Find out what European restaurants to try in Cetona including La Frateria Di Padre Eligio Restaurant, Le Anfore, Ristorante Castello di Fighine, La Locanda delle scuderie, Caffe degli Artisti, Ristorante Oreade, Il Capriccio, Tribeca Ristorante & Pizza
Things to do in Cetona
4 based on 1485 reviews
the tribeca ristorante is a modern place where you will find typical Tuscan dishes, excellent meat and homemade desserts. Outdoor terrace for eating or listening to music with a drink
Restaurant offered really good Italian home style kitchen. We menu is not to extensive, which I always like. Better to concentrate on some dishes than have pages over pages and nothing is good.Prices are reasonable, unless you go for their porterhouse you expect for a three course meal about 25â¬, 1/2 Liter good toscanian red wine 8⬠/ 1 l 10⬠(!)Staff is very friendly and attentive.Only slight downside outside dining area facing the street (which is not directly at the restaurant but about 50m away) and not the beautiful landscape side. Music was a little bit too loud, but well that's Italy Would goo there again
Most Popular Italian food in Cetona, Province of Siena, Italy
4 based on 153 reviews
The restaurant"Il capriccio"it's a nice stop near Città della Pieve (it's only two km far away from the historical center of the city).It has two big rooms,a large parking and a beautiful views of Lake Trasimeno.We preparing specialties from Tuscany and U
We enjoyed Il Capriccio very much on our visit in April 2013. Though it is known for it's fish dishes, we were able to have a fantastic vegetarian meal, no problem. The hostess was so helpful, and made us very comfortable.The dining room is bright and cheery, even on a rainy day, as we had the day we were there. I look forward to going back on a sunny day to enjoy the amazing view from the outdoor terrace.We loved our starter, a sort of "flan", made with porcini mushrooms and pecorinoâ¦creamy and super tasty. The pastas we had were perfectâ¦tagliatelle with truffles for me, and an interesting shaped pasta(gigli) with a wonderful tomato sauce for my husband. We shared a platter of grilled to perfection zucchini, drizzled with Umbrian olive oil.The staff was so nice and accommodating. We will return this year, for sure.
5 based on 31 reviews
Monteverdi's fine dining Tuscan restaurant is at the heart of Castiglioncello del Trinoro. Our executive Chef Giancarla Bodoni leads the kitchen, where her focus is local and organic farm-to-table cooking, a sensibility she brings to Oreade from over 20 y
This is a beautiful restaurant that showcases some of the seasonal local produces, and wines. They have some impressive wine lists.The outdoor alfresco dining at the backdrop of the Val d'Orcia was one of the most wonderful experiences.Staff and sommelier were knowledgeable and helpful. They were very willing to share their experience and recommendation.The restaurant is definitely a highlight!
Best Central-Italian food near Cetona, Province of Siena, Italy
4 based on 162 reviews
We ate at the Caffe a few weeks ago while in the area. We were hungry early, so couldn't wait until the usual 7:30 dinner hour. We stopped in here, since it's a pub and they have a nice wine selection and some pub food. When we asked the waitress for a menu, she was not pleased that we wanted something other than drinks at 6:30. They do offer burgers and we got a really tasty Chianina beef burger. Too bad the grumpster left a bad taste in our mouths.
4 based on 99 reviews
It is worth the trip outside of Chiusi to visit the ancient villa, its private church and to dine outside the former stables (scuderie is Italian for stables). The chefs prepare and present very good local cuisine. The local wines are intoxicating. The service is attentive. The prices are value driven. Would I dine here again? Yes. Would I recommend it to others? Yes.
Where to eat Barbecue food in Cetona: The Best Restaurants and Bars
4 based on 238 reviews
The Michelin star Heinz Beck Seasons at Ristorante Castello di Fighine is less than 15 minutes from the Fabro exit off the A1. The drive will not be a disappointment. Arriving in Fighine, one is met by the beautiful and imposing 11th century Castello di F
In short, fantastic staff, wonderful experience on castle grounds, reasonably priced, a must-do!We visited this gorgeous restaurant as a couple initially and loved it so much we returned with our young children. Fabio made both experiences absolutely wonderful. Opting for the tasting menu for our first visit, we were blown away by the intricate but wide array of magical textures put together by the amazing Antonio Strammiello. Even the bread board involved new tastes for us. They accommodated pregnancy related dietary needs beautifully and subtly. The atmosphere was just right - calm and ambient. As a family we opted for a la carte and were not disappointed. We were offered anything we wanted for our children, two of whom were happy with the a la carte choices and one who requested pici pasta with tomato sauce. We were pleasantly surprised that the children were welcome, and given that we think they are well behaved, were happy that the restaurant were so accommodating. Luckily we visited on a Tuesday evening when it wasnât too busy, and one diner did congratulate us on how good the children were! I must admit, I was worried that one may have a tantrum or voice their thoughts at any point but it must have been a full moon night as all three were wonderfully happy and calm! Top tip: either get a cab to the restaurant (which is located at castle), or if you do drive, be prepared for a complete dirt track with deer and porcupines! Also donât do what we did and miss the sign for parking (we tried driving down an extremely windy, narrow, in retrospect, dead end, only to have to reverse the whole way!) If in the area then this is a must! We loved it and would recommend and visit again without hesitation.
5 based on 20 reviews
This is a beautiful bed and breakfast with pool, which also has a lovely restaurant serving really good food. We ate here more than once and it was always excellent. The chef even proposed various gluten free options, and they were delicious.
Where to eat Seafood food in Cetona: The Best Restaurants and Bars
4 based on 44 reviews
A friend recommended this as "a rustic place for a nice lunch." It is certainly much more than that! We arrived and were greeted by our young host for the afternoon. After a short tour of the spectacular grounds and an explanation of how the place works as a centre for recovering young people we were shown to the dining area. We weren't expecting it but a ten course menu was produced and off we went! The chef was tremendous and made an entrance with the main meat course. Suffice to say that we enjoyed the next few hours of food and wine to the point where we all felt completely satiated. If you book for lunch come prepared for a big long session. The cost for the food was 100 euros per person. The hostesses were very professional and looked after us beautifully. Overall, it was a very special and unique Tuscan experience.
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