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Rocha Department, Uruguay Food Guide: 10 Pizza food Must-Eat Restaurants & Street Food Stalls in Rocha
Best Pizza restaurants nearby. Discover the best Pizza food in Rocha. View Menus, Photos and Reviews for Pizza restaurants near you. including Petisco, Upalala, Orishas, Barahona Restaurante, Pizzeria Parque La Paloma, Lo de Floor, Dacarlis, Restaurante 'Lo de Nestor', Fogata's Pizzeria, Tsunami
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10. Tsunami
Reviewed By maritodegalvez
TÃpica pizzerÃa de verano, con un ingrediente especial, su atención!!!!Buena onda, buena música, excelente atención...la cerveza como dirÃan los Brasileros.... BIEN GELADA.... también hacen unos chivitos al pan muy pero muy buenos...Hay una barrita de tragos muy buena, las caipiriñas se veÃan mortales!!!!
9. Fogata's Pizzeria
Reviewed By Sil-uy
la pizza y el faina de aca son bastantes buenos, el ambiente es agradable asi como el servicio, nos parecio con una buena relación precio calidad, la cerveza frÃa y barata! recomendamos
8. Restaurante 'Lo de Nestor'
Reviewed By GretelIvette
...este pequeno restaurante na cidade capital do 'departamento' uruguaio de Rocha, oferece um muito bom ambiente para ir bater um papo com amigos e um vinho regando alguma pizza, após algum evento cultural, numa cidade que aparenta carecer de muitas outras oportunidades como esta. Gostei, recomendo.
7. Dacarlis
Overall Ratings
3 based on 24 reviews
Reviewed By HR_10000
It's a big restaurant with no atmosphere. Service is friendly and quick. The pizza is not italian style and too much cheese on top. Low cheese quality.
Rocha Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Rocha
6. Lo de Floor
Reviewed By Sil-uy
muy buenas pizzas con diferente variedad, gustos muy ricos, super frescos, la pizza bien crocante y la salsa es buena tb, recomendamos ampliamente
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5. Pizzeria Parque La Paloma
Overall Ratings
4 based on 22 reviews
Reviewed By WillTalkToAnyone
Went there for an afternoon drink. Service was friendly and fast (it was very quiet though). Nice atmosphere to sit outside in the sun and enjoy good drink!As always though with France, if you want food need to get there early because they stop at about 2pm.
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4. Barahona Restaurante
Overall Ratings
4 based on 51 reviews
Reviewed By Romina S
We went there as soon as we arrived to La Paloma, and It was great! The service was perfect, amazing waitress , the guy went above and beyond expectations. Food was the best I have had in La Paloma, the best "pasta with seafood"(pasta con frutos del mar) ever. We drank beer, which was cold , thankfully. For dessert we tried homemade lemon pie and chocolate mousse, by far the best lemon pie I have tried. It was the perfect start for our vacation.
3. Orishas
Overall Ratings
4 based on 129 reviews
Reviewed By coquelicotbretagne
It was late for lunch and "Muzza camarones" was an inviting name. We didn't know,it was a pizza. In the back,an amazing garden and a parrillero very efficient,grilling the meat and doing the pizza,the old way,and dancing,in the meantime.It was a wonderfulle experience,fresh veggies,good meat and the muzza camarones, so delicious. We had to push ourselves out of the place,because it was a so nice lunch that we will just stay there the rest of the afternoon.
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2. Upalala
Reviewed By ChewelahBer
Over my four days in La Paloma I visited Upa La La three times for meals. It was easy to return because the wait staff was very friendly and provided quality service. I asked if they served a good fish dish and Matias assured me he did. It was exactly what I was looking for that evening.Each time I returned I felt even more welcomed. Even though I moved a few kilometers away I returned for more delicious food. And they always serve a peanut mixture snack while you have a drink while your meal is being prepared.I only wish I had Matiasâs email address as I am not on FB.
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1. Petisco
Overall Ratings
4 based on 205 reviews
Reviewed By ILMomof2
Since we are from the states, we got there by 8:30 and had no trouble finding a table evening during the holiday week. However, it didn't take long for the place to fill up. I loved the back garden where we ate. Everything was delicious but my favorite was a fusion appetizer made with tuna. A bonus for us was that an English description was included for each entree.
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