Top Restaurants in San Giovanni al Natisone
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Province of Udine, Italy Food Guide: 9 European food Must-Eat Restaurants & Street Food Stalls in San Giovanni al Natisone
Discover Restaurants offering the best European food in San Giovanni al Natisone, Province of Udine, Italy including Al Postiglione, Osteria della Ribolla, Al Giardinetto, Restaurant Enoteca Di Buttrio, Trattoria Al Parco, La Subida, Ristorante Al Piave, La Tavernetta al Castello di Spessa, Belvin
Things to do in San Giovanni al Natisone
9. Belvin
Overall Ratings
4 based on 247 reviews
Reviewed By 429stefanos
Occasionally we return to Belvin as we always eat well and enjoyed the panoramic view. On yesterday we just ordered simples pizzas , beers and some desserts. The quality of pizza was awesome! The only problem was the waiting time. As the Belvin capacity grew a lot during last years of operation now you can have probably more than 300 customers and during the week end this would mean to easily wait for 1 hour. Therefore itâs better to skip peak hours and enjoy the more relaxing periods. Enjoy!
8. La Tavernetta al Castello di Spessa
Overall Ratings
4 based on 261 reviews
At the foot of the Castle,the restaurant La Tavernetta offers a highly-selected cuisine of exquisitely meat and fish dishes. The hundred places in the restaurant are distributed in three rooms.
Reviewed By CarolB353
My husband and I were staying nearby at the Russiz Superiore vineyard B&B, so we decided to try this restaurant. The ambience is wonderful with a wood burning fireplace and beautiful stone walls in a very unique building. We were offered a little proseco as we first sat down and then were brought some proscuitto of deer dressed with berries and a little salad. It was a nice touch. We ordered a bottle of Lis Neris Cabernet Sauvignon (2010), but were brought a 2011 which we did not catch until after it was served as we were not shown the bottle. My biggest complaint is that they used the same type of wine glasses as they did for the proseco and it took away from the enjoyment of the wine. We noticed other diners had the right red wine glasses for their wine, so we know it was not that they did not know which glasses to use. Other than that, the meal was outstanding. We started with the pumpkin ravioli served with shaved tartufo which were delicious. I had the duck which was sliced thinly and served with what I think was lightly sauted apricots and a baked cauliflower dish that was wonderful. My husband had the rack of lamb which absolutely melted in your mouth. The chef is excellent and knows just how to pair the flavors. The wait staff was friendly, yet did not check on us at any time during the meal. Other than not having what was a lovely red wine in the right glasses, the meal was truly outstanding.
7. Ristorante Al Piave
Overall Ratings
4 based on 298 reviews
Reviewed By Travel4Joe
Very local traditional food. Nice service and the food was very good.Easy walking distance from anywhere in town. Families and small children welcome.
6. La Subida
Overall Ratings
4 based on 1234 reviews
Reviewed By Richard D
More formal than many places but we were warmly welcomed and the service was attentive. Our lunch was, in a word, sublime. Worthy of the raves.
5. Trattoria Al Parco
Overall Ratings
4 based on 625 reviews
Reviewed By Holzermayr
Al Parco is one of the best places to eat in Friuli. We have been going there for years now and never had a deception, or just one when we had the bed luck to meet a wedding there. Carpaccio di cervo excellent, Risotto di Aglio, Olio etc excellent, Grgliata excellent, deserts excellent. Our table beside the fogolar was nice and warm, no disturbance by smoke whatsoever. By now owners and personnel know us and are friendly as ever.The only thing that strikes me is that negative comments on this and other places come almost exclusively from Italians. Maybe they should bear in mind that they are not in Italy there! :-D
4. Restaurant Enoteca Di Buttrio
Overall Ratings
4 based on 136 reviews
Little restaurant with only fish menù.
Reviewed By murakami18
From outside we would not have entered as we passed by the previous day and it was empty. But we where recommended and therefor we went. There we learned that the restaurant is in the first floor and it is crowded. They server excellent fish and seafood, The service is very friedly and the patron helps with language as the menue is in Italian only. We enjoyed it very much.
Best Mediterranean food near San Giovanni al Natisone, Province of Udine, Italy
3. Al Giardinetto
Overall Ratings
4 based on 388 reviews
In the heart of Collio, the restaurant is located in a building dating from 1700, with typical Cormonese architectonical structure. It has a delightful terrace-garden. The cuisine is inspired by Central European cooking and of high quality. Wide wine choi
Reviewed By sonce123
We were a party of six, and we tried a couple of different dishes. For the starter we took prosciutto San Daniele and tonno battuto. Both delicious. Then we took orzotto and blecks with San Daniele & funghi porcini. Blecks were fantastic, much more favorable than orzotto. The best dish of the dinner in my opinion. As main we took ravioli and veal. The filling in the raviloi was tasteful a bit too dry. If it was for my taste, I would never grill ravioli, because grilled pasta becomes bitter. The deserts were good, the strawberry tiramisu better than the almond cannoli. All over, a tasteful dinner with a fantastic white Jermann.
Top 9 Seafood food in San Giovanni al Natisone, Province of Udine, Italy
2. Osteria della Ribolla
Overall Ratings
4 based on 492 reviews
Reviewed By Luca_Cagnacci
Very pleasant people waiting for you in this charming place. Restaurant is part of a famous local winery (Collavini wines) and therefore wines are obviously the main attraction,,,,,, Food is good and prices fairly honest.It deserve a stop while travelling around Collio and Colli Orientali del Friuli
Most Popular Soups food in San Giovanni al Natisone, Province of Udine, Italy
1. Al Postiglione
Overall Ratings
4 based on 458 reviews
Reviewed By Dvorjanka1
We discovered Al Postiglione last year when we were searching around Friuli and Slovenian Goriska Brda for place to take family and friend for our 50th celebration. At certain point we found Perusini Hacienda for accommodation and we were recommended by owners to have dinner at Al Postiglione very near. Before final decision we wanted with my husband to check the food and the service. At first sight we have fallen in love with this place. Nestled on the hill in an old farm house with gorgeous view to vineyards. First time we were late for Saturday lunch, however Francisco, the host, just invited us inside and we got the best gnnochi on the globe - no kidding, mouth-washing Florentine steak and cake we have dreamed about ever since than. The decision was taken and we have never regretted it.We have been coming every couple of weeks after - nota bene, we need to drive 90 min from our place but it is worth.Needless to say that celebration for 50 invitees, taking place on 25th of May 2013 was just fantastic, thanks to Marianna and Francesco. Our guest which are not all easy ones, were extremely satisfied and still now at every occasion at the end we talk about Irish beef tagliata, about pasta, about Florentiner steak and about the fantastic spirit of this place. What we all appreciated the most was friendly and relaxed however highly professional attitude of Marianna and Francesco and atmosphere they can create. It was no problem for them and musician Enzo they had recommended to extend for 3 hours; we left our hosts at 1.45 instead of 23.00 as agreed originally.It was so perfect that in August 2013 I organized the wedding lunch for my ex husband and again it was big success. Since than we drop by every couple of weeks for lunch or dinner or just a bite of lardo in the afternoon. My sons are dreaming of Irish or Australian top quality beef at Al Postiglione, my daughters of home made gnnochi and sweets. And me I look forward for the best rum I ever tasted - from Guatemala, better than any cognac, Armagnac or whiskey and which is Francesco's secret at the end of meal. I don't know about our dogs, nevertheless they feel very good at this restaurant and they are very welcomeWe were in USA for couple of weeks over New Year, we were landing in Milan and we were all just waiting for Marianna's and Francisco's warm welcome, their always happy and friendly face and for delicious food we could not taste in NYC best restaurants. We in general ravel globally very often, we meet different people, we have tried many restaurants however Al Postiglione and their incredible hosts remain on the 1st place in our hearts.Thank you very much! Is a wonderful surprise to read youe review! When you want to return to Postiglione to spend nice time and eat good food, you are welcome!
Where to eat Barbecue food in San Giovanni al Natisone: The Best Restaurants and Bars
