Location: Ribadeo
Top Restaurants in Ribadeo
Countries
Ribadeo Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Ribadeo
Ribadeo is a municipality in the Spanish province of Lugo in Galicia. It has a population of 10,023 (INE, 2011) and an area of 106.2 km. It is the capital of the A Mariña Oriental comarca.
Things to do in Ribadeo
1. O"Tumbin Ponte Dos Santos
Overall Ratings
4 based on 114 reviews
Located in the center of Ribadeo C /. Camilo Barcia Trelles, 5 Bajo. A 7 Km. From the beach of cathedrals and 1 Km. Pancha Island and Marina Ribadeo and its beautiful estuary, passing the Camino de Santiago 10 meters from us. Our base is Asturian and Spanish cuisine in general. It offers dishes such as, Pote Asturiano, Fabada Asturiana, Fabes with Clams, and Cachopo Cachopo Cabrales, cabbage rolls stuffed with meat, hake in cider, Ria fish, shellfish request. Companies also offer Banquets, Communions and Family Meals, Takeout previous custom. Our experience backs us with 18 years in restaurant Villaframil O'tumbin in Ribadeo.
Reviewed By April R
Food was amazing. Price is reasonable. Staff are very nice. One of the staff recommended us to try one of their desserts & my god, it was "a treat from heaven"!!! It made our day! And before we left, we got more treats! We were handed a bag with 3 different kinds of liquor! This restaurant is well worth a try! Thanks for a giving us a great experience!
2. Restaurante San Miguel
Overall Ratings
4 based on 687 reviews
Reviewed By AshishGuptasfo - San Francisco, California, United States
What a great lunch spot during our pilgrimage via car to Santiago. We followed the directions on trip advisor and were super glad that we found this tucked away hidden gem. First you have a 180+ view of the water and the bridge. We ordered three fish dishes the hake, the sea bass and a local fish that the hostess recommended. They were all wonderful and VERY generously portioned. The service was friendly and unobtrusive by Rosio.
3. Casa Vicente
Overall Ratings
4.5 based on 267 reviews
Reviewed By sunroller - Salamanca
If you happen to be in or near Castropol (Asturias, Spain) There's a hotel restaurant called Casa Vicente on the N640. Don't hesitate, EAT. The restaurant has views over the ria and the food is delicious (peppers stuffed with shellfish). Prices are reasonable and the quality of the food is excellent and the waiters are friendly, attentive but not overbearing.
4. Casa Foguete
Overall Ratings
4 based on 188 reviews
Old established restaurant, plenty of choice good value for money with food from the region. Now run by an English lady who was most helpful and advised on best Beaches, and what was going on in the area. definitely worth a visit!
Reviewed By Jocelyn L - Washington DC, District of Columbia
We went to the beach and we were really hungry. It was close to 3:00 PM, and every other restaurant in the area rejected us because of the time. The people from Casa Foguete welcome us and served us quickly. The food was delicious. Maybe too much food, but since the beginning we said we were starving. The price was honest. We had a great time there. We were 4 adults and 2 children. One thing that surprised us, was the big smile on the waitress. She was happy all the time.
5. Casa Villaronta
Overall Ratings
3.5 based on 1 reviews
Tavern with a long history, located in the historic heart of Ribadeo, specializing in traditional Galician cuisine. Specializing in octopus and squid
Reviewed By BrowneFamilyWorcs - Worcester, United Kingdom
We were looking for a quick bite around 8pm. Very basic layout but it suited us -super speedy service and the staff gave us an English menu. Dishes limited in number as you'd expect but delicious, we had squid, empanadas and Padron peppers, and a good glass of red wine all for €12 each.
6. La Solana Restaurante
Overall Ratings
4.5 based on 1 reviews
Traditional cuisine restaurant with Galician native products, fish, seafood, and selected meats among the best and always from our area. Taste of Galicia.
Reviewed By Andrea I - Bergen, Norway
We ate there last week: Octopus, and seafood-rice. Everything was incredibly good, specially the rice and I'm not a rice-fan ! We ate it with albarino wine, reccommended by the waiter and it was good and not the most expensive.
Desserts: Rice with milk and pudding with cream, homemade and delicious !
I totally reccommend the place, because of the food of course but also the guys there, nice and helpful !
7. La Botelleria
Overall Ratings
4 based on 472 reviews
Reviewed By Flipper20 - Shaftesbury, United Kingdom
We dined here on two consecutive nights, the first evening's meal being so enjoyable that we resolved to return for a second. On both occasions we dined in the restaurant rather than the bar and were looked after by the brilliant Maria who suggested first and second courses which we could share between the four of us. Her recommendations were excellent and at no point did she try to sell us more than we needed (so we had three dishes for each course when it would have been easy to convince us that four were required). The food was hearty and enjoyable with accompanying wine to match. All in all this was a great find.
8. Restaurante Pena Mar
Overall Ratings
4 based on 108 reviews
Reviewed By bibs28 - Bournemouth, United Kingdom
In late September, we seemed to be the only tourists at Pena Mar restaurant, although judging by the spacious dining room, it expects to cater for bigger crowds in the main holiday season. We were shown into a more intimate Seating area, by the Parilla. This felt extremely local and it had a really good ambience. We have never forgotten our meal there, as the quality of the food was really good. This is not haute cuisine, it is earthy fare - cooked to perfection and served directly off the grill. My husband has still not recovered from the sheer enormity of the beef chop he had!
A tasty and very reasonably priced dinner.
9. Restaurante Parrilla O Piano
Overall Ratings
4.5 based on 589 reviews
En nuestro restaurante podra degustar nuestras seleccionadas y exquisitas carnes de ternera y buey a la parrilla, en unas amplias instalayciones con una enorma zona verde recogida. Disponemos de cetarea propia para que usted pueda escoger su marisco ademas de una amplia variedad de pescados de la ria. Preparamos comidas para llevar.
Reviewed By Harold L - Melbourne, Australia
..we enjoyed our dinner.. The food was very good...scallops for starters, then a house speciality ..lobster with the rice..I'm not sure we got the right desert menu..all we received was a card with ice cream choices from a local company...it was hard to crack a smile from the staff...there seems to be 2 dining areas..we would have been preferred to be in the less formal/busier area
10. bar la queimada
Overall Ratings
4 based on 128 reviews
Reviewed By guajesdeviaje - Gijon, Spain
Un bar típico en el que degustar tapas de pulpo, lacón, pimiento… con ribeiro. Lugar correcto, precios correctos, servicio correcto y calidad correcta. Carta sin más opciones que lo típico del lugar.
