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Province of Treviso, Italy Food Guide: 10 Seafood food Must-Eat Restaurants & Street Food Stalls in Monastier di Treviso
Discover Restaurants offering the best Seafood food in Monastier di Treviso, Province of Treviso, Italy including Menegaldo, Villa Fiorita, dei contorni, Ristorante Pizzeria Canareggio, Marcandole, Ristorante Perche, Ristorante Rizzetto, Ristorante villa Maria Luigia, Locanda Rosa Rosae, Ca' dei Roveri
Things to do in Monastier di Treviso
10. Ca' dei Roveri
Overall Ratings
4 based on 130 reviews
Reviewed By Soleterre
We had a family reunion there. The service was perfect. Not too fast, not too slow allowing everyone to savour the dishes appropriately. We had 2 antipasti ( small marinated artichokes served with locally made capicollo type, cheese soufflé with baby chicory), primi of risotto with asparagus, secundi of rabbit and pork with polenta and roasted potatoes presented family style, and dessert of tiramisu. All well presented and perfectly seasoned. While we were there, they warned patrons coming in that there was a group dinner, and I saw the owners serving and makin sure they were given all the attention they deserved. Thank you Allessandra, Massimilio et Monica and all the kitchen and restaurant staff for a memorable evening.
9. Locanda Rosa Rosae
Overall Ratings
4 based on 405 reviews
Reviewed By johnandlizb
This was the most amazing experience Iâve ever had with food. The whole restaurant was a delight to take in over the course of the evening. The tables were beautifully decorated with fresh potted herbs and radishes or oranges, along with candles and beautiful tableware. There was also a bottle of wine produced by their own tiny vineyard and a small bowl of delicious bread. The rooms themselves were all candle lit and decorated beautifully with rustic charm. The meal began with the most amazing spread of starters and cheeses Iâve ever seen. There was so much to choose from and I tried as much as I could. There were many fish and prawn dishes and lots of cold vegetables, all prepared differently and all delicious. There were about 20 different cheeses and it was all presented beautifully. You could go up as many times as you wanted. Whilst eating from the buffet several platters came round with warm items to choose from. Over 4 hours there was also a green soup, a rich risotto, a tender beef dish with roast potatoes and chicory and a dessert buffet with amazing cakes, pastries and biscuits. As we were staying at the hotel we had witnessed the army of workers required throughout the afternoon needed to create this masterpiece. The drinks kept coming throughout the meal without being asked for and all was included in the price. In between courses we could wander in the garden to let the meal settle a little. It was such a lovely atmosphere and the food was so gorgeous. There was more than I could fit in and the service was excellent. We finished off with a strong coffee shot and a very full stomach.
8. Ristorante villa Maria Luigia
Overall Ratings
4 based on 153 reviews
Reviewed By Gigella M
If you like fabulous, unusual and fresh dinner - come her !!! Very nice, calm and charming place especially in the evening. Fantastic meals for everyone who loves fish and sea food. Very creative cuisine. Not for very common people ( "sirupea26" sic!)Good mood and very friendly owners. I will come back here for sure.
7. Ristorante Rizzetto
Overall Ratings
3 based on 155 reviews
Reviewed By daveednataf
Was in Monastier di Treviso to buy wine for my own Restaurants. Food I had was perfect, started with some raw langostinas just sparkled with black peppe,r olive oil and lemon, a mix seafood platter out of this world, and some langostinas spaghetti. All was very simple but fresh and tasty
6. Ristorante Perche
Overall Ratings
4 based on 332 reviews
Reviewed By snowwhiteMilan
While on business, a local took me to this place and I was so surprised with the quality of the food, the ambience tied to art and architecture that I could not stop talking about it. We were short on time, late for lunch so we did not want to keep the kitchen there longer than necessary so we ordered pizza. Wow this was not your ordinary pizza. The dough was a light weight almost airy kind of bread with super fresh and organic ingredients on top. They served before the pizza a trio of spreads with little bread toasts. I have no idea what the spreads were but nothing from a typical or classic Italian menu; these were veggie based and packed with flavor. The menu looked fantastic and they offer a menu for those who wish to stay under 1300 calories (I think that was the number). If we had had more time, I was ready to dive into some of their creations. This is also the perfect place for a wedding party, well any kind of party for that matter. Great outdoor spots for cocktails and plenty of room inside. The price is I would say medium range, and worth every euro.
5. Marcandole
Overall Ratings
4 based on 531 reviews
Reviewed By Federico B
Located in one of the most productive rural Italian provinces "Marcandole" presents an extremely high qualitative offer on both sides: food and service. The kitchen is an excellent instance of functionality and care for the details. The owners always pay a lot attention to the customers and the experience deserves more than a chance. All the fish is always extremely fresh and the wine list presents excellent names. Very recommended for food lovers!
4. Ristorante Pizzeria Canareggio
Overall Ratings
4 based on 98 reviews
Reviewed By LordKenburn
Great place full of rustic charm with a very friendly owner and great service. Lovely choice of regional Italian food and great wine choice. Stayed here over two hours as enjoyed the ambience. Will definitely return again before the holiday is out. Not expensive to eat this fine quality food.
3. dei contorni
Overall Ratings
4 based on 171 reviews
Reviewed By Luganiga
Il menù di Pasqua si compone di molte portate di pesce fresco e di qualità : qualche portata in meno non sarebbe male.I tempi tra una portata e l'altra sono piuttosto lunghi.Una volta vale la pena provarlo
2. Villa Fiorita
Overall Ratings
4 based on 208 reviews
The restaurant, thanks to the capability of Emanuele Rizzoli, young Chef of the Villa Fiorita, has taken a detailed route one of which today considers him one of the best chefs in Treviso.Ristorante Villa Fiorita is a perfect locations for all kinds of ev
Reviewed By 579charlenet
Stayed for 5 nights combining business and pleasure. Hotel is very clean and comfortable. Highlight is definitely the warm and welcoming staff . Fabinano, Sara and Paula were delightful. Made us very welcome. Friendly and efficient. Hotel is set in beautiful grounds , location is quiet but easy access to Treviso and Venice by public transport. Would definitely return. Special thanks for all the kindness and support to Scottish Autism
Where to eat Italian food in Monastier di Treviso: The Best Restaurants and Bars
1. Menegaldo
Overall Ratings
4 based on 306 reviews
Reviewed By pascalphx
My friends invited me to this restaurant while I was in Treviso. We travelled for about 20 minutes to arrive at this charming spot on a Monday night and the place was quite busy. We were seated promptly and the owner came to greet us. He offered his suggestions for the night and we embarked on a 5 course sea food dinner to be remembered. You must be adventurous and allow the local people to put forth their best. Local fish, shrimp, scallops, octopus deliciously prepared grilled, steamed or lightly fried and served bursting with flavors. All accompanied with an extensive list of wines and prosecco to make you want more. I wish I would have written their menu list for the night. It was an incredible culinary experience which I hope to repeat on my next visit to Treviso. I highly recommend a visit. Note that they are closed Tuesday night and Wednesday.
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