Discover Restaurants offering the best Seafood food in Grand Gaube, Riviere du Rempart District, Mauritius including Amigo Restaurant, Beach Rouge - Grand Gaube, Amigo Restaurant, Restaurant Reve d R, La Table du Chateau, D-Erny's Restaurant, Voila Cote D'Azur Restaurant, Gourmet Grill Mauritius, Grill & Chill, La Rougaille Creole
Things to do in Grand Gaube
4 based on 1543 reviews
LA ROUGAILLE CREOLE, 2 mains, 2 rum cocktails, 1 small local beer, 2 low calorie colas: MUR1780 (US$50, £41, AED180)Creole food is many things to many people: Afro-Brazilian, US Louisiana, Seychellois, Criollo. Itâs a big brush, a broad roof to house a people rooting back to colonial immigration. Europeans leaving to settle in Africa, Latin America, my West Indies and the Southern United States. Itâs the slave trade triangle, an ethnic diaspora and the resulting melange of people, food and language. So step forward La Rougaille Creole: a seafood Mauritian creole restaurant tucked a back street in Grand Baie (or Grand Bay). I asked a shop owner if it was a good place to eat great local food: she smiled and nodded which was all the approval I needed. Itâs a modest restaurant with honey-wooden furniture and sunset orange walls. The menu welcomes you to the restaurant calling out that itâs focus in clearly creole and angels towards seafood. We needed no further signalling - we were picking up what theyâre putting down. Other options are available should someone in your group not care for creole nor seafood (but it makes this place an odd choice!). We opted for the curried fish with aubergine and a curried crab with aubergine. The waiter warned me that itâs a delicious dish but the crab is cooked whole and it takes some time. My inner id was triggered; wide eyed and anxious. The scarlet crabs dipped in yellow curry arrive chopped into segments accompanied with rice, salad and a type of soft, local yellow pumpkin. Itâs a plate nostalgia served without ceremony but with personal significance. Iâll spare you the personal journey of this dish (which takes easily an hour to finish properly). The aubergine is a very pleasant addition that lends little flavour itself but serves as an obedient sponge to dutifully absorb this unctuous curry sauce. The crabâs distinct natural sweetness balances the dish out. If you are reluctant to fish every morsel of crab, you get 80% of what you need in the meaty crab backs and claws. The backs are soft and tear apart easily with you hands. Oh yes, this is a dish for your hands. It comes with a crab claw cracker and spike, which is thoughtful. There is no discernible coconut milk in this dish which is no big loss. It means the sauce is more prominent and it doesnât dull the crab. The fish curry is another generous dish but considerably easier to eat. The long slices of aubergine plays a grassy role. Coconut milk would be a good addition to this dish to bring it all together and provide some richness. I should mention we were given a complimentary starter of deep fried aubergine slices in a thick batter with a citrusy-sour-meet-spicy dipping sauce. The unseasoned batter and naturally bland aubergine are unremarkable leaving it all to the tangy spicy dipping sauce to make a mark. To wash this all down we indulged in Phoenix, a local Mauritian beer, and two rum cocktails made with fresh juice. Service is friendly and quick: this is not always a given based on some horror stories we learned from other travellers.Would I return to La Rougaille Creole?I admit nostalgia played a heavy hand in this experience. But it delivered. Nostalgia is a fickle mistress; sometimes makes you a voracious critic when authenticity fails to be achieved. It can also put the wind in the wings of a dish unintentionally triggering memories. I would definitely return nonetheless to find the courage to resist that crab dish and eat more of the menu. Should you go to La Rougaille Creole?Yes, you should step away from the hotel fodder including their sanitised renditions of creole food. #creole #mauritius #mauritianfood #crab #beer #cocktails #curry
4 based on 537 reviews
The Best place for Barbecue... At Grill & Chill Bar Restaurant, we offer you a selection of fresh local food from the grill. With a variety of whole fishes (Red snaper, kingfish, capitaine, Merou, Parot fish...), fish fillets (Marlin, Tuna, Dorado, swordf
Cool place to visit even though the day before we were put off by the unhelpful staff. Arrived to dine in the area with our Mastercard to pay, thankfully this restaurant accepts Cards. We shared a starter (Prawns) my lady had a Gin and Tonic, bottle of water for me. The main course was Lamb cutlets and Tuna for me and only had to pay £42. The portions were large and the service was excellent, the taste was superb all well cooked and just right. We will visit again!
4 based on 498 reviews
This is a nice & festive restaurant with lots of character located in the famous Banana Beach Club. The Gourmet Grill is much more than a grill, we feature local seafood and weekly specials. Our menu includes Seafood Risotto, Camarons (Giant fresh water s
We had the most fantastic meal in this restaurant the staff were very friendly and helpful and the food was out of this world I would highly recommend this restaurant Thank you for your fantastic review, hope to see you again soon. All the best!
4 based on 345 reviews
Dining experience unlike anything else. Restaurant Cote D'Azur brings you the very best of Mauritian hospitality and International cuisine right at your door-step. With a reputation of authenticity and excellence, Restaurant Cote D'Azur stays true to the
Volia goes a bit further to serve attractive looking dishes. Further, Viola is very keen to listen to customers and provide excellent service.
4 based on 160 reviews
Best Restaurant in Pereybere, Grand Baie Mauritius.
Beef sizzling (hot pot) and fish in tomato (dorada). Beef sizzling 450 mur - you need to order extra rice - additional 150 mur. Total 600 mur or 16 eur pre meal. I mean expensive. Back to the beef - it was like chewing gum, I guess that chicken should be better choice. Vegetables in pot was very good. Fish - fillet from fish in tomato saucewas OK, french fries was included. Typical drinks and rum as desert. Staff is quick, smile, helpful. Atmosphere is good. Restaurant do not except cards, but you can pay in mur or in euro. Very flexible.
4 based on 963 reviews
La Table du Château is a contemporary fine dining restaurant in the heart of Domaine de Labourdonnais and welcomes you in a wooded and modern atmosphere. Chef Fabio Poli proposes a gastronomic and creative menu inspired by the fruits and vegetables of the
We visited this restaurant in the grounds of the magnificent Chateau Labourdonnais. Fantastic food, great wine and wonderful service. Reasonably priced for such good food. Thank you Rishi and the great staff for a very enjoyable lunchDear CANoye,A huge thank you for your visit and your wonderful review about us. It was our great pleasure to welcome you ad we hope to welcome you again soon,Culinary regardsChef Fabio
4 based on 144 reviews
Wonderful place with friendly people working there who go out of their way to make your celebration a more special one especially Mr Sudhir. Delicious Seafood cooked to perfection.Lovely presentation.Right from starter till dessert we enjoyed all the yummy food.Definitely recommend this place.
4 based on 264 reviews
Amigo has earned a solid reputation over the years in Mauritius with 34 years of existence and has been established as one of the favorite destinations of Mauritius with the guarantee of embarking you in a unique seafood culinary experience. When you are
Went to Amigo's after reading good reviews and all the roadside advertisements for them.We were not disappointed. The restaurant was extremely clean and the staff polite and friendly.The waiter brought out a trolley with an an assortment of seafood fir us to select from and we decided to order the platter for two. It included lobster, prawns, crab and fish.The meal was delicious and very filling.If you don't have a car and are within 10kms from restaurant they will pick you up and take you home at no cost.Highly recommend Amigo's.Dear 930waynel5,Thank you for your comment on Amigo. It is always such a pleasure to see happy guests. We hope to have the honor in welcoming you back very soon.Kind regards,Kavinen
What to do and see in Grand Gaube, Mauritius: The Best Places and Tips
5 based on 185 reviews
Nice beach restaurant with amazing setting and first class environment. Whether you are holidaying or need to show a cleint a special place its a great place to go... There seems to be resident se plane there. Restaurant food is good, be careful though as some of the options seem to hace small portions relative to cost. Excellent service.
Grand Gaube Food Guide: 9 Must-Eat Restaurants & Street Food Stalls in Grand Gaube
4 based on 264 reviews
Amigo has earned a solid reputation over the years in Mauritius with 34 years of existence and has been established as one of the favorite destinations of Mauritius with the guarantee of embarking you in a unique seafood culinary experience. When you are
Went to Amigo's after reading good reviews and all the roadside advertisements for them.We were not disappointed. The restaurant was extremely clean and the staff polite and friendly.The waiter brought out a trolley with an an assortment of seafood fir us to select from and we decided to order the platter for two. It included lobster, prawns, crab and fish.The meal was delicious and very filling.If you don't have a car and are within 10kms from restaurant they will pick you up and take you home at no cost.Highly recommend Amigo's.Dear 930waynel5,Thank you for your comment on Amigo. It is always such a pleasure to see happy guests. We hope to have the honor in welcoming you back very soon.Kind regards,Kavinen
Where to eat Cajun & Creole food in Grand Gaube: The Best Restaurants and Bars
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