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Province of San Jose, Costa Rica Food Guide: 8 European food Must-Eat Restaurants & Street Food Stalls in Tibas
Discover Restaurants offering the best European food in Tibas, Province of San Jose, Costa Rica including Park Cafe, Restaurante Grano de Oro, Sapore Trattoria, Limoncello, L'ancora da Ciro & Tony, Il Padrino, Pimento, Casa Piemonte
8. Casa Piemonte
Overall Ratings
4 based on 70 reviews
Reviewed By Maria C
Every single thing on the menu is absolutely amazing. We had the pasta "alla ruota" with a very special parmiggiano reggiano cheese sauce. The homemade sangria is delicious, I highly recommend it. As for dessert, I recommend the bonnet, it's a chocolate-amaretto cake/flan that will leave you breathless. The strawberry panacotta is something out of this world. Have them both, you won't regret it. Prices are a lil expensive because portions are small, but it's fine if you want to treat yourself once in a while.
Where to eat International food in Tibas: The Best Restaurants and Bars
7. Pimento
Overall Ratings
5 based on 422 reviews
Enjoy incredible Italian gastronomy and wonderful wines at Pimento. Dine in a cosy Italian style atmosphere accented by wood floors and a brick grotto ceiling. The traditional Italian menu offers a variety of fresh homemade pastas, risottos, fresh seafood
Reviewed By thomasbolas
Cristian was our waiter and provide us with warm and pleasant set. The food was wonderful. The only request I have is to NOT microwave the bread as they did and to serve real butter in lieu of the artificial butter made with rapeseed oil. Dear Thomas,We´re glad that you enjoyed the food and the service of Pimento. Thanks for sharing your comments, your opinion it´s very important for us. Forward to welcome you soon.Best regards,Ricardo Menendez,General Manager.
6. Il Padrino
Overall Ratings
4 based on 149 reviews
Recognized among the best Italian restaurants in the world through the title OSPITALITA ITALIANA awarded by the Italian Chamber of Commerce.
Reviewed By armandoj160
Very good Italian food, dishes are hearty, the menu diverse, the service is excellent and the prices are average. You can’t go wrong with any pasta dishes , the Focacia is excellent.No hesitation in recommending this quaint, cozy place in the heart of San Jose.Parking could be a problem but they will make it work.Excellent spot for business lunches!Thank you very much for appreciating our work and suggesting the travelers to visit us! We hope to see you soon !!Best regards
5. L'ancora da Ciro & Tony
Overall Ratings
4 based on 244 reviews
Reviewed By MitchellZ2222
From the decor to the chef/owner signing for your special occasion, you will really enjoy this landmark. The food is from the old country. Everything at this place is fantastic! Don't miss out on the desserts. All homemade, my favorite is the creme brulee with blueberries. Eat family style, off the menu or make a request & Tony will serve it up. Don't miss this wonderful experience.
Top 10 Central American food in Tibas, Province of San Jose, Costa Rica
4. Limoncello
Overall Ratings
4 based on 293 reviews
Reviewed By AMajch
Went for a business lunch. Greast surprise. All dishes ordered were made to perfection with large portions and good service. The place is set in an old San José house and it is welcoming. It has private parking on the side. Came here because 2 people of our group have gluten issues. There were plenty of choices for them. We all enjoyed. We will be back.
3. Sapore Trattoria
Overall Ratings
4 based on 674 reviews
An enchanting restaurant in the very hearth of San Jose, with authentic Italian cuisine and spotless service. Everything is hand made. Try the Festa della Pasta, for a fix price you can try 5 different handmade pastas. Enjoy our brick oven long fermentati
Reviewed By family32606
Service was very spotty. Waiter uninspired and not at all helpful to the two gluten free diners at our table. The ravioli and the pizza I shared with my friend we’re ok (ravioli lacked flavor) but the greatest disappointment was that both dishes were barely warm. The pizza had sat for so long that it was soggy. Prices seem high for the quality, presentation and service.
2. Restaurante Grano de Oro
Overall Ratings
4 based on 1908 reviews
Restaurant Grano de Oro merges Costa Rican tropical with European cuisine under the expertise of our French chef Francis Canal. Once a simple cafe, this restaurant has evolved into one of San Jose’s finest dining establishments, frequented by locals and t
Reviewed By luismanesp
I visited the restaurant with mum and some dear friends.The restaurant is located inside Grano de Oro's Hotel.The atmosphere of this place is exquisite and absolutely unique in San Jose because the architecture of this hotel, despite is a recent work (modern) evokes the beautiful charm of Victorian architecture. There's a refined work of interior architecture and details which well worth a visit and which will make you feel you into another era.But not just the atmosphere counts, food is wonderful, tasty, refined and prepared with love and care.In the menu you can choose a wide variety of delicious dishes made with local ingredients and french cooking techniques, as well.I strongly encourage people to visit the place. It worth it!Luis Manuel Espinoza R.
Most Popular French food in Tibas, Province of San Jose, Costa Rica
1. Park Cafe
Overall Ratings
5 based on 402 reviews
Please read important reservation information on our website before making your booking. Thank you.
Reviewed By Mimi M
Everything about this restaurant was superb: the ambience, the waitstaff and service and especially the amazing food prepared by chef (and co-owner) Richard Neat. And we never anticipated finding one of the best restaurants we ever ate at in Costa Rica! We started our evening with two of their creative cocktails which included a Passion Fruit Martini.For our main dining we chose the Degustation Menu...an experience not to be missed. Five courses— each with two different tapas which were so artfully constructed and presented, I hesitated to try the food before I could first take a photo! It was that unique and creative! And delicious. Each course was accompanied by a small glass of wine which was perfectly paired with the food. Our whole dining experience lasted two hours. It was like being a part of an “Epicurican Theatre”, The intimate restaurant is set within an indoor/outdoor antiques shop displaying a beautiful collection of pieces from mainly Indonesia. It was karma sitting amongst many Buddha’s, wood and stone art, as well as water features and gently swaying paper lanterns. Hats off to international chef, Richard Neat! He and his staff made our anniversary an event to remember.Dear Mimi and Michael. Thank you so much for your company and review, we're so happy that you enjoyed yourselves. Have a great continuation of your trip in CR and congrats on that project. Best wishes, Richard
