortable, service is good, even for English speakers. The wine pairing was passable but disappointing, not on the level of a great restaurant like Borago. On the whole, it's definitely worth a visit. I would go back to see how the place evolves. I found the after-dinner "speakeasy" upstairs to be an ultra-loud waste of time for naive tourists, enticed to drink too many cocktails made with B-list alcohol.
Best Steakhouse food near Santiago, Santiago Metropolitan Region, Chile
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