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Province of Treviso, Italy Food Guide: 10 Italian food Must-Eat Restaurants & Street Food Stalls in Castello Di Godego
Find out what Italian restaurants to try in Castello Di Godego including Alchimista, Bistrot e Mescole, Locanda AL Sole, Ristorante Philadelphia, Al Faro, All'Antico Girone, Ristorante Vecia Osteria dei Morini, Eclectique, l' Hostaria di Via Roma, Borgo San Piero, Feva
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10. Feva
Overall Ratings
4 based on 500 reviews
Reviewed By Iamalpha
We stopped here for lunch while on the way to Bassano...great decision! We each had 2 items from the fixed lunch menu at â¬15.00 per person, which is really a bargain for a michelin star chef! I had the charcuterie antipasto (on a bed of fresh vegetables, lightly pickled) and the roast beef "salad" (thinly sliced, medium rare over an arugula with a warm medley of fresh chopped vegetables), while my wife opted for the soup with porchetta and the spaghetti with olio, pepper and drizzled with dry seafood roe (Bottarga or poor man's caviar) and a lemon zest. The portions were good size and made for a comfortable lunch. The presentations were neat and attractive, and the freshness of the ingredients was clearly evident. We left empty plates, delicious! The lunch included water, a glass of wine, the starter and main plates per person, coffee and service! We did have another glass of the Veneto rosso wine as it was very good. The atmosphere is minimalist, even outside, but very cozy. Freshness is a theme as our table outside was bordered by plantings of fresh rosemary and thyme. The plus was being able to view the kitchen staff doing their work through the windows! The total was â¬40.00 as we left an additional tip, absolutely outstanding.
9. Borgo San Piero
Overall Ratings
4 based on 124 reviews
Reviewed By TATA80_12
Si arriva percorrendo una stradina stretta in mezzo ai campi e proprio questo è la cosa migliore perchè è fuori da tutto, posto tranquillo e rilassante, un vero e proprio borgo, terrazza estiva enorme e bellissima, all'interno ci sono diverse sale di cui una grande mandardata al primo piano. All'esterno c'è la possibilità di fare delle belle passeggiate per vedere gli animali e tutto il paesaggio che circonda il borgo, il titolare inoltre ha un museo di macchine e trattori da vedere assolutamente. Il cibo è buono, stavolta ho provato la pizza che era buona con ampia scelta di ingredienti e proposte stagionali. Ristorante molto buono soprattutto la carne e anche qui ampia scelta.Consigliato a tutti anche per pranzi/cene numerose.
8. l' Hostaria di Via Roma
Overall Ratings
4 based on 320 reviews
Reviewed By bhtripadv
Excellent food, even better service from intelligent well-informed waitress. Options to eat inside or outside - no smoking at all, wonderful. Dishes were out of the ordinary but made sense, not way-out for the sake of it. Offered beer from the local brewery at Cittadella. Try the speciality dish of goose cooked for 26 hours. Very extensive wine list at fair prices.
7. Eclectique
Overall Ratings
4 based on 319 reviews
Reviewed By Curiositeam
Been there in the very fresh start of the spring which gets properly along with this aired/luminous environment.Pretty out-of-the-standard menu with a different carte every week and a selection of French wines meant to differentiate them from the rest of the local offer.suggested.average on the price, available for working lunches which I would suggest for in general.
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6. Ristorante Vecia Osteria dei Morini
Overall Ratings
4 based on 130 reviews
Reviewed By Danny S
Went there because word of mouth indicated that the "tagliata" was heavenly. In truth it was fine, notthing really extraordinary.The ace is decently furnished, tables have adequate space between them.Can't really figure out what decor they are trying to acheive, but all in all not bad.The central fireplace is a nice touch, a d it's actually where the bbq'ing takes place.Ordered a starter of "speck & radicchio" which was very nice, and a medium rare "tagliata". It was cooked to perfection, even though it wasn't as tender as it cohld have been.One negative note though was when I asked for fresh pepper. Seeing the place I was expecting a traditional pepper mill to grind, instead I was presented a small plastic supermarket ginder. Real downer.In any case I will return to try some other specialty.
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5. All'Antico Girone
Overall Ratings
4 based on 734 reviews
Welcome to a magic and spelbinding place in the very heart of Castelfranco Veneto, inside its centuries old ramparts, where you will soon feel at home.Take a seat and allow yourself to be spoilt by our casual ambience, informal hospitality and a cuisine w
Reviewed By STR159
Came here on a Saturday evening. Place was absolutely dead, yet despite this we couldn't dine outdoors.Venue is large, staff are friendly yet menu and food is average. Nothing bad, but nothing spectacular either. Steak was good, but the tuna was dry...
4. Al Faro
Overall Ratings
4 based on 164 reviews
Reviewed By Katya Z
First of all is the design that you will pay attention to! extravagant italian! But don't worry, prices in the end aren't what you expect!NO MENU, but instead a friendly team approached us with a GREAT CARE, and asked for our preferenses. To note, prosciutto with melon and mozzarella, risotto, tagliatelle with goose meat and fish soup!Wifi and bathroom are presant to use. Food was served within 15-20 min! GREAT QUALITY for a good price.
3. Ristorante Philadelphia
Overall Ratings
4 based on 80 reviews
Reviewed By Danny S
Have visited a few times new, and each time a great experience. The food is always well prepared and presented. The staff really looks after you, always courteous and well prepared.
2. Locanda AL Sole
Overall Ratings
4 based on 235 reviews
Reviewed By Loris B
Dinner was good and tasty but for our habits too expensive. Since we were a la carte attitude of the staff was cold and unprofessional except for one very kind girl who kept her smile off your face. Most objections goes for very poor breakfast offer.
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1. Alchimista, Bistrot e Mescole
Overall Ratings
3 based on 156 reviews
Reviewed By DamianoZornetta
The ambient is nice, modern and creative as some appetisers and drinks. Also the menu is particular and interesting, but also if well prepared the taste was not as I expected, I mean it was good but not excellent. The weak point was in my opinion the time needed to serve the different courses, also if the restaurant wasn't full.hallo mr Damiano,i'm sorry if i write to you only now but i've the leadership of the tripadvisor account only now.i'm sorry if you don't find the perfect quality we are use normally, we are humans and sometimes we could make some mistakes. Usually we are more precise. In the last time we change the menu, the chef and the way to do, so i hope to show you our best job the next time you are here.if you was kind to come back, ask about me and it will be a pleasure to serve you in the best way.thank Simone Baggio
