Find out what Seafood restaurants to try in Montagna including Barbarossa, Ristorante Quintilio dal 1889, Ristorante Doc, Bagni iTaglia Ristobar, Ristorante Pizzeria Sapori di Mare, Da Fabiana Trattoria e Affittacamere, Sushi Beach, Ristorante A Spurcacciun-a, Le 5e25, Bastian Contrario
Things to do in Montagna
4 based on 1663 reviews
Trattoria rustica con menu alla carta e piatti del giorno. Carne, primi, pizze bianche e pesce. 2 forni a legna e selezione di vini. Inoltre abbiamo piatti senza carne o formaggi, ma non siamo organizzati per offrire un menù vegano.
Sometimes you got lucky just to enjoy the simple pleasures of this life: wonderful surroundings, nice restaurant packed with lively people, generous hosts, and straight tasty food, nothing fancy, but just right, fresh and from the soul! If you are wise enough to see whatâs the real deal, come across this place. Enjoy and remember
4 based on 94 reviews
Just had the most delicious pizza in a very nice atmosphere Big compliment to the placeEleonora and Luigi are very kindly Top place - donât miss it when you are in AlbengaCiao Henrik
4 based on 1127 reviews
Il locale, meritatamente rinomato, si dispone su due aree: uno spazioso salone interno, con vivaio di aragoste, vetrate ed eleganti arredi, l'altra direttamente sul mare, ombreggiata ed immersa nel giardino, in prossimita delle piscine. I titolari Claudio
Good warm welcome at this restaurant located the Hotel Mare in the grubby and industrial sector of town.An open / visible kitchen lets you observe the chef tasting food with the same spoon used to cook & serve. Nice!No compromise on altering dishes, for fussy eaters. Menu is very restricted, mushroom, fish or game and seafood. Massive Assumption that everyone likes these! Despite informing the waiter that my wife does not eat fish or seafood, all the hors dâoeurvers we fish based!!! No client focus or attention !!! The staff have dirty shoes and clothes too! Price was ok, with a fabulous bottle of Amarone the check came to â¬170 for two people.Remember this is a Michelin listed restaurant!! Not good enough!!Dear Bigboy1959,we feel very disappointed by reading your feedback.I took some ti to reply to this review as I personally checked with the maitre and the chef what happened.Allow me then to explain what actually happened point by point, as it differs from what you wrote.From January to May our restaurant was closed due to the complete renewal of our kitchen, which is now open and visible to our guests. The new kitchen was made with the latest technologies and "tidbits"; such as the sink divided in sections with constant flowing hot water, located at the chef's station, that allows him to have always clean spoons and cutlery. It goes without saying that he did not use the same spoon to taste and serve the dishes.You listed yourself that our carte is composed by mushrooms, fish, game, seafood and crustaceans so, despite being a restaurant with fish specialties, I'd have to disagree with you saying that our menu is restricted.As for altering or changing the dishes, we have no problems at all, the only thing we told you is that the Tasting menu is usually served for al the commensals of the table. Same thing for serving things not included in the menu - in fact to satisfy your wishes, the maitre suggested the Trofie with pesto you took, which are not in our carte.We take great care in the presentation, both of the dishes and the staff: moreover, we chose dark clothing in order to avoid possible stains on the uniform to be seen, so we're surprised to read that they had dirty clothes.We are glad you enjoyed your bottle of Amarone, but we have to say we're disapointed to find out only now that your experience wasn't as good as you told the maitre, who came by personally four times to make sure you were satisfied. We would have prefered to know that you weren't actually enjoying your meal - instead of finding it out on TripAdvisor - we could have intervened to encounter your needs and make your experience at A Spurcacciun-a unforgettable.Best RegardsPervinca Tiranini
4 based on 382 reviews
Sushi Beach, a sushi restaurant with mediterranean freshly caught fish. We use only fish that comes from our sea, purple head prawns and fresh oysters. During summer we serve our guests on the terrace between the swiiming pool and the beach. During winter
this is becoming a must go when I'm in Italy, this place is really a singularity in the restaurant landscape in Savona. The dining room is amazing and is evident the level of investment the owner have done here, the result is worth the expenses, i suggest if you boon to ask for the "sala dei tappeti" is really good.The food is simply perfect, new style and old style sushi with fresh and local fish is one of the best you can have. The wine list is huge and deep but also expensive.....but but don't worry there is also a "cheap" wine list were you can get good and easy wine.So bottom line is a must go.
4 based on 227 reviews
Fabbiana is the one sister that cooks delicious food. The other, Katia, is such a friendly host, who gives you a great welcome. The dinner is one you will not forget. 18 different little plates pass by at one dinner. Everything delicious, most of it the home barbecued porches..... The next day there is a breakfast you never have had before....So good, such a variety, served with a smile.
4 based on 441 reviews
We had yummy pizzas, pizza-shaped Recco focaccias and absolutely lavish warm pistachio cream filled pies for dessert. The staff was friendly and welcoming in a cozy setting. A must go to pizza place in Varazze because the price-quality trade-off is excellent and the kitchen provides for an original spin on a traditional offer (pistachio vs the ubiquitous chocolate, focaccia in addition to pizza).
4 based on 164 reviews
Food was delicious and service super nice, everything home made from the focaccia and cakes they serve at the bar to the smoked salmon (!!) we had for appetizerAlso very nice and accommodating with children's needsI'll try to go again while in Ceriale
4 based on 368 reviews
Casa Doc Pochi Tavoli Ambiente elegante ,ma a conduzione famigliare. Ristorante casa.Aperto tutto l'anno .Prenotazione obbligatoria. In estate il servizio si sposta all'esterno ,nel curatissimo patio e giardino ,ma il numero dei coperti rimane invariato p
Had the best Italian food ever! The authentic house where the owner/ chef and sommelier wife live is so charming. The sauces are amazing. The fish so fresh and presentation beautiful. We couldn't stop eating the freshly-baked bread and also ordered more primi piati after the secondi piati. This feels like home cooking with 5 stars. Paolo is a fantastic host with a warm smile and lots of great stories about his restaurant. Don't miss this gem!
4 based on 572 reviews
I was visiting Altare because my family came from this little town of glassblowers. This restaurant was recommended by a cousin that had visited town a few years ago. We were not disappointed! We had an excellent lunch, everything fresh and tasty. Our waiter spoke perfect Spanish, so he could explain every dish in perfect detail. And our surprise was even greater when he said he was born in our own country, Uruguay!!If the main dishes were good, the desserts were exceptional. I had the best chocolate volcano ever!!!Congratulations, hope you have many years of good work ahead of you!
Most Popular Italian food in Montagna, Province of South Tyrol, Italy
4 based on 320 reviews
What has happened in Italy? Has the frozen truck become the restaurants friend? I understand about maintaining quality but it's everywhere. Every dish it seemed to me had the star on it indicating this apart from the pizza. It gets four stars because they are good and also have a good gluten free version. Good white pizza.
Where to eat Pizza food in Montagna: The Best Restaurants and Bars
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