Reviews on Mediterranean food in Preganziol, Province of Treviso, Italy including Il Cammello, Osteria Al Borgo Antico, Ristorante Magnolia, Mardivino, Osteria Alla Pasina, Ice and Co, Osteria da Giovanni, Ristorante Perbacco, Ristorante Mulinello, Maison du Poisson Bistrot & Restaurant
Things to do in Preganziol
4 based on 285 reviews
the speciality is Fish : crude fish, carpaccio, mantecato, everything is excellent. wine are also very delicate and very high level. service is also top in a nice location. each time we have the occasion to arrive at Treviso airport, we will have the pleasure to come back.
4 based on 374 reviews
Seafood restaurant in Venice
We happened upon Ristorante Mulinello purely by chance as we were bicycling on back roads to Venice. It's not the easiest spot to find as there is no obvious blaring signage. We entered through a lovely garden with about 6 outdoor tables and were greeted with smiles immediately. Inside is a foyer with a small counter displaying all the fresh seafood caught that day. The foyer separates 2 indoor dining areas which is dimly lit to give a very romantic atmosphere.The food is off the hook!! 3 of us shared a white fish which was the catch of the day grilled to perfection and filleted at our table served up with a gracious assortment of fresh vegetables. The seafood pasta was generous, tasty, and smothered with an abundance of shelled fish. This is Italian food at it's best and as you may have noticed most reviews are by Italians with stellar comments. Ask to see the wine cellar which is a jewel. This restaurant rivals Il Mulino in NYC.
4 based on 358 reviews
An informal but elegant ambience defines a pleasantly intimate atmosphere, perfect for a business lunch or pleasurable candlelit dinner on the terrace overlooking the river.Perbacco, renowned not only in the area of Scorzè and Venice, but also reviewed an
Had lunch with a friend from the area recently. Place is really nice and cosy, open fire, nice atmosphere. waiter was very friendly, and food was simply delicious. Staged parma ham, nice pasta dish, scallops, and the tiramisu' made at the table, need to try ! higly recommended..Dear Guest,thank you for your very kind review. We are happy to know that you appreciated the Perbaccoâs culinary experience! We hope to see you again, our restaurant is waiting for you with many new delicious courses!Best Regards.Stefano Tosato
4 based on 322 reviews
Our Tauck group of 21people descended on Giovanni for dinner. The cooperative and knowledgeable staff easily handled the volume. Bistecca alla Fiorentina was the top choice, but the veal chop, lamb, and veal ossobuco also received ooohs and aaahs! The portions are generous. You will not leave here hungry.The atmosphere is casual and friendly.
4 based on 231 reviews
Large room with over 400 indoor seating plus outdoor terrace. The kitchen works until 01.30 at night! Pizza Club Sandwich sandwiches Hamburger salads kitchen Sweet crepes desserts cocktail Homemade ice cream The hot Hot chocolates Sky sport Mediaset premi
I had a cheeseburger. It comes with no sides and was very greasy. It didn't have the flavor and texture of a real burger. I ate a quarter of it because I was absolutely starved. It was air conditioned well and it was a over 90. It was cooler on their outside patio but the bugs were so bad we went inside. Service was nice but slow. Don't order a burger, go with pizza.
4 based on 451 reviews
A little out of the way, but with good parking possibility. The location is very nice, the have also some rooms. The ambient is very tidy, and nice. The service is very good, friendly and give a very good fame feeling. Meat or Fisch? Both, but we tried the Fisch. I must say very good, perfect. The place is in middle, middle-high level, I consider the prices good for the quality of food. They have also a good wine menu. It is really to suggest. Dear DamianoZornetta,thank you for sharing your positive experience. We are looking forward to see you again in the future.Kind regards,Simone Pasin
4 based on 706 reviews
I found this on Tripadvisor and wanted to treat my daughter to her Birthday dinner mainly because she prefers seafood and she LOVES crudo: the Italian raw fish plate which includes some smoked fish as salmon and swordfish as well as faw scampi, tuna sashimi etc... we LOVED the food... everything we ordered and had was indeed excellent. The service was attentive without being overwhelming, and the decor was pleasant. The prices were half of what it would be in Milan for a meal of the same quality in an elegant restaurant.
4 based on 150 reviews
Year after year Magnolia delivers good food, solid food.Fish but also meat. Fish food is always fresh, excellently cooked, and you really taste proper italian/venitian fish food.Unfortunately for turist people is not cloesd to the center neithe rof Treviso (closer) nor Venice (quite far away).But if you are near by for work, or you stay in treviso and you want to be sure to have a good dinner, then go there!Taste all the starters if you can: EXCELLENT! Pasta dishes are great to, but meat and fish main courses, are fabulous. Fritto misto (mixed of fish fried) is superb, but also oven cooked fish dishes.Then try desserts... their apple cake is really homemade! Buta laso other desserts are really fine.What to say about owners and service, you feel at home, treated properly with attention but not been invadent. When I am back in treviso I always go there.
Best Italian food near Preganziol, Province of Treviso, Italy
4 based on 367 reviews
We were recommended to this restaurant by an Italian colleague who lives nearby and we had a great experience. Fish is the main thing hereFull to bursting with locals on a Friday night, that told us this would be good, and it was. This is not complicated cooking, it's family run and all about simple food, using the best and freshest local ingredients all cooked to perfectionWith very little English spoken here, we kind of let them feed us and we ended up with lots of different sea food then finished up with whole oven baked sea bass on a bed of sautéed potatoes that had fist been pre-boiled in broth (or so we think)If you like this type of food, we really do highly recommend this restaurant
Most Popular Contemporary food in Preganziol, Province of Treviso, Italy
4 based on 139 reviews
We find that restaurant by chance and found it excellent. We were alone with the owner who very kindly served my wife and myself. The fresh bread with the collection of salts, peppers, and olive oils were fantastic, as was the meal, made with fresh products, super tasty!The owner is very very nice. Prices are low for what you get.Highly recommended!
Where to eat Seafood food in Preganziol: The Best Restaurants and Bars
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