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Rhineland-Palatinate, Germany Food Guide: 10 German food Must-Eat Restaurants & Street Food Stalls in Bodenheim
Reviews on German food in Bodenheim, Rhineland-Palatinate, Germany including Bei Bruno, Weinstube Potsdamer Hof, Zur Guten Stube, Uriger Weinkeller, Gutsausschank Haub, Ess-Kult-Tour Esszimmer & Food Truck, Zum Goldenen Lamm, Gutsausschank Johannisstiftshof, Weinstube Zur Angela, Landgasthaus Zum Lenz
Restaurants in Bodenheim
10. Landgasthaus Zum Lenz
Reviewed By ullischwan
Eher durch Zufall bin ich zum Mittagessen in diese Gaststätte gekommen. Es gab ein super Cordon Blue natürlich vom Kalb. War eine sehr groÃe Portion, die ich gar nicht geschafft habe zu einem sehr fairen Preis. Insgesamt eine interessante Speisekarte. Alles sehr bodenständig!
9. Weinstube Zur Angela
Overall Ratings
3 based on 21 reviews
Reviewed By Ian2109
We ended up here because the overrated Battenheimer Hof was shut for a private do which we didn't find out until we arrived (we had previously tried several times to telephone to reserve a table but nobody answered the phone).Anyway, we ended up here and can only recommend it. The menu is shortish but adequate for what is described as Weincafé and the food that was offered was excellent. The courtyard has a pleasant atmosphere, especially when it gets dark and the lights go on. In particular, the service was delightful.The Weincafé zur Angela not only saved our evening but made it one to remember.
8. Gutsausschank Johannisstiftshof
Overall Ratings
4 based on 10 reviews
Reviewed By Oliver P
Ein Gutsausschank und eben nicht mehr. Qualitativ hochwertiges Essen darf nicht erwartet werden, da gibt es weitaus bessere Möglichkeiten im Ort. Bedienung bei unserem Besuch mit 6 Personen etwas überfordert.
7. Zum Goldenen Lamm
Reviewed By Angie C
I thought this place was great and the atmosphere is nice, just like a nice biergarten. I was here for dinner and the service was fast and the prices on the menu were very reasonable. 6,90⬠for a big portion of schnitzel which was fresh and flavourful. This place is a great gem!
6. Ess-Kult-Tour Esszimmer & Food Truck
Reviewed By Stan O
They are more creative than the usual winery with their meals. Fresh quality ingredients, good portions and plenty of wine choices. My top choices: Mediterranean Burger and Silver Mountain Riesling or St. Laurent.
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5. Gutsausschank Haub
Overall Ratings
4 based on 14 reviews
Reviewed By Travexperience
Hacksteak zu hell, Hähnchen eher trocken, gute Pommes, Weine nicht unser Geschmack. Am Besten Silvaner Schorle 0,4, sauer. Aber man sitzt schön
4. Uriger Weinkeller
Overall Ratings
4 based on 24 reviews
Reviewed By Rainer88
Gemütlich mit vielen anderen Gästen m Hof sitzen und Kontakt zu Fremden bekommen, daà ist hier normal.Auf der Tafel sind die Tagesgerichte und das arg. Rumpsteak ist kaum zu toppen, optimal auf den Punkt (rare) gegrillt und super knusprige Bratkartoffel.Grüne SoÃe mit Eiern auch geschmacklich einwandfrei.Zu guter Letzt der Handkäse mit frisch gebackenem Brot, wir müssen immer noch welchen für unsere Nachbarschaft mitnehmen.Getränke (Schoppen) zu moderaten Preisen.Gerne kommen wir immer wieder seit Jahre die 48km gefahren.
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3. Zur Guten Stube
Overall Ratings
4 based on 16 reviews
Reviewed By thomasmQ711QN
Excellent food, reasonable prices, very good services and a good range of excellent wines. Open in the summer season but from October they run Gutsausschank Kapellenhof, KirchbergstraÃe 22, 55294 Bodenheim. I can really recommend both and the wine of Weingut Kirch
2. Weinstube Potsdamer Hof
Overall Ratings
4 based on 46 reviews
Reviewed By CaminoTraveller
Try to be an early bird because it's hard to get a place Weekends are crowded Good wine and good food for a reasonable priceOne of the favorites seems to be the Hacksteak with onions and cheese
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1. Bei Bruno
Overall Ratings
4 based on 212 reviews
Dear guest, the restaurant will be closed for vacation between January 1st, 2019 - January 20th, 2019. We will be back on January 21st, 2019. Kind regards Bruno
Reviewed By 436roberty
Very good food and friendly service!! We had the newly harvested aspargus with scnitzel and potstoes, it was very nice. I had the tiramisu for dessert, very BIG one and nice taste. Provning ok with regards to the quality of the food. Thank you!
